Estonian Cuisine Recipes
Explore a variety of delicious Estonian Cuisine recipes. Browse a selection of dishes tagged with Estonian Cuisine.
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Estonian Black Bread Ice Cream (Must Leib Jäätis)
Must Leib Jäätis, or Estonian Black Bread Ice Cream, is a unique and delicious dessert that combines the rich flavors of Northern European cuisine with the creamy goodness of ice cream. This recipe is a perfect way to enjoy the traditional Estonian black bread in a refreshing and sweet treat.
Estonian cuisine Ice cream Black bread Dessert -
Estonian Black Bread Ice Cream (Eesti must leib jäätis)
Eesti must leib jäätis, or Estonian Black Bread Ice Cream, is a unique and delicious dessert that combines the rich flavors of traditional Estonian black bread with creamy ice cream. This recipe is a perfect way to experience the flavors of Baltic cuisine in a sweet and refreshing treat.
Estonian cuisine Ice cream Black bread Baltic cuisine -
Eesti Seenesupp (estonian Mushroom Soup)
Eesti seenesupp, or Estonian Mushroom Soup, is a classic dish from Baltic cuisines that is perfect for warming up on a cold day. This creamy and flavorful soup is a staple in Estonian households and is often enjoyed with a slice of hearty rye bread.
Estonian cuisine Mushroom soup Baltic recipes -
Eesti Kartulisalat (estonian Potato Salad)
Eesti kartulisalat, or Estonian Potato Salad, is a traditional dish from the Baltic region that is often enjoyed during festive occasions and gatherings. This creamy and flavorful salad is a staple in Estonian cuisine and is loved for its simplicity and delicious taste.
Estonian cuisine Potato salad Baltic cuisine Traditional recipe -
Estonian Mushroom Barley Soup (Eesti seenemütsi oderisupp)
Eesti seenemütsi oderisupp, or Estonian Mushroom Barley Soup, is a hearty and comforting dish that is popular in Baltic cuisines. This soup is filled with earthy flavors from the mushrooms and barley, making it a perfect warm meal for cold days.
Estonian cuisine Mushroom soup Barley Comfort food -
Eesti Marineeritud Kurgid (estonian Pickled Cucumbers)
Eesti marineeritud kurgid, or Estonian pickled cucumbers, are a popular dish in Baltic cuisines. This recipe will guide you through the process of making these delicious and tangy pickles.
Estonian cuisine Pickles Cucumbers Marinated -
Eesti Rukkileiva Supp (estonian Rye Bread Soup)
Eesti rukkileiva supp, or Estonian Rye Bread Soup, is a traditional dish from Baltic cuisines that is both hearty and comforting. This unique soup is made with rye bread, bringing a rich and earthy flavor to the dish.
Estonian cuisine Rye bread Soup Comfort food -
Kartulipannkoogid Suitsulihaga (potato Pancakes With Smoked Pork)
Kartulipannkoogid suitsulihaga, or Potato Pancakes with Smoked Pork, is a traditional Estonian dish that is both hearty and delicious. These savory pancakes are perfect for a cozy breakfast or a comforting dinner.
Estonian cuisine Potato recipe Pork dish -
Metsaseene Supp (forest Mushroom Soup)
Metsaseene supp, or Forest Mushroom Soup, is a traditional dish in Estonian cuisine that captures the earthy flavors of the forest. This hearty and comforting soup is perfect for a cozy meal on a chilly day.
Forest Mushroom Soup Estonian Cuisine Comfort Food -
Eesti Kaluri Hautis (estonian Fisherman's Stew)
Eesti kaluri hautis, or Estonian Fisherman's Stew, is a traditional dish from Estonian cuisine that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Estonian cuisine Fish stew Traditional recipe -
Roasted Beetroot and Goat Cheese Salad (Röstitud peedi ja kitsejuustu salat)
This Röstitud peedi ja kitsejuustu salat, or Roasted Beetroot and Goat Cheese Salad, is a delightful Estonian dish that combines the earthy sweetness of roasted beets with the creamy tang of goat cheese. It's a perfect side dish or light meal for any occasion.
