Gratin Recipes
Explore a variety of delicious Gratin recipes. Browse a selection of dishes tagged with Gratin.
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Plantain And Callaloo Gratin
Plantain and Callaloo Gratin is a delicious and hearty dish that combines the sweet flavor of ripe plantains with the earthy taste of callaloo, a leafy green vegetable commonly used in Anguillan cuisine.
Plantain Callaloo Gratin Vegetarian -
Breadfruit And Callaloo Gratin
Breadfruit and Callaloo Gratin is a delicious and hearty dish from Saint Lucian cuisine. This gratin combines the unique flavors of breadfruit and callaloo, creating a satisfying and nutritious meal.
Gratin Breadfruit Callaloo Saint Lucian -
Liechtensteiner Potato and Cheese Gratin (Liechtensteiner Kartoffel-Käse-Gratin)
Liechtensteiner Kartoffel-Käse-Gratin, or Liechtensteiner Potato and Cheese Gratin, is a traditional dish from the small European country of Liechtenstein. This hearty and comforting dish is perfect for a cozy family dinner or a special gathering with friends.
liechtenstein potato cheese gratin comfort food -
Liechtensteiner Potato and Leek Gratin (Liechtensteiner Kartoffel-Lauch-Gratin)
Liechtensteiner Kartoffel-Lauch-Gratin, or Liechtensteiner Potato and Leek Gratin, is a traditional dish from the small European country of Liechtenstein. This hearty and comforting gratin is perfect for a cozy family dinner or a special holiday meal.
Gratin Potato Leek Comfort Food -
Swiss Chard Gratin
Swiss Chard Gratin is a classic Swiss dish that combines the earthy flavors of Swiss chard with creamy, cheesy goodness. This comforting gratin is perfect for a cozy family dinner or a special holiday meal.
Swiss cuisine Gratin Swiss chard Cheese -
Luzerner Lauchkartoffelauflauf (lucerne Leek And Potato Gratin)
Luzerner Lauchkartoffelauflauf, also known as Lucerne Leek and Potato Gratin, is a classic Swiss dish that combines the earthy flavors of leeks and potatoes with creamy cheese. This comforting gratin is perfect for a cozy family dinner or a special holiday meal.
Swiss cuisine Gratin Potato Leek -
Bavarian Mushroom and Potato Gratin (Bayrischer Pilz- und Kartoffelgratin)
Bayrischer Pilz- und Kartoffelgratin, or Bavarian Mushroom and Potato Gratin, is a delicious and hearty dish that is perfect for a cozy dinner. This traditional Bavarian recipe combines earthy mushrooms, creamy potatoes, and savory cheese to create a satisfying meal that is sure to please your taste buds.
Bavarian Mushroom Potato Gratin -
Creamy Spinach and Potato Gratin (Cremiges Spinat-Kartoffel-Gratin)
This Cremiges Spinat-Kartoffel-Gratin, or Creamy Spinach and Potato Gratin, is a classic dish from Lower Saxon cuisine that is perfect for a cozy family dinner or a special occasion. The creamy texture of the gratin combined with the earthy flavors of spinach and potatoes makes it a comforting and satisfying dish.
Gratin Spinach Potato Creamy Comfort Food -
Zesty Zucchini And Tomato Gratin
This Zesty Zucchini and Tomato Gratin is a delightful dish that combines the freshness of zucchini and tomatoes with a flavorful blend of herbs and cheese. It's a perfect side dish for any meal and is sure to impress your guests with its vibrant colors and delicious taste.
Zucchini Tomato Gratin Cheese Vegetarian -
Mordovian Mushroom And Potato Gratin
Mordovian Mushroom and Potato Gratin is a classic dish from Mordovian cuisine, known for its hearty and comforting flavors. This creamy and savory gratin is perfect for a cozy family dinner or a special gathering with friends.
Gratin Mushrooms Potatoes Casserole -
Udmurt Potato and Mushroom Gratin (Картофельно-грибной гратин)
This Udmurt Potato and Mushroom Gratin is a delicious and hearty dish that combines the earthy flavors of mushrooms with the comforting creaminess of potatoes. It's a perfect choice for a cozy family dinner or a special gathering.
Udmurt Potato Mushroom Gratin Vegetarian -
Estonian Mushroom and Potato Gratin (Eesti seenemütsi ja kartuligratiin)
Eesti seenemütsi ja kartuligratiin, or Estonian Mushroom and Potato Gratin, is a comforting and hearty dish that is perfect for a cozy Baltic cuisine-inspired meal.
