Fijian Cuisine Recipes
Explore a variety of delicious Fijian Cuisine recipes. Browse a selection of dishes tagged with Fijian Cuisine.
-
Underground Oven Cooked Feast (fijian Lovo)
Experience the traditional Fijian method of cooking with this Underground Oven Cooked Feast, also known as Lovo. This cooking technique involves wrapping food in banana leaves and cooking it in an underground oven, resulting in incredibly tender and flavorful dishes.
Fijian cuisine Traditional cooking Underground oven Lovo -
Fijian Fish And Cassava Soup
This Fijian Fish and Cassava Soup is a traditional Fijian dish that is both hearty and flavorful. Made with fresh fish and creamy cassava, this soup is a comforting and satisfying meal.
Fijian cuisine Fish soup Cassava recipe -
Fiji Fire Chicken
Fiji Fire Chicken is a spicy and flavorful dish that hails from the beautiful islands of Fiji. This dish is known for its bold flavors and fiery kick, making it a favorite among spice enthusiasts.
Spicy Chicken Fijian Cuisine -
Tropical Taro Delight
Tropical Taro Delight is a traditional Fijian dish that combines the unique flavor of taro with tropical fruits to create a delightful and nutritious meal.
Tropical Taro Fijian cuisine Main dish -
Fish In Coconut Cream (fish Lolo)
Fish in Coconut Cream, also known as Fish Lolo, is a traditional Fijian dish that features tender fish cooked in a rich and creamy coconut sauce. This dish is bursting with tropical flavors and is perfect for a cozy family dinner or a special occasion.
Fijian cuisine Coconut Fish Main course -
Pineapple Chutney Chicken
Pineapple Chutney Chicken is a delightful Fijian dish that combines the sweetness of pineapple with the savory flavors of chicken and aromatic spices. This dish is perfect for a tropical-inspired meal that is both flavorful and satisfying.
Fijian cuisine Chicken recipe Pineapple chutney -
Coconut Crusted Mahi Mahi
This Coconut Crusted Mahi Mahi recipe is a delicious and flavorful dish from Fijian cuisine. The crispy coconut crust perfectly complements the tender mahi mahi, creating a delightful tropical flavor experience.
Coconut Mahi Mahi Fijian Cuisine Seafood -
Mango Masala Prawns
Mango Masala Prawns is a delightful Fijian dish that combines the sweetness of mangoes with the bold flavors of masala and succulent prawns. This dish is perfect for a special occasion or a flavorful weeknight dinner.
Fijian cuisine Prawns Mango Masala -
Fijian Spinach Salad (tavu Tavu)
Fijian Spinach Salad, also known as Tavu Tavu, is a refreshing and nutritious dish that is popular in Fijian cuisine. This salad is made with fresh spinach, coconut milk, and a blend of tropical flavors that make it a perfect side dish or light meal.
Healthy Vegetarian Gluten-free Fijian cuisine -
Fijian Seafood Bouillabaisse
Indulge in the flavors of the South Pacific with this Fijian Seafood Bouillabaisse. This rich and aromatic seafood stew is a classic Fijian dish that combines the freshest catch of the day with a blend of exotic spices and herbs.
Seafood Fijian cuisine Stew Spicy -
Fijian Lamb Curry
Fijian Lamb Curry is a flavorful and aromatic dish that is a staple in Fijian cuisine. This dish is a perfect blend of tender lamb, fragrant spices, and creamy coconut milk, creating a rich and satisfying curry.
Fijian cuisine Lamb curry Coconut milk Stovetop cooking -
Pineapple And Ginger Glazed Pork
Pineapple and Ginger Glazed Pork is a delicious Fijian dish that combines the sweetness of pineapple with the warmth of ginger to create a flavorful glaze for tender pork.
Fijian cuisine Pork Pineapple Ginger Glazed -
Fijian-style Beef Stir Fry
Experience the flavors of Fiji with this delicious Fijian-style Beef Stir Fry recipe. Made with tender beef, fresh vegetables, and aromatic spices, this dish is a perfect balance of savory and sweet.
Beef Stir Fry Fijian Cuisine Asian Fusion -
Fijian Ceviche (kokoda)
Fijian Ceviche, also known as Kokoda, is a traditional Fijian dish that features fresh fish marinated in citrus juices and mixed with coconut cream, onions, tomatoes, and chili. This refreshing and flavorful dish is perfect for warm weather and is a popular appetizer or light meal in Fiji.
Fijian cuisine Ceviche Kokoda Seafood -
Taro Leaf Soup With Crab
Taro Leaf Soup with Crab is a traditional Fijian dish that is both hearty and nutritious. This flavorful soup is made with fresh taro leaves and succulent crab, creating a delightful combination of flavors and textures.