Beetroot Goat Cheese Salad Estonian Cuisine -
Suitsetatud Angerja Tartar (smoked Eel Tartare)
Suitsetatud angerja tartar, or Smoked Eel Tartare, is a traditional Estonian dish that showcases the unique flavor of smoked eel in a refreshing and zesty tartare. This dish is perfect for seafood lovers and those looking to explore the flavors of Estonian cuisine.
Estonian cuisine Seafood Tartare -
Dill-marinated Baltic Herring (Tilli marineeritud räim)
Tilli marineeritud räim, or Dill-marinated Baltic Herring, is a traditional Estonian dish that showcases the flavors of the Baltic Sea. This simple and delicious recipe is perfect for a light and refreshing meal.
Estonian cuisine Seafood Marinated Dill -
Black Bread Ice Cream (Must leiva jäätis)
Must leiva jäätis, or Black Bread Ice Cream, is a unique and delicious dessert from Estonian cuisine. This ice cream is made with the traditional Estonian black bread, giving it a rich and nutty flavor that pairs perfectly with the sweetness of the ice cream.
Ice cream Black bread Estonian cuisine -
Eesti Stiilis Lihapallid Pohlakastmega (estonian-style Meatballs With Lingonberry Sauce)
Estonian-style Meatballs with Lingonberry Sauce is a classic dish that combines savory meatballs with a sweet and tangy lingonberry sauce. This hearty and comforting meal is perfect for a cozy dinner at home.
Estonian cuisine Meatballs Lingonberry sauce -
Tatrapuder Seentega (buckwheat Porridge With Mushrooms)
Tatrapuder seentega, or Buckwheat Porridge with Mushrooms, is a traditional Estonian dish that is hearty, nutritious, and full of flavor. This dish is perfect for a cozy dinner on a cold evening.
Estonian cuisine Buckwheat Mushrooms Porridge -
Estonian-style Pork Ribs with Honey Glaze (Eesti stiilis seakülg mee glasuuriga)
Estonian-style Pork Ribs with Honey Glaze is a delicious and savory dish that is perfect for a cozy family dinner or a special occasion. The ribs are marinated and then cooked to perfection, creating a tender and flavorful meal that will impress your guests.
Estonian cuisine Pork ribs Honey glaze -
Eesti Stiilis Hapukapsarullid (estonian-style Sauerkraut Rolls)
Eesti stiilis hapukapsarullid, or Estonian-style sauerkraut rolls, are a traditional dish in Estonian cuisine. These hearty and flavorful rolls are perfect for a cozy family dinner or a festive holiday meal.
Estonian cuisine Sauerkraut Rolls Traditional -
Metssea Hautis Kadakamarjadega (wild Boar Stew With Juniper Berries)
Metssea hautis kadakamarjadega, or Wild Boar Stew with Juniper Berries, is a traditional Estonian dish that is hearty, flavorful, and perfect for cold winter days.
Estonian cuisine Wild game Stew -
Eesti Stiilis Verivorst Pohlamoosiga (estonian-style Blood Sausage With Lingonberry Jam)
Eesti stiilis verivorst pohlamoosiga, or Estonian-style Blood Sausage with Lingonberry Jam, is a traditional dish from Estonian cuisine that combines the rich flavors of blood sausage with the tartness of lingonberry jam. This savory and sweet combination is a popular choice for festive occasions and holiday gatherings in Estonia.
Estonian cuisine Blood sausage Lingonberry jam Traditional recipe -
Suitsetatud Forelli Ja Kartulivorm (smoked Trout And Potato Casserole)
Suitsetatud forelli ja kartulivorm, or Smoked Trout and Potato Casserole, is a traditional Estonian dish that combines the rich flavors of smoked trout with hearty potatoes in a comforting casserole.
