Explore a variety of delicious Custard Bun recipes. Browse a selection of dishes tagged with Custard Bun.
Xian Dan Huang Bao, also known as Salted Egg Yolk Custard Bun, is a popular and delicious dim sum dish in Huaiyang Cuisine. These buns are filled with a rich and creamy salted egg yolk custard, and are a delightful treat for any occasion.
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