Goat Recipes

Explore a variety of delicious Goat recipes. Browse a selection of dishes tagged with Goat.

Goat Chops

Goat chops are a delicious and flavorful dish that can be enjoyed with a variety of sides. This recipe is perfect for a special dinner or a weekend meal.
Goat Chops Main Course Stovetop
Grilled Goat Skewers (Brochettes de chèvre)

Brochettes de chèvre, or Grilled Goat Skewers, are a popular dish in Congolese cuisine, known for its rich flavors and tender meat. This recipe combines marinated goat meat with aromatic spices, creating a delicious and satisfying meal.
Grilled Goat Skewers Congolese
Grilled Goat Skewers with Peanut Sauce (Brochettes de Chèvre à la Sauce d'Arachide)

Brochettes de Chèvre à la Sauce d'Arachide, or Grilled Goat Skewers with Peanut Sauce, is a traditional dish from the Central African Republic that combines tender goat meat with a rich and flavorful peanut sauce. This dish is perfect for a special occasion or a unique addition to your grilling repertoire.
Grilled Goat Peanut Sauce Central African
Goat In Tomato Sauce (mouthwatering Ibihaza)

This mouthwatering Burundian recipe for Goat in Tomato Sauce, known as Ibihaza, is a flavorful and hearty dish that is perfect for sharing with family and friends.
Goat Tomato Sauce Burundian Cuisine Stew
Savory Goat Stew (Ragoût de Chèvre)

Ragoût de Chèvre, or Savory Goat Stew, is a traditional dish in Djiboutian cuisine, known for its rich flavors and hearty ingredients. This recipe combines tender goat meat with aromatic spices and vegetables, creating a comforting and satisfying stew.
Goat Stew Djibouti African Cuisine
Grilled Goat with Spicy Peanut Sauce (Inyama ye Inyamaswa n'Isosiyete ye Inyama ye Igitoke)

Inyama ye Inyamaswa n'Isosiyete ye Inyama ye Igitoke, or Grilled Goat with Spicy Peanut Sauce, is a traditional Rwandan dish that combines tender grilled goat meat with a flavorful and spicy peanut sauce. This dish is perfect for a special occasion or a festive gathering, and it's sure to impress your guests with its unique flavors.
Grilled Goat Peanut Sauce Rwandan
Grilled Goat with Spicy Peanut Sauce (Inyama ye Inyamaswa n'Isosiyete ye Inyama ye Igitoke)

Inyama ye Inyamaswa n'Isosiyete ye Inyama ye Igitoke, or Grilled Goat with Spicy Peanut Sauce, is a traditional Rwandan dish that combines tender grilled goat meat with a flavorful and spicy peanut sauce. This dish is a popular choice for special occasions and gatherings, and it's sure to impress your guests with its unique flavors.
Grilled Goat Peanut Sauce Rwandan Cuisine
Goat Pepper Soup (liberian Style Goat Pepper Soup)

Goat Pepper Soup is a popular dish in Liberian cuisine, known for its rich and spicy flavors. This hearty soup is perfect for warming up on a chilly day or for enjoying with friends and family.
Goat Spicy Soup Liberian
Curried Goat With Rice And Peas

Curried Goat with Rice and Peas is a traditional dish from Saint Helena, a remote island in the South Atlantic Ocean. This flavorful and aromatic dish is a staple in Saint Helenian cuisine and is perfect for a hearty and satisfying meal.
Curry Goat Rice and Peas Saint Helena Stovetop
Curry Goat Fiesta

Curry Goat Fiesta is a popular dish in Guyanese cuisine, known for its rich and flavorful curry sauce that pairs perfectly with tender goat meat. This recipe is a celebration of bold spices and vibrant flavors that will bring a fiesta to your taste buds!
Curry Goat Guyanese Fiesta
Curry Goat With Roti Bread

Curry Goat with Roti Bread is a classic dish in Anguillan cuisine, known for its rich and flavorful curry sauce paired with tender goat meat and soft roti bread. This recipe is perfect for a special occasion or a cozy family dinner.
Curry Goat Roti Bread Anguillan Cuisine
Curry Goat With Rice And Peas

Curry Goat with Rice and Peas is a traditional dish from Antigua and Barbuda that is bursting with Caribbean flavors. The tender goat meat is simmered in a fragrant curry sauce and served alongside coconut-infused rice and flavorful pigeon peas.
Caribbean Curry Goat Rice and Peas
Bahamian Style Curry Goat

