Fermented Rice Recipes

Explore a variety of delicious Fermented Rice recipes. Browse a selection of dishes tagged with Fermented Rice.

Fermented Rice Pancakes (kallappam)

Fermented Rice Pancakes, also known as Kallappam, are a traditional dish from Kerala Cuisine. These pancakes are soft, fluffy, and slightly sweet, making them a perfect breakfast or snack option.
Kerala Cuisine Pancakes Fermented Rice
Fermented Rice (pakhala Bhata)

Fermented Rice, also known as Pakhala Bhata, is a traditional dish from Odia Cuisine that is popular in the eastern state of Odisha, India. It is a simple yet delicious dish made from fermented rice and is often enjoyed during hot summer days.
Odia Cuisine Fermented Rice Pakhala Bhata Traditional
Fermented Rice With Duck Embryo (buro With Balut)

Fermented Rice with Duck Embryo, known as Buro with Balut, is a traditional dish from Kapampangan Cuisine. This unique and flavorful dish is a popular delicacy in the Philippines, especially in the Pampanga region.
Fermented Rice Duck Embryo Buro with Balut Kapampangan Cuisine

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