Eastern European Cuisine Recipes

Explore a variety of delicious Eastern European Cuisine recipes. Browse a selection of dishes tagged with Eastern European Cuisine.

Stuffed Cabbage Rolls (romanian Sarmale)

Stuffed Cabbage Rolls, also known as Romanian Sarmale, are a traditional dish in Eastern European cuisine. These delicious rolls are made with a flavorful filling wrapped in tender cabbage leaves and cooked to perfection.
Stuffed Cabbage Rolls Romanian Sarmale Eastern European Cuisine Main Course
Polenta (romanian Mămăligă)

Polenta, also known as Romanian Mămăligă, is a traditional Eastern European dish made from coarsely ground yellow maize. It is a versatile and comforting dish that can be served as a side or main course, and it pairs well with a variety of toppings and sauces.
Polenta Mămăligă Eastern European cuisine Side dish
Pierogi (ukrainian Varenyky)

Pierogi, also known as Ukrainian Varenyky, are delicious filled dumplings that are a staple in Eastern European cuisine. They can be filled with a variety of ingredients such as potatoes, cheese, sauerkraut, or fruit, and are typically served with sour cream or butter.
Ukrainian cuisine Eastern European cuisine Dumplings Pierogi recipe
Layered Potato Casserole (hungarian Rakott Krumpli)

Layered Potato Casserole, also known as Hungarian Rakott Krumpli, is a classic Eastern European dish that features layers of potatoes, sausage, and hard-boiled eggs, all baked to perfection. This hearty and comforting casserole is perfect for a cozy family dinner or a potluck gathering.
potato casserole Eastern European cuisine Hungarian food comfort food
Potato Pancakes (polish Placki Ziemniaczane)

Potato pancakes, known as Placki Ziemniaczane in Polish, are a classic dish in Eastern European cuisine. These crispy, savory pancakes are a delicious way to enjoy potatoes and are perfect for breakfast, brunch, or as a side dish.
Potato Pancakes Placki Ziemniaczane Eastern European Cuisine Savory Pancakes
Meat Stew (bulgarian Kavarma)

This Meat Stew, also known as Bulgarian Kavarma, is a hearty and flavorful dish that is a staple in Eastern European cuisine.
Meat Stew Bulgarian Kavarma Eastern European Cuisine Stovetop Cooking

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