Estonian cuisine Trout Potato Casserole -
Smoked Salmon and Potato Salad (Suitsetatud lõhe ja kartulisalat)
Suitsetatud lõhe ja kartulisalat, or Smoked Salmon and Potato Salad, is a classic dish in Estonian cuisine that combines the rich flavors of smoked salmon with the comforting texture of potatoes. This refreshing salad is perfect for a light lunch or as a side dish for a summer barbecue.
Salad Smoked Salmon Potato Estonian Cuisine -
Kreemine Seenesauce Hirvefileega (creamy Mushroom Sauce With Venison)
This creamy mushroom sauce with venison is a classic Estonian dish that combines the earthy flavors of mushrooms with the rich taste of venison. It's a comforting and hearty meal that is perfect for a cozy dinner at home.
Estonian cuisine Venison recipe Creamy mushroom sauce -
Mushroom and Barley Soup (Seene- ja odrasupp)
Seene- ja odrasupp, or Mushroom and Barley Soup, is a traditional Estonian dish that is hearty, flavorful, and perfect for a cold day. This soup is packed with earthy mushrooms, tender barley, and aromatic herbs, making it a comforting and satisfying meal.
Estonian cuisine Mushroom soup Barley recipe -
Eesti Stiilis Kapsarullid (estonian-style Cabbage Rolls)
Eesti stiilis kapsarullid, or Estonian-style Cabbage Rolls, are a traditional dish in Estonian cuisine. These hearty and flavorful cabbage rolls are perfect for a cozy family dinner or a special occasion.
Estonian cuisine Cabbage rolls Traditional recipe -
Rukkileivaga Kaetud Seakaelakarbonaad (rye Bread Crusted Pork Tenderloin)
Rukkileivaga kaetud seakaelakarbonaad, or Rye Bread Crusted Pork Tenderloin, is a traditional Estonian dish that combines the tender juiciness of pork with the earthy flavor of rye bread. This recipe is perfect for a cozy dinner at home or for entertaining guests with a taste of Estonian cuisine.
Estonian cuisine Pork tenderloin Rye bread Main course -
Eesti Stiilis Marineeritud Kurgid (estonian-style Pickled Cucumbers)
Eesti stiilis marineeritud kurgid, or Estonian-style pickled cucumbers, are a popular and traditional dish in Estonian cuisine. These pickles are known for their tangy and slightly sweet flavor, making them a perfect accompaniment to a variety of dishes or as a tasty snack on their own.
Estonian cuisine Pickles Marinated vegetables -
Mushroom and Potato Dumplings (Seene- ja kartulipallid)
Seene- ja kartulipallid, or Mushroom and Potato Dumplings, are a traditional Estonian dish that is both comforting and delicious. These dumplings are perfect for a cozy family dinner or a special occasion.
Estonian cuisine Dumplings Mushrooms Potatoes -
Baltic Sea Fish Soup (Läänemere kalasupp)
Läänemere kalasupp, or Baltic Sea Fish Soup, is a traditional Estonian dish that showcases the fresh flavors of the sea. This hearty and comforting soup is perfect for a cozy meal on a chilly day.
Estonian cuisine Seafood Soup -
Eesti Stiilis Suitsupeekon Hapukapsaga (estonian-style Smoked Pork Belly With Sauerkraut)
Estonian cuisine is known for its hearty and comforting dishes, and one classic example is Eesti stiilis suitsupeekon hapukapsaga, or Estonian-style Smoked Pork Belly with Sauerkraut. This dish is a perfect combination of smoky, savory pork belly and tangy sauerkraut, creating a delicious and satisfying meal.
Estonian cuisine Pork belly Sauerkraut Smoked meat -
Suitsetatud Heeringa Ja Kartulisalat (smoked Herring And Potato Salad)
Suitsetatud heeringa ja kartulisalat, or Smoked Herring and Potato Salad, is a traditional Estonian dish that is perfect for a light and flavorful meal. This salad is easy to prepare and is a great option for a quick lunch or dinner.
