Crispy Crust Recipes

Tahdig (persian Rice With Golden Crust)

Tahdig is a beloved Persian rice dish known for its crispy golden crust, which forms at the bottom of the pot during cooking. This crunchy layer adds a delightful texture to the fluffy rice and is a favorite part of the meal for many. Here's how to make this delicious Caspian cuisine classic at home.

Persian cuisine Rice dish Crispy crust