Cured Recipes
Explore a variety of delicious Cured recipes. Browse a selection of dishes tagged with Cured.
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Gravlax with Mustard Sauce (Gravlax med senapssås)
Gravlax med senapssås, or Gravlax with Mustard Sauce, is a classic Nordic dish that features thinly sliced cured salmon served with a tangy mustard sauce. This elegant and flavorful dish is perfect for a special occasion or a festive gathering.
Salmon Cured Mustard Nordic -
Nordic Herb-Marinated Gravlax: Dill and Mustard Sauce (Nordisk Urtemarinert Gravlaks: Dill og Sennepssaus)
Nordisk Urtemarinert Gravlaks, or Nordic Herb-Marinated Gravlax, is a traditional Scandinavian dish that features fresh salmon cured with a blend of herbs and spices. This recipe adds a flavorful twist with a dill and mustard sauce, creating a perfect balance of savory and tangy flavors.
Scandinavian Salmon Cured Dill Mustard -
Oslo-style Gravlax
Oslo-style Gravlax is a traditional Norwegian dish of cured salmon, infused with dill, sugar, and salt. This delicacy is perfect for brunch, served with mustard sauce, or as an appetizer.
Salmon Cured Scandinavian Seafood -
Gravad Lax Himmel (gravlax Heaven)
Gravad lax Himmel, or Gravlax Heaven, is a traditional Swedish dish of cured salmon that is perfect for any occasion. This recipe combines the freshness of dill with the richness of salmon for a truly heavenly flavor.
Swedish cuisine Salmon Cured Appetizer
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