Explore a variety of delicious Dabai recipes. Browse a selection of dishes tagged with Dabai.
Black Olive (Sarawakian Dabai) is a traditional dish from Sarawak, Malaysia, made with the unique and flavorful Sarawakian Dabai fruit. This dish is a popular snack or appetizer in Sarawakian cuisine, known for its rich and creamy texture with a hint of bitterness.
Showing 1 to 1 of 1 results