Salad Estonian cuisine Smoked herring Potato -
Eesti Stiilis Veisestroganov (estonian-style Beef Stroganoff)
Estonian-style Beef Stroganoff is a hearty and comforting dish that is perfect for a cozy family dinner. This recipe combines tender beef, savory mushrooms, and a rich sour cream sauce for a delicious meal that is sure to satisfy.
Beef Mushrooms Sour Cream Estonian Cuisine -
Tatrapannkoogid Kaaviariga (buckwheat Blinis With Caviar)
Tatrapannkoogid kaaviariga, or Buckwheat Blinis with Caviar, is a classic Estonian dish that is perfect for special occasions or as an elegant appetizer. The earthy flavor of buckwheat pairs beautifully with the luxurious taste of caviar, creating a delightful culinary experience.
Estonian cuisine Buckwheat Caviar Blinis -
Roasted Pumpkin and Barley Salad (Röstitud kõrvitsa- ja odrasalat)
This Röstitud kõrvitsa- ja odrasalat, or Roasted Pumpkin and Barley Salad, is a delicious and hearty dish from Estonian cuisine. It's perfect for a healthy and satisfying meal.
Healthy Vegetarian Salad Estonian Cuisine -
Eesti Stiilis Kanasupp Pelmeenidega (estonian-style Chicken Soup With Dumplings)
Eesti stiilis kanasupp pelmeenidega, or Estonian-style Chicken Soup with Dumplings, is a comforting and hearty dish that is perfect for cold weather. This traditional Estonian recipe features tender chicken, flavorful broth, and pillowy dumplings that will warm you from the inside out.
Chicken Soup Estonian Cuisine Dumplings Comfort Food -
Eesti Stiilis Rukkileivapuding (estonian-style Rye Bread Pudding)
Eesti stiilis rukkileivapuding, or Estonian-style Rye Bread Pudding, is a traditional dessert that is popular in Estonian cuisine. This rich and comforting pudding is made with rye bread, creating a unique and delicious flavor that is perfect for a cozy evening treat.
Estonian cuisine Rye bread Pudding Dessert -
Smoked Salmon and Dill Tart (Suitsetatud lõhe ja tillitart)
This Suitsetatud lõhe ja tillitart (Smoked Salmon and Dill Tart) is a classic Estonian dish that combines the rich flavors of smoked salmon with the freshness of dill in a delightful tart.
Estonian cuisine Smoked salmon Dill Tart -
Baltic Herring and Potato Salad (Räime ja kartulisalat)
Räime ja kartulisalat, or Baltic Herring and Potato Salad, is a traditional Estonian dish that combines the flavors of fresh herring and hearty potatoes. This salad is perfect for a light and refreshing meal, especially during the summer months.
Estonian cuisine Salad Baltic Herring Potato -
Tatrapannkoogid Pohlamoosiga (buckwheat Pancakes With Lingonberry Jam)
Tatrapannkoogid pohlamoosiga, or Buckwheat Pancakes with Lingonberry Jam, are a traditional Estonian dish that is both delicious and nutritious. The earthy flavor of buckwheat combined with the tartness of lingonberry jam makes for a delightful breakfast or snack.
Buckwheat Pancakes Lingonberry Jam Estonian Cuisine -
Eesti Stiilis Seapraad Sinepikastmega (estonian-style Pork Roast With Mustard Sauce)
Estonian-style Pork Roast with Mustard Sauce is a traditional dish that is popular in Estonian cuisine. This flavorful and hearty pork roast is perfect for a cozy family dinner or a special occasion.
