Fried Fish Recipes

Explore a variety of delicious Fried Fish recipes. Browse a selection of dishes tagged with Fried Fish.

Tilapia Frit Avec Sauce Tomate Et Oignon (fried Tilapia With Tomato And Onion Sauce)

Tilapia Frit avec Sauce Tomate et Oignon is a popular dish in Gabonese cuisine, featuring crispy fried tilapia served with a flavorful tomato and onion sauce. This dish is perfect for a delicious and satisfying meal.
Gabonese cuisine Tilapia Fried fish Tomato sauce Onion
Fried Tilapia (tasty Ibishyimbo)

Fried Tilapia, also known as Tasty Ibishyimbo, is a popular dish in Burundian cuisine. This recipe features crispy and flavorful tilapia fillets that are perfect for a delicious and satisfying meal.
tilapia fried fish Burundian cuisine main course
Kenyan Fried Tilapia Delight

Kenyan Fried Tilapia Delight is a popular dish in Kenyan cuisine, known for its flavorful spices and crispy texture. This recipe is perfect for a delicious and satisfying meal.
Kenyan cuisine Fried fish Tilapia recipe
Angolan Fried Fish With Cassava Dumplings (peixe Frito Com Funge)

Angolan Fried Fish with Cassava Dumplings, also known as Peixe Frito com Funge, is a traditional Angolan dish that combines crispy fried fish with soft and savory cassava dumplings. This flavorful and hearty meal is a staple in Angolan cuisine and is perfect for a satisfying dinner.
Angolan cuisine Fried fish Cassava dumplings Main course
Pargo Rojo Frito: Colombian Fried Red Snapper

Pargo Rojo Frito is a popular Colombian dish featuring crispy fried red snapper. This flavorful and satisfying dish is a staple in Colombian coastal cuisine, and it's perfect for a delicious seafood meal.
Colombian cuisine Seafood Fried fish
Pescado Frito: Colombian Fried Fish

Pescado Frito, or Colombian Fried Fish, is a popular dish in Colombian cuisine, known for its crispy and flavorful coating. This recipe brings together a blend of spices and herbs to create a delicious and satisfying meal.
Colombian cuisine Fried fish Seafood
Fried Paraguayan Fish (amazonian Flavors: Pacú Frito)

Fried Paraguayan Fish (Amazonian Flavors: Pacú Frito) is a traditional dish from Asunción, Paraguay, featuring the unique flavors of the Amazonian region. This recipe combines the simplicity of frying with the rich taste of Pacú fish, a staple in Paraguayan cuisine.
Paraguayan cuisine Fried fish Amazonian flavors
Fried Fish (chicharrón De Pescado)

Fried Fish (Chicharrón de Pescado) is a popular dish in Peruvian cuisine, known for its crispy and flavorful coating. This recipe offers a delicious way to enjoy fresh fish with a satisfying crunch.
Peruvian cuisine Fried fish Chicharrón de Pescado
Pescado Frito Con Salsa Criolla (fried Fish With Creole Sauce)

Pescado Frito con Salsa Criolla, or Fried Fish with Creole Sauce, is a popular dish in Dominican Republic cuisine. The crispy fried fish is served with a tangy and flavorful Creole sauce, making it a delicious and satisfying meal.
dominican cuisine fried fish creole sauce main course
Pwason Fritay (haitian Style Fried Fish)

Pwason Fritay, or Haitian Style Fried Fish, is a popular dish in Haitian cuisine. The fish is seasoned with a flavorful blend of spices and then fried to perfection, resulting in a crispy and delicious meal.
Haitian cuisine Fried fish Seafood
Fried Milk Fish Fiesta (虱目魚)

虱目魚 (Fried Milk Fish Fiesta) is a popular Taiwanese dish that features crispy fried milk fish served with a flavorful sauce. This dish is perfect for a festive gathering or a family dinner.
Taiwanese cuisine Fried fish Milk fish recipe
Fried Fish With Chinese Fried Rice (pescado Frito Con Arroz Chino)

This recipe combines the flavors of Puerto Rican and Chinese cuisine to create a delicious and satisfying meal. The crispy fried fish pairs perfectly with the savory Chinese fried rice, making it a delightful fusion dish.
Chinese Puerto Rican Fried Fish Fried Rice
Fried Fish (tareko Machha)

Fried Fish (Tareko Machha) is a popular dish in Nepalese cuisine, known for its crispy and flavorful coating.
Fried Fish Tareko Machha Nepalese Food Seafood
Masor Bhaja (assamese Style Fried Fish)

Masor Bhaja is a popular Assamese dish that consists of fried fish marinated in a flavorful blend of spices. This dish is a staple in Assamese cuisine and is enjoyed with steamed rice and dal.
Assamese Cuisine Fried Fish Marinated Fish
Fried Fish Rice (lahori Fish Biryani)

Fried Fish Rice, also known as Lahori Fish Biryani, is a flavorful and aromatic dish from Pakistani cuisine. This dish combines tender pieces of fried fish with fragrant rice, creating a delicious and satisfying meal.
Pakistani cuisine Fried fish Biryani Rice dish
Kurkure Machli (crispy Fried Fish)

Kurkure Machli, or crispy fried fish, is a popular dish in Saraiki Cuisine. The fish is marinated in a flavorful spice mix and then coated in a crispy batter before being fried to perfection.
Saraiki Cuisine Fried Fish Crispy Spicy
Pla Tod (lao-style Fried Fish)

Pla Tod is a traditional Lao-style fried fish dish that is crispy, flavorful, and perfect for a delicious meal.
Lao cuisine Fried fish Crispy
Hanoi-style Fried Fish with Dill (Chả cá)

Chả cá is a famous dish from Hanoi, Vietnam, featuring marinated fried fish served with fresh herbs and vermicelli noodles. The dish is known for its unique flavor, thanks to the combination of turmeric-marinated fish and fragrant dill.
Vietnamese Fried Fish Dill Marinated
Ikan Gurame Goreng Tepung (crispy Fried Catfish)

Ikan Gurame Goreng Tepung (Crispy Fried Catfish) is a popular dish in Padang cuisine known for its crispy texture and flavorful taste.
Indonesian Cuisine Fried Fish Crispy
Tava (crispy Fried Fish)

Tava, also known as crispy fried fish, is a traditional dish from Tatar cuisine that is loved for its crunchy texture and flavorful seasoning.
Tatar cuisine Fried fish Crispy
Andalusian-style Fried Fish (Pescaíto Frito)

Pescaíto Frito is a popular Andalusian dish consisting of lightly battered and fried fish, typically served as a tapa or a main course.
Spanish cuisine Fried fish Tapas
Friture de la Sûre (Sûre River Fish Fry)

Sûre River Fish Fry (Friture de la Sûre) is a traditional dish from Luxembourgian cuisine, featuring crispy fried fish from the Sûre River.
Luxembourgian cuisine Fish recipe Fried fish

Showing 1 to 22 of 22 results