Estonian Mushroom Potato Gratin Baltic Cuisine -
Mushroom and Potato Gratin (Sēņu un kartupeļu gratēns)
This Sēņu un kartupeļu gratēns, or Mushroom and Potato Gratin, is a comforting and hearty dish from Latvian cuisine. It's perfect for a cozy family dinner or a special gathering with friends.
Latvian cuisine Mushroom Potato Gratin -
Mushroom And Potato Gratin (sēņu Un Kartupeļu Grat
Mushroom and Potato Gratin, known as Sēņu un Kartupeļu Grat in Livonian cuisine, is a delicious and hearty dish that combines earthy mushrooms and creamy potatoes, baked to perfection. This comforting gratin is perfect for a cozy family dinner or a special gathering with friends.
Livonian cuisine Gratin Mushrooms Potatoes -
Jersey Royal Potato Gratin
Jersey Royal Potato Gratin is a classic dish from the IONA cuisine that showcases the delicious and unique flavor of Jersey Royal potatoes. This creamy and indulgent gratin is perfect for special occasions or as a comforting side dish.
Jersey Royal Potato Gratin Cheesy Creamy -
Jersey Jersey Royal Potato Gratin
Indulge in the rich and creamy flavors of Jersey Royal Potato Gratin, a classic dish from the Channel Islands cuisine. This gratin is a perfect combination of tender Jersey Royal potatoes, savory cheese, and aromatic herbs, creating a comforting and satisfying side dish for any meal.
Jersey Royal Potatoes Gratin Cheese Side Dish -
Caldicot Castle Cauliflower Gratin
Indulge in the rich flavors of Monmouthshire with this delicious Caldicot Castle Cauliflower Gratin. This creamy and cheesy dish is a perfect blend of comfort and sophistication, making it a delightful addition to any meal.
Caldicot Castle Cauliflower Gratin Cheese Creamy -
Usk Valley Leek And Potato Gratin
This Usk Valley Leek and Potato Gratin is a classic dish from Monmouthshire, known for its rich and creamy texture with a hint of sweetness from the leeks. It's the perfect comfort food for a cozy night in or a special dinner party.
Leek Potato Gratin Comfort Food -
Caldicot Castle Cauliflower And Blue Cheese Gratin
Indulge in the rich flavors of Monmouthshire with this delicious Caldicot Castle Cauliflower and Blue Cheese Gratin. This savory dish is perfect for a cozy family dinner or a special gathering with friends.
Caldicot Castle Cauliflower Blue Cheese Gratin -
Fiskapotetgratin (faroese Fish And Potato Gratin)
Fiskapotetgratin is a traditional dish from the Faroe Islands, featuring layers of tender fish and creamy potatoes baked to perfection. This hearty and comforting gratin is a staple in Faroese cuisine, perfect for a cozy family meal or a special occasion.
Faroese cuisine Gratin Fish Potato -
Nordic Root Vegetable Gratin: Creamy Leek and Parsnip (Nordisk Rotgrønnsak Gratin: Kremet Purre og Pastinakk)
This Nordic Root Vegetable Gratin is a comforting and creamy dish that celebrates the flavors of the New Nordic cuisine. The combination of leeks and parsnips creates a rich and earthy flavor profile that is perfect for the colder months.
Nordic Cuisine Root Vegetables Gratin Creamy -
Finnish Salmon Gratin
Finnish Salmon Gratin is a classic dish from the Finnish cuisine, featuring tender salmon in a creamy and flavorful gratin. This dish is perfect for a cozy family dinner or a special occasion.
Salmon Gratin Finnish Cuisine -
Salmon and Potato Gratin (Lax och Potatisgratäng)
Lax och Potatisgratäng, or Salmon and Potato Gratin, is a classic Swedish dish that combines tender salmon with creamy potatoes in a rich and flavorful gratin.
Swedish cuisine Gratin Salmon Potato -
Bosanska Gratinirana Pita Sa Gljivama I Krompirom (bosnian Mushroom And Potato Gratin)
Bosanska Gratinirana Pita sa Gljivama i Krompirom, or Bosnian Mushroom and Potato Gratin, is a delicious and comforting dish from Bosnian cuisine. This creamy and flavorful gratin is perfect for a cozy family dinner or a special gathering.
Bosnian cuisine Gratin Mushroom Potato -
Basilicatan Artichoke And Potato Gratin
This Basilicatan Artichoke and Potato Gratin is a delicious and comforting dish from the Basilicatan (Lucanian) cuisine. It combines the earthy flavors of artichokes and potatoes with creamy cheese for a satisfying meal.