Fijian cuisine Crab Taro leaves Soup -
Mango Chicken Curry
Mango Chicken Curry is a popular dish in Fijian cuisine, known for its rich and aromatic flavors. This dish combines tender chicken with the sweetness of ripe mangoes and a blend of fragrant spices, creating a delightful and satisfying meal.
Chicken Mango Curry Fijian Cuisine -
Fijian Fish And Taro Pie
This Fijian Fish and Taro Pie is a delicious and hearty dish that combines fresh fish with creamy taro, all wrapped in a flaky pastry crust. It's a perfect comfort food for a cozy dinner at home.
Fijian cuisine Fish pie Taro recipe -
Pineapple And Coconut Chicken Skewers
Pineapple and Coconut Chicken Skewers are a popular dish in Fijian cuisine, known for their delicious combination of sweet and savory flavors. This recipe is perfect for a tropical-themed barbecue or a flavorful weeknight dinner.
Chicken Skewers Fijian Cuisine Coconut Pineapple -
Fijian Chicken And Vegetable Curry
Fijian Chicken and Vegetable Curry is a delicious and aromatic dish that combines tender chicken with a medley of vegetables in a rich and flavorful curry sauce. This traditional Fijian recipe is perfect for a cozy family dinner or a gathering with friends.
Fijian cuisine Curry Chicken Vegetables -
Fijian-style Lamb Chops With Mint Sauce
Fijian-style Lamb Chops with Mint Sauce is a delicious and flavorful dish that combines tender lamb chops with a refreshing mint sauce. This traditional Fijian recipe is perfect for a special dinner or a festive occasion.
Fijian cuisine Lamb chops Mint sauce -
Fijian-style Beef And Pumpkin Curry
Experience the flavors of Fiji with this delicious Fijian-style Beef and Pumpkin Curry. This hearty and aromatic dish is a staple in Fijian cuisine, combining tender beef, sweet pumpkin, and a blend of fragrant spices.
Fijian cuisine Beef curry Pumpkin recipe -
Taro And Coconut Dumplings
Taro and Coconut Dumplings are a popular Fijian dessert that combines the earthy flavor of taro with the sweet richness of coconut. These dumplings are a delightful treat that can be enjoyed on their own or with a scoop of vanilla ice cream.
Fijian cuisine Dumplings Taro Coconut -
Pineapple And Coconut Muffins
These Pineapple and Coconut Muffins are a delightful treat from Fijian cuisine, combining the tropical flavors of pineapple and coconut in a moist and delicious muffin.
Pineapple Coconut Muffins Fijian cuisine -
Fijian-style Bbq Prawns
Fijian-style BBQ Prawns are a delicious and flavorful dish that captures the essence of Fijian cuisine. The combination of fresh prawns and traditional Fijian spices creates a mouthwatering experience that is perfect for a summer barbecue.
BBQ Prawns Fijian cuisine Grilling -
Fijian Fish And Banana Leaf Parcels
Fijian Fish and Banana Leaf Parcels is a traditional Fijian dish that combines fresh fish with aromatic spices, wrapped in banana leaves and cooked to perfection. This dish is not only delicious, but it also captures the essence of Fijian cuisine and culture.
Fijian cuisine Seafood Banana leaf -
Fijian Beef And Taro Stew
This Fijian Beef and Taro Stew is a hearty and flavorful dish that is perfect for a comforting meal. The combination of tender beef and creamy taro cooked in aromatic spices makes this stew a favorite in Fijian cuisine.
Fijian cuisine Beef stew Taro recipe -
Fijian Fish And Taro Fritters
Fijian Fish and Taro Fritters are a popular dish in Fijian cuisine, known for their crispy texture and delicious flavor. This recipe combines fresh fish and taro, a starchy root vegetable, to create a satisfying and flavorful fritter.
Fijian cuisine Fish fritters Taro recipe -
Fijian-style Chicken And Vegetable Stir Fry
This Fijian-style Chicken and Vegetable Stir Fry is a delicious and healthy dish that combines tender chicken with a variety of colorful vegetables, all cooked in a flavorful sauce. It's a perfect meal for a quick and easy dinner.
Chicken Vegetable Stir Fry Fijian Cuisine -
Mango And Coconut Crème Brûlée
Indulge in the tropical flavors of Fiji with this delightful Mango and Coconut Crème Brûlée. This creamy and decadent dessert is the perfect way to end a Fijian feast or to simply treat yourself to a taste of paradise.
Mango Coconut Dessert Creamy Fijian Cuisine
Showing 1 to 29 of 29 results