Bahamian Style Curry Goat is a traditional dish from the Bahamas that is rich in flavor and spices. This hearty and aromatic curry is a staple in Bahamian cuisine and is perfect for sharing with family and friends.
Bahamian Curry Goat Main Course
Curry Goat with Roti (Curry de Chèvre avec Roti)

Curry de Chèvre avec Roti, also known as Curry Goat with Roti, is a traditional dish from the British Virgin Islands that is packed with flavor and spices. This hearty and aromatic curry is typically served with soft and flaky roti, making it a comforting and satisfying meal.
Curry Goat Roti Caribbean
Cayman Style Curry Goat (cayman Style Curry Goat)

Cayman Style Curry Goat is a traditional dish in the Cayman Islands, known for its rich and flavorful taste. This recipe combines tender goat meat with aromatic spices to create a mouthwatering dish that is perfect for sharing with family and friends.
Cayman Islands Curry Goat Main Course
Caribbean Curry Goat

Caribbean Curry Goat is a traditional dish in Curaçao cuisine, known for its rich and flavorful taste. This recipe combines tender goat meat with aromatic spices to create a mouthwatering dish that is perfect for a special occasion or a cozy family dinner.
Caribbean Curry Goat Curaçao Cuisine
Saarest Inspireeritud Karrikitse (island-inspired Curry Goat)

Experience the flavors of the Caribbean with this Saarest inspireeritud karrikitse (Island-Inspired Curry Goat) recipe from Dominica Cuisine. This dish is bursting with aromatic spices and tender goat meat, creating a truly unforgettable dining experience.
Caribbean Curry Goat Main Course
Grenadian Curry Goat

Grenadian Curry Goat is a traditional dish from the Caribbean island of Grenada, known for its bold flavors and aromatic spices. This hearty and flavorful curry is a staple in Grenadian cuisine and is perfect for sharing with family and friends.
Curry Goat Grenadian Caribbean
Jamaican Curry Goat With Rice And Peas

Jamaican Curry Goat with Rice and Peas is a traditional Jamaican dish that is full of flavor and spices. This dish is a staple in Jamaican cuisine and is perfect for a hearty and satisfying meal.
Jamaican Curry Goat Rice and Peas
Goat Curry Fiesta

Goat Curry Fiesta is a traditional dish from Montserrat Cuisine that is full of flavor and spice. This hearty and aromatic curry is perfect for a festive gathering or a special family meal.
Curry Goat Fiesta Montserrat Cuisine
Fiery Goat Pepper Pot

Fiery Goat Pepper Pot is a traditional dish from Montserrat, known for its bold flavors and spicy kick. This hearty stew is perfect for warming up on a chilly evening and is sure to satisfy your craving for a fiery, flavorful meal.
Spicy Stew Montserrat Goat
Island-style Curry Goat

Indulge in the flavors of the Caribbean with this Island-style Curry Goat recipe from Montserrat Cuisine. This hearty and aromatic dish is a staple in Montserratian cooking, featuring tender goat meat infused with a blend of spices and served with rice and peas.
Caribbean Curry Goat Montserrat Island-style
Coconut Curry Goat

Coconut Curry Goat is a traditional dish from Saint Lucian cuisine that is bursting with rich flavors and aromatic spices. This hearty and comforting meal is perfect for a cozy family dinner or a special gathering with friends.
Coconut Curry Goat Caribbean
Kari Kambing Kelapa (coconut Curry Goat)

Kari Kambing Kelapa, also known as Coconut Curry Goat, is a popular dish in Turks and Caicos Cuisine. This flavorful and aromatic curry is made with tender goat meat and creamy coconut milk, infused with a blend of spices and herbs.
Curry Goat Coconut Spicy
Caribbean Curry Goat

Caribbean Curry Goat is a traditional dish from the US Virgin Islands that is bursting with flavors and spices. This hearty and aromatic curry is a staple in Virgin Islands cuisine, and it's perfect for a comforting and satisfying meal.
Caribbean Curry Goat Spicy
St. Kitts And Nevis Goat Water

St. Kitts and Nevis Goat Water is a traditional stew from the West Indian Cuisine that is rich in flavor and spices. This hearty dish is perfect for a comforting meal on a cool evening.
Stew Goat Caribbean Spicy

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