Estonian cuisine Pork roast Mustard sauce -
Estonian-style Buckwheat Salad with Roasted Vegetables (Eesti stiilis tatrasalat röstitud köögiviljadega)
This Eesti stiilis tatrasalat röstitud köögiviljadega (Estonian-style Buckwheat Salad with Roasted Vegetables) is a delicious and nutritious dish that is perfect for a light lunch or as a side dish. The combination of hearty buckwheat and flavorful roasted vegetables makes for a satisfying and wholesome meal.
Healthy Vegetarian Gluten-free Estonian cuisine -
Mushroom and Cheese Tartlets (Seene- ja juustutartletid)
Seene- ja juustutartletid, or Mushroom and Cheese Tartlets, are a delicious Estonian appetizer that combines the earthy flavor of mushrooms with the rich creaminess of cheese. These tartlets are perfect for serving at parties or as a light snack.
Estonian cuisine Tartlets Mushrooms Cheese -
Smoked Salmon and Cucumber Rolls (Suitsetatud lõhe ja kurgirullid)
Suitsetatud lõhe ja kurgirullid, or Smoked Salmon and Cucumber Rolls, are a popular appetizer in Estonian cuisine. This dish is light, refreshing, and perfect for serving at gatherings or as a starter for a special meal.
Appetizer Smoked Salmon Cucumber Estonian Cuisine -
Suitsetatud Heeringa Ja Kartulivorm (smoked Herring And Potato Casserole)
Suitsetatud heeringa ja kartulivorm, or Smoked Herring and Potato Casserole, is a traditional Estonian dish that combines the rich flavors of smoked herring with the comforting texture of potatoes. This hearty casserole is perfect for a cozy family dinner or a special occasion.
Estonian cuisine Casserole Smoked herring Potato -
Eesti Stiilis Kanavarras Tillikastmega (estonian-style Chicken Skewers With Dill Sauce)
Estonian-style Chicken Skewers with Dill Sauce is a traditional dish from Estonia that features tender chicken skewers marinated in a flavorful herb mixture and served with a creamy dill sauce. This dish is perfect for a summer barbecue or a cozy dinner at home.
Chicken Grilling Estonian Cuisine Summer -
Eesti Stiilis Maksapasteet Pohlakompotiga (estonian-style Liver Pâté With Lingonberry Compote)
Estonian-style Liver Pâté with Lingonberry Compote is a traditional dish that combines the rich flavors of liver pâté with the sweet and tangy taste of lingonberry compote. This recipe is a popular appetizer in Estonian cuisine and is perfect for serving at gatherings or as a delicious snack.
Estonian cuisine Liver pâté Lingonberry compote Appetizer -
Rye Bread and Mushroom Stuffing (Rukkileiva ja seenetäidis)
Rukkileiva ja seenetäidis, or Rye Bread and Mushroom Stuffing, is a classic dish in Estonian cuisine. This hearty and flavorful stuffing is perfect for filling vegetables, serving as a side dish, or enjoying on its own.
Estonian cuisine Stuffing Rye bread Mushrooms -
Suitsetatud Angerja Ja Kartulisalat (smoked Eel And Potato Salad)
Suitsetatud angerja ja kartulisalat, or Smoked Eel and Potato Salad, is a traditional Estonian dish that combines the rich, smoky flavor of eel with the creamy texture of potatoes. This salad is perfect for a light lunch or as a side dish for a summer barbecue.
Estonian cuisine Salad Smoked eel Potato -
Estonian-style Pork Chops with Mushroom Sauce (Eesti stiilis seakotletid seenesauce'iga)
Estonian-style Pork Chops with Mushroom Sauce is a classic dish in Estonian cuisine, known for its hearty and comforting flavors. This recipe combines tender pork chops with a rich and savory mushroom sauce, creating a delicious and satisfying meal.
Estonian cuisine Pork chops Mushroom sauce -
Cabbage and Bacon Stew (Kapsa- ja peekonihautis)
Kapsa- ja peekonihautis, or Cabbage and Bacon Stew, is a traditional Estonian dish that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Estonian cuisine Stew Cabbage Bacon
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