Guangxi Recipes

Explore a variety of delicious Guangxi recipes. Browse a selection of dishes tagged with Guangxi.

Tang Cu Pai Gu (sweet And Sour Spare Ribs)

Tang Cu Pai Gu, or Sweet and Sour Spare Ribs, is a popular