Crunchy Cashew Pakoda Recipes

Crunchy Cashew Pakoda (ಗೋಡಂಬೇ ಪಕೋಡ)

ಗೋಡಂಬೇ ಪಕೋಡ (Crunchy Cashew Pakoda) is a popular snack from Udupi Cuisine that is perfect for a rainy day or as a tea-time treat. These crispy fritters are made with cashew nuts, gram flour, and a blend of aromatic spices, making them a delightful savory snack.

Crunchy Cashew Pakoda Udupi Cuisine Snack Tea-time treat