Artichoke Potato Gratin Basilicatan Cuisine -
Gratinado De Patatas Y Puerros (creamy Potato And Leek Gratin)
Gratinado de Patatas y Puerros, or Creamy Potato and Leek Gratin, is a classic dish from Aragonese cuisine that combines the earthy flavors of potatoes and the mild sweetness of leeks in a rich and creamy gratin. This dish is perfect for a cozy family dinner or as a side dish for a special occasion.
potato leek gratin Aragonese cuisine -
Belgian Endive Gratin (Gratin d'Endives Belge)
Gratin d'Endives Belge, or Belgian Endive Gratin, is a classic dish from Belgian cuisine that combines the slightly bitter flavor of endives with a creamy and cheesy gratin topping. This dish is perfect for a cozy dinner or as a side dish for a special occasion.
Belgian cuisine Endive Gratin Cheese -
Belgian Endive and Ham Gratin (Gratin d'Endives et Jambon Belge)
Gratin d'Endives et Jambon Belge, or Belgian Endive and Ham Gratin, is a classic dish in Belgian cuisine. This creamy and savory gratin is perfect for a cozy dinner or a special occasion.
Belgian cuisine Gratin Endive Ham -
Zucchini Gratin (gratin De Courgettes)
Zucchini Gratin, or Gratin de Courgettes, is a classic French dish that combines tender zucchini with a creamy, cheesy sauce. This dish is perfect for showcasing the fresh flavors of summer and makes a delicious side or light main course.
Zucchini Gratin Cheese French cuisine -
Tomato Gratin (lyonnaise-style Gratin De Tomates)
Tomato Gratin, also known as Gratin de Tomates, is a classic dish from Lyonnaise cuisine that features ripe tomatoes baked with a delicious topping. This dish is perfect for showcasing the flavors of fresh tomatoes and is a great side dish for a variety of meals.
Tomato Gratin French cuisine -
Squash Gratin (lyonnaise-style Gratin De Courge)
Squash Gratin, also known as Gratin de Courge in Lyonnaise cuisine, is a delightful dish that combines the earthy flavors of squash with creamy, cheesy goodness. This dish is perfect for a cozy family dinner or a special holiday meal.
Squash Gratin Cheese French Cuisine -
Eggplant Gratin (lyonnaise-style Gratin D'aubergines)
Eggplant Gratin, also known as Gratin d'Aubergines, is a classic dish from Lyonnaise cuisine. This delicious gratin features layers of tender eggplant, savory cheese, and flavorful herbs, all baked to golden perfection.
French Cuisine Gratin Eggplant -
Cauliflower Gratin (lyonnaise-style Gratin De Choux-fleurs)
Cauliflower Gratin, also known as Gratin de Choux-Fleurs, is a classic Lyonnaise dish that combines tender cauliflower with a creamy, cheesy sauce. This comforting gratin makes a perfect side dish or a satisfying vegetarian main course.
Cauliflower Gratin Cheese French Cuisine -
Swiss Chard Gratin (lyonnaise-style Gratin De Blettes)
Swiss Chard Gratin, also known as Gratin de Blettes, is a classic dish from Lyonnaise cuisine. This creamy and flavorful gratin is made with Swiss chard, eggs, and cheese, and is a comforting and satisfying side dish or main course.
Swiss chard Gratin Cheese Lyonnaise cuisine -
Crab Gratin (lyonnaise-style Gratin De Crabe)
Crab Gratin (Lyonnaise-style Gratin de Crabe) is a classic dish from the Lyonnaise cuisine, known for its rich and flavorful gratin dishes. This creamy and indulgent crab gratin is a perfect appetizer or main course for a special occasion.
Crab Gratin French cuisine Seafood -
Lobster Gratin (lyonnaise-style Gratin De Homard)
Indulge in the rich and decadent flavors of Lyonnaise cuisine with this Lobster Gratin, a classic French dish that combines tender lobster meat with a creamy, cheesy gratin. This dish is perfect for a special occasion or a luxurious dinner at home.
Lobster Gratin French Cuisine Special Occasion -
Fish Gratin (lyonnaise-style Gratin De Poisson)
Fish Gratin (Lyonnaise-style Gratin de Poisson) is a classic French dish from the Lyonnaise cuisine, featuring tender fish fillets baked in a creamy, cheesy sauce with a golden breadcrumb topping.
French cuisine Seafood Gratin Cheesy -
Mussels Gratin (lyonnaise-style Gratin De Moules)
Mussels Gratin, also known as Gratin de Moules, is a classic dish from Lyonnaise cuisine that combines fresh mussels with a creamy, flavorful sauce topped with a golden-brown crust. This dish is perfect for a special occasion or a cozy dinner at home.
French cuisine Mussels Gratin Seafood -
Seafood Gratin (lyonnaise-style Gratin De Fruits De Mer)
Seafood Gratin, or Gratin de Fruits de Mer, is a classic dish from Lyonnaise cuisine that combines the richness of seafood with a creamy, cheesy topping. This dish is perfect for a special occasion or a cozy dinner at home.
Seafood Cheese French Cuisine Gratin -
Fennel Gratin (lyonnaise-style Gratin De Fenouil)
Fennel Gratin, also known as Gratin de Fenouil, is a classic dish from Lyonnaise cuisine. This creamy and flavorful gratin is a perfect side dish to accompany a variety of main courses.
Gratin Fennel Lyonnaise Cuisine Side Dish -
Scallop Gratin (lyonnaise-style Gratin De Coquilles Saint-jacques)
Scallop Gratin, also known as Gratin de Coquilles Saint-Jacques, is a classic dish from Lyonnaise cuisine that features tender scallops in a creamy, cheesy sauce, topped with a golden breadcrumb crust. This indulgent dish is perfect for a special dinner or a festive occasion.
Scallops Gratin Cheese French cuisine -
Duck Gratin (lyonnaise-style Gratin De Canard)
Duck Gratin, also known as Gratin de Canard, is a classic dish from Lyonnaise cuisine that features tender duck meat and creamy potatoes baked to perfection. This hearty and flavorful gratin is a perfect choice for a comforting meal with a touch of elegance.
French Cuisine Duck Gratin Comfort Food -
Shrimp Gratin (lyonnaise-style Gratin De Crevettes)
Shrimp Gratin (Lyonnaise-style Gratin de Crevettes) is a classic dish from Lyonnaise cuisine, featuring succulent shrimp in a creamy, cheesy gratin. This dish is perfect for a special dinner or a gathering with friends and family.
Shrimp Gratin Cheese Lyonnaise French Cuisine -
Beef Gratin (lyonnaise-style Gratin De Boeuf)
Beef Gratin (Lyonnaise-style Gratin de Boeuf) is a classic dish from Lyonnaise cuisine, known for its rich and hearty flavors. This comforting gratin features tender beef, caramelized onions, and a creamy, cheesy topping, making it the perfect dish for a cozy dinner.
French Cuisine Gratin Beef Recipe -
Veal Gratin (lyonnaise-style Gratin De Veau)
Veal Gratin, also known as Gratin de Veau, is a classic dish from Lyonnaise cuisine that features tender veal in a creamy, cheesy gratin. This dish is perfect for a special dinner or a festive occasion.
Veal Gratin Cheese French Cuisine -
Lamb Gratin (lyonnaise-style Gratin De Agneau)
Lamb Gratin, also known as Gratin de Agneau, is a classic dish from Lyonnaise cuisine that combines tender lamb with a creamy, cheesy gratin topping. This hearty and comforting dish is perfect for a special dinner or a cozy family meal.
Lamb Gratin Cheese Lyonnaise Cuisine -
Scallop Gratin (lyonnaise-style Gratin De Saint-jacques)
Indulge in the rich and creamy flavors of Lyonnaise cuisine with this delightful Scallop Gratin recipe. This dish features tender scallops baked to perfection in a savory sauce, topped with a golden crust of breadcrumbs and cheese.
Scallops Gratin French cuisine -
Fryske Aardappel En Prei Gratin (frisian Potato And Leek Gratin)
Fryske Aardappel en Prei Gratin, or Frisian Potato and Leek Gratin, is a traditional dish from the Frisian cuisine. This creamy and comforting gratin is perfect for a cozy family dinner or a special occasion.
Gratin Potato Leek Frisian -
Limburgse Prei En Aardappel Gratin (limburgian Leek And Potato Gratin)
Limburgse Prei en Aardappel Gratin, or Limburgian Leek and Potato Gratin, is a traditional dish from the Limburg region of the Netherlands. This creamy and comforting gratin is perfect for a cozy family dinner or a special occasion.
Gratin Leek Potato Creamy Comfort Food -
Limburgse Aardappel Prei Gratin (limburgian Potato And Leek Gratin)
Limburgse Aardappel Prei Gratin, or Limburgian Potato and Leek Gratin, is a classic dish from the Limburg region of the Netherlands. This creamy and comforting gratin is perfect for a cozy family dinner or a special gathering.
Gratin Potato Leek Creamy
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