German Dessert Recipes

Explore a variety of delicious German Dessert recipes. Browse a selection of dishes tagged with German Dessert.

Schichtorte

Schichtorte, also known as "layered cake," is a traditional German dessert that consists of multiple layers of cake and cream. This decadent dessert is perfect for special occasions and gatherings.
German dessert Layered cake Celebration
Black Forest Trifle (Schwarzwälder Trifle)

Indulge in the rich and decadent flavors of the Schwarzwälder Trifle, a delightful twist on the classic Black Forest cake. Layers of chocolate, cherries, and whipped cream come together in this impressive dessert that is sure to impress your guests.
Trifle Black Forest German Dessert
German Chocolate Cheesecake (Deutscher Schokoladenkäsekuchen)

Indulge in the rich and creamy flavors of Deutscher Schokoladenkäsekuchen, a decadent German Chocolate Cheesecake that will satisfy your sweet tooth and delight your taste buds.
German dessert Cheesecake Chocolate
Deutscher Apfelkuchen (german Apple Pie)

Deutscher Apfelkuchen, or German Apple Pie, is a classic dessert that is loved for its delicious combination of sweet apples and a buttery crust. This recipe is perfect for any occasion and is sure to impress your friends and family.
German dessert Apple pie Baking
Black Forest Brownies (Schwarzwälder Kirschtorte Brownies)

Indulge in the rich flavors of the Black Forest with these decadent Schwarzwälder Kirschtorte Brownies. This fusion dessert combines the classic German Black Forest cake with the beloved American brownie, creating a delightful treat for chocolate lovers.
Black Forest Brownies German Dessert
Black Forest Trifle (Schwarzwälder Kirsch Trifle)

Indulge in the rich flavors of the Black Forest with this delightful Schwarzwälder Kirsch Trifle. Layers of chocolate cake, cherry compote, and whipped cream come together to create a decadent dessert that is sure to impress.
Trifle Black Forest German dessert
Badischer Brombeerkuchen (baden Blackberry Tart)

Badischer Brombeerkuchen, or Baden Blackberry Tart, is a traditional dessert from the Baden region of Germany. This delicious tart features a buttery crust filled with sweet blackberries and a hint of lemon zest. It's the perfect treat to enjoy with a cup of coffee or tea.
German dessert Blackberry tart Baden cuisine
Black Forest Mousse (Schwarzwälder Mousse)

Indulge in the decadent flavors of the Black Forest with this delightful Schwarzwälder Mousse. This creamy and rich dessert is a perfect way to end a meal or to satisfy your sweet tooth.
German dessert Chocolate Mousse
Black Forest Cherry Ice Cream (Schwarzwälder Kirsch-Eis)

Indulge in the rich and decadent flavors of Baden cuisine with this delightful Schwarzwälder Kirsch-Eis, or Black Forest Cherry Ice Cream. This creamy and fruity dessert is a perfect way to enjoy the flavors of the Black Forest region in a cool and refreshing treat.
Ice Cream Cherry Black Forest German Dessert
Baden Apple and Blackberry Crumble (Badischer Apfel-Brombeer-Crumble)

This Badischer Apfel-Brombeer-Crumble (Baden Apple and Blackberry Crumble) is a classic dessert from the Baden region of Germany. It's a delicious combination of sweet apples and tart blackberries, topped with a buttery crumble. Perfect for a cozy evening at home or a special gathering with friends and family.
German dessert Apple Blackberry Crumble
Baden Plum and Almond Tart (Badischer Zwetschgen-Mandelkuchen)

This Badischer Zwetschgen-Mandelkuchen, or Baden Plum and Almond Tart, is a traditional dessert from the Baden region of Germany. It features juicy plums and a delicious almond filling, making it the perfect sweet treat for any occasion.
German dessert Plum tart Almond filling
Quarktorte Versuchung (quarktorte Temptation)

Quarktorte Versuchung, or Quarktorte Temptation, is a delightful dessert from Brandenburg cuisine. This creamy and indulgent cake is a favorite among locals and visitors alike.
German dessert Creamy cake Quark recipe
Brandenburg Quark Dumplings (brandenburger Quarkkeulchen)

Brandenburg Quark Dumplings (Brandenburger Quarkkeulchen) are a traditional dish from the Brandenburg cuisine, made with quark, a fresh cheese, and served as a sweet or savory treat.
Brandenburg cuisine Quark dumplings German dessert
Havelland Apfel Und Walnuss Strudel (havelland Apple And Walnut Strudel)

Havelland Apfel und Walnuss Strudel, or Havelland Apple and Walnut Strudel, is a delicious dessert that originates from the Brandenburg region of Germany. This traditional pastry is filled with a sweet and nutty mixture of apples and walnuts, wrapped in layers of flaky pastry, and baked to golden perfection.
German dessert Apple strudel Walnut pastry
Havelland Pflaumen Streusel (havelland Plum Crumble)

Havelland Pflaumen Streusel, or Havelland Plum Crumble, is a traditional dessert from the Brandenburg cuisine in Germany. This delicious crumble is made with fresh plums and a buttery streusel topping, creating a perfect balance of sweet and tart flavors.
German dessert Plum crumble Brandenburg recipe
Franconian Cherry Streusel Bars

Franconian Cherry Streusel Bars are a delicious and traditional dessert from the Franconian region of Germany. These bars are made with a buttery shortbread crust, a layer of sweet cherry filling, and a crumbly streusel topping.
German dessert Cherry bars Streusel recipe
Heavenly Cream Cake Burger (himmelstorte Burger)

Indulge in the heavenly flavors of Hamburg with this unique creation - the Heavenly Cream Cake Burger, also known as Himmelstorte Burger. This delightful dessert burger combines the rich and creamy flavors of a traditional German Himmelstorte with the fun and casual concept of a burger. It's a perfect treat for special occasions or simply to satisfy your sweet cravings.
Cream Cake Burger Hamburg German Dessert
Quark Cheesecake With Berry Compote

Indulge in the rich and creamy flavors of Hessian cuisine with this delightful Quark Cheesecake with Berry Compote. This traditional German dessert is a perfect combination of tangy quark cheese and sweet berry compote, creating a decadent treat for any occasion.
German dessert Cheesecake Berry compote
Rhenish-Hessian Plum Cake (Rhenish-Hessischer Zwetschgenkuchen)

Rhenish-Hessischer Zwetschgenkuchen, or Rhenish-Hessian Plum Cake, is a traditional German dessert that showcases the delicious flavor of ripe plums. This cake is a beloved treat in the Rhenish-Hessian region and is often enjoyed with a cup of coffee or tea.
German dessert Plum cake Rhenish-Hessian cuisine
Rheingau Riesling Eiscreme (rheingau Riesling Ice Cream)

Indulge in the flavors of the Rheingau region with this delightful Rheingau Riesling Eiscreme (Rheingau Riesling Ice Cream). This refreshing dessert captures the essence of the famous Riesling wine from the Rhenish-Hessian cuisine.
Rheingau Riesling Ice Cream German Dessert
Rheingau Riesling Panna Cotta (rheingau Riesling Panna Cotta)

Indulge in the delicate flavors of Rhenish-Hessian cuisine with this exquisite Rheingau Riesling Panna Cotta. This creamy dessert is infused with the floral and fruity notes of the renowned Rheingau Riesling wine, creating a sophisticated and refreshing treat.
Rheingau Riesling Panna Cotta Rhenish-Hessian Cuisine German Dessert
Rhenish-Hessian Plum Dumplings (Rhenish-Hessische Zwetschgenknödel)

Rhenish-Hessische Zwetschgenknödel, or Rhenish-Hessian Plum Dumplings, are a traditional dish from the Rhenish-Hessian cuisine. These delicious dumplings are made with fresh plums and a potato-based dough, creating a delightful combination of sweet and savory flavors.
Rhenish-Hessian cuisine Plum dumplings German dessert
Saxon Cherry Streusel Cake (Sächsischer Kirschstreuselkuchen)

Sächsischer Kirschstreuselkuchen, or Saxon Cherry Streusel Cake, is a traditional dessert from the Saxon region of Germany. This delicious cake features a buttery crust, a layer of juicy cherries, and a crumbly streusel topping.
German dessert Cherry cake Streuselkuchen
Saxon Plum Compote (Sächsisches Zwetschgenkompott)

Sächsisches Zwetschgenkompott, or Saxon Plum Compote, is a traditional dessert from the Saxon region of Germany. This sweet and tangy compote is made with ripe plums, sugar, and warm spices, and it is often served with a dollop of whipped cream or a scoop of vanilla ice cream.
Saxon cuisine Plum recipe German dessert
Uetersen's Upside-down Plum Cake: Caramelized Plum Upside-down Cake

Uetersen's Upside-Down Plum Cake is a delightful dessert that showcases the sweet and tangy flavors of plums. This Caramelized Plum Upside-Down Cake is a traditional Schleswig-Holstein recipe that is perfect for any occasion.
Plum Cake Upside-Down Cake German Dessert
German Black Forest Cake (Schwarzwälder Kirschtorte)

Schwarzwälder Kirschtorte, also known as German Black Forest Cake, is a classic dessert hailing from the Western European cuisine. This decadent cake is made with layers of chocolate sponge cake, whipped cream, and cherries, all infused with a hint of cherry brandy.
German dessert Black Forest Cake Special occasion

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