Dill Recipes

Explore a variety of delicious Dill recipes. Browse a selection of dishes tagged with Dill.

Shurpa (fragrant Dill And Garlic Fish Soup)

Shurpa is a traditional Bukharan Jewish fish soup that is bursting with fragrant dill and garlic flavors. This hearty and comforting soup is perfect for a cozy family meal or to celebrate special occasions.
Fish Soup Dill Garlic Bukharan Jewish
Suzma (creamy Yogurt And Dill Dip)

Suzma is a traditional Uzbek creamy yogurt and dill dip that is perfect for serving with bread, vegetables, or as a side dish. It's a refreshing and tangy dip that is easy to make and pairs well with many dishes.
Uzbek Dip Yogurt Dill
Salmon And Dill Quiche

Indulge in the rich flavors of the Commander Islands with this delectable Salmon and Dill Quiche. This savory dish is perfect for brunch, lunch, or a light dinner, and it's sure to impress your guests with its unique blend of ingredients.
Salmon Quiche Dill Brunch
Hanoi-style Fried Fish with Dill (Chả cá)

Chả cá is a famous dish from Hanoi, Vietnam, featuring marinated fried fish served with fresh herbs and vermicelli noodles. The dish is known for its unique flavor, thanks to the combination of turmeric-marinated fish and fragrant dill.
Vietnamese Fried Fish Dill Marinated
Baghali Polo (persian Dill And Lima Bean Rice)

Baghali Polo is a traditional Persian rice dish flavored with dill and tender lima beans. This aromatic and flavorful rice is a staple in West Asian cuisine, often served with lamb or chicken.
Persian cuisine Rice dish Dill Lima beans
Creamy Mushroom And Dill Soup

Creamy Mushroom and Dill Soup is a classic dish in Caucasian cuisine, known for its rich and comforting flavors. This soup is perfect for a cozy night in or as a starter for a special dinner.
Mushroom Dill Soup Caucasian cuisine
Baked Salmon With Lemon And Dill

Baked Salmon with Lemon and Dill is a classic dish in Caucasian cuisine, known for its light and refreshing flavors. This recipe is perfect for a healthy and delicious meal that can be easily prepared at home.
Salmon Baked Lemon Dill Healthy
Mast O Khiar (creamy Yogurt And Dill Dip)

Mast o Khiar is a traditional Azerbaijani creamy yogurt and dill dip that is perfect for serving with kebabs, rice dishes, or as a refreshing appetizer. This simple and delicious dip is a staple in Azerbaijani cuisine and is loved for its cool and creamy texture with a hint of fresh dill.
Azerbaijani cuisine Dip Yogurt Dill
Baghali Polo (persian Rice With Dill And Lima Beans)

Baghali Polo is a classic Persian rice dish that is flavored with dill and tender lima beans. It's a delicious and aromatic dish that is perfect for special occasions or as a comforting meal at home.
Persian cuisine Rice dish Dill Lima beans
Polish Garlic Dill Pickles: Ogórki Kiszone Z Czosnkiem

Polish Garlic Dill Pickles, known as Ogórki Kiszone z Czosnkiem, are a traditional Polish dish that is loved for its tangy and flavorful taste. These pickles are a popular accompaniment to many Polish meals and are also enjoyed on their own as a snack.
Polish cuisine Pickles Garlic Dill
Roasted Trout with Dill Sauce (Pečená pstruh s kôprom)

Slovak cuisine is known for its hearty and flavorful dishes, and this recipe for Pečená pstruh s kôprom (Roasted Trout with Dill Sauce) is no exception. This dish features tender roasted trout served with a creamy dill sauce, creating a delicious and satisfying meal.
Trout Dill Slovak cuisine Main dish
Spreewald Cucumber and Dill Soup (Spreewälder Gurken und Dill Suppe)

Spreewälder Gurken und Dill Suppe, or Spreewald Cucumber and Dill Soup, is a traditional dish from the Brandenburg cuisine. This refreshing and light soup is perfect for warm summer days, and it showcases the fresh flavors of the region's cucumbers and dill.
German cuisine Soup Cucumber Dill
Smoked Trout Pâté With Dill

This Smoked Trout Pâté with Dill is a classic Saxon dish that makes for a delicious appetizer or snack. The creamy texture of the pâté combined with the smoky flavor of the trout and the freshness of dill creates a perfect harmony of flavors.
Trout Pâté Dill Appetizer
Baltic Sea Bounty: Grilled Salmon With Dill Sauce

Enjoy the flavors of the Baltic Sea with this delicious Grilled Salmon with Dill Sauce recipe from Schleswig-Holstein cuisine. The combination of fresh salmon and creamy dill sauce is a perfect representation of the region's coastal bounty.
Grilled Seafood Salmon Dill Schleswig-Holstein
Solone Ogirkove (ukrainian Dill Pickles)

Solone Ogirkove, or Ukrainian Dill Pickles, are a traditional Cossack cuisine dish that is easy to make and bursting with flavor. These pickles are a perfect addition to any meal or can be enjoyed as a snack on their own.
Ukrainian cuisine Pickles Dill Cossack cuisine
Romanian Lamb Stew with Dill (Tocană de Miel cu Mărar)

Tocană de Miel cu Mărar is a traditional Romanian lamb stew flavored with dill, perfect for a hearty and comforting meal.
Traditional Lamb Stew Dill
Baked Bashkir Trout with Fresh Dill (Запеченная башкирская форель с укропом)

This recipe for запеченная башкирская форель с укропом (Baked Bashkir Trout with Fresh Dill) is a delicious and flavorful dish from Bashkir cuisine. The combination of tender trout and aromatic dill makes for a delightful meal that is sure to impress your guests.
Bashkir cuisine Trout Baked Dill
Dill-marinated Baltic Herring (Tilli marineeritud räim)

Tilli marineeritud räim, or Dill-marinated Baltic Herring, is a traditional Estonian dish that showcases the flavors of the Baltic Sea. This simple and delicious recipe is perfect for a light and refreshing meal.
Estonian cuisine Seafood Marinated Dill
Smoked Salmon and Dill Tart (Suitsetatud lõhe ja tillitart)

This Suitsetatud lõhe ja tillitart (Smoked Salmon and Dill Tart) is a classic Estonian dish that combines the rich flavors of smoked salmon with the freshness of dill in a delightful tart.
Estonian cuisine Smoked salmon Dill Tart
Smoked Salmon and Dill Tartlets (Kūpināta lasis un dilles tartlets)

Kūpināta lasis un dilles tartlets are a classic Latvian appetizer that combines the rich, smoky flavor of smoked salmon with the fresh, aromatic taste of dill. These tartlets are perfect for serving at parties or as a sophisticated snack.
Latvian cuisine Appetizer Smoked salmon Dill
Pickled Herring Salad with Apples and Dill (Marinēta Siļķe ar Āboliem un Dillem)

Marinēta Siļķe ar Āboliem un Dillem is a traditional dish from Livonian cuisine, featuring the delightful combination of pickled herring, crisp apples, and fresh dill. This salad is a perfect blend of sweet, sour, and savory flavors, making it a popular choice for gatherings and special occasions.
Marinēta Siļķe Pickled Herring Salad Apples Dill
Sark Grilled Salmon With Lemon Dill Sauce

Sark Grilled Salmon with Lemon Dill Sauce is a delicious and healthy dish that highlights the fresh flavors of Channel Islands cuisine. The combination of grilled salmon with a zesty lemon dill sauce is sure to impress your family and friends.
Grilled Salmon Lemon Dill Healthy
Lough Neagh Smoked Salmon And Dill Quiche

Indulge in the flavors of Northern Ireland with this delightful Lough Neagh Smoked Salmon and Dill Quiche. This savory dish is perfect for brunch, lunch, or a light dinner, and it's sure to impress your guests with its rich and smoky flavors.
Quiche Smoked Salmon Dill Northern Irish Cuisine
Towy Valley Trout With Lemon And Dill Sauce

Towy Valley Trout with Lemon and Dill Sauce is a classic dish from Carmarthenshire, known for its fresh and flavorful ingredients. This recipe is perfect for a light and elegant meal, showcasing the delicate flavors of the local trout.
Trout Lemon Dill Main Course
Svenska Dillpotatisar (swedish Dill Potatoes)

Svenska dillpotatisar, or Swedish Dill Potatoes, are a classic dish in Nordic cuisine. These tender, buttery potatoes flavored with fresh dill are the perfect side dish for any meal.
Swedish Potatoes Dill Side Dish
Citron Dild Gravlaks (lemon Dill Gravlax)

Citron Dild Gravlaks, also known as Lemon Dill Gravlax, is a traditional Danish dish that features fresh salmon cured with a blend of zesty lemon and aromatic dill. This dish is perfect for a light and refreshing appetizer or a delicious addition to a brunch spread.
Salmon Curing Dill Lemon Scandinavian
Grilled Faroese Salmon with Lemon Dill Sauce (Grillaður Laks)

Grillaður Laks, or Grilled Faroese Salmon, is a traditional dish from the Faroe Islands that showcases the delicious flavors of the region. This recipe pairs the succulent salmon with a zesty lemon dill sauce for a refreshing and satisfying meal.
Grilled Salmon Lemon Dill Faroese cuisine
Laks Og Dill Tartar (nordic Seafood Delight: Salmon And Dill Tartare)

Laks og Dill Tartar is a delightful Nordic seafood dish that combines the freshness of salmon with the aromatic flavor of dill. This recipe is perfect for a light and refreshing meal, showcasing the best of New Nordic cuisine.
Salmon Dill Seafood Nordic cuisine
Nordic Smoked Herring Salad: Apple and Dill Dressing (Nordisk Røkt Sildesalat: Eple og Dill Dressing)

Nordisk Røkt Sildesalat: Eple og Dill Dressing (Nordic Smoked Herring Salad: Apple and Dill Dressing) is a refreshing and flavorful dish that is a staple in New Nordic cuisine. The combination of smoked herring, crisp apples, and aromatic dill creates a unique and delicious salad that is perfect for a light lunch or as a starter for a Nordic-inspired meal.
Nordic Smoked herring Salad Apple Dill
Nordic Herb-Marinated Gravlax: Dill and Mustard Sauce (Nordisk Urtemarinert Gravlaks: Dill og Sennepssaus)

Nordisk Urtemarinert Gravlaks, or Nordic Herb-Marinated Gravlax, is a traditional Scandinavian dish that features fresh salmon cured with a blend of herbs and spices. This recipe adds a flavorful twist with a dill and mustard sauce, creating a perfect balance of savory and tangy flavors.
Scandinavian Salmon Cured Dill Mustard
Nordic Smoked Haddock Risotto: Leek and Dill (Nordisk Røkt Sei Risotto: Purre og Dill)

Nordisk Røkt Sei Risotto: Purre og Dill (Nordic Smoked Haddock Risotto: Leek and Dill) is a delicious and comforting dish that combines the smoky flavor of haddock with the creamy texture of risotto, enhanced by the subtle sweetness of leeks and the freshness of dill. This recipe is a perfect representation of New Nordic cuisine, focusing on local and seasonal ingredients to create a harmonious and balanced dish.
Nordic Risotto Smoked Haddock Leek Dill
Salmon Gravlax With Dill

Salmon gravlax with dill is a traditional Finnish dish that is perfect for a light and flavorful meal. The combination of fresh salmon and aromatic dill creates a delicious and elegant dish that is sure to impress your guests.
Salmon Gravlax Dill Finnish cuisine
Reyktur Lax Og Dill Terta (smoked Salmon And Dill Tart)

This Reyktur lax og dill terta, or Smoked Salmon and Dill Tart, is a classic Icelandic dish that combines the rich flavor of smoked salmon with the freshness of dill in a delightful tart.
Smoked Salmon Dill Tart Icelandic Cuisine
Norwegian Salmon And Dill Quiche

This Norwegian Salmon and Dill Quiche is a delightful dish that combines the rich flavors of Norwegian cuisine with the creamy texture of a classic quiche. It's perfect for a cozy brunch or a light dinner.
Salmon Quiche Dill Brunch Gluten-free
Dill-infused Salmon Surprise (Dilldoftande Laxöverraskning)

Dilldoftande Laxöverraskning, or Dill-infused Salmon Surprise, is a classic Swedish dish that combines the freshness of dill with the rich flavor of salmon. This dish is perfect for a special dinner or a festive gathering.
Swedish cuisine Salmon Dill Main course
Creamy Cucumber and Dill Salad (Krämig Gurk- och Dillsallad)

Krämig Gurk- och Dillsallad, or Creamy Cucumber and Dill Salad, is a refreshing and creamy dish that is perfect for the summer. This traditional Swedish salad is easy to make and pairs well with grilled meats or as a side dish for a picnic.
Swedish cuisine Salad Cucumber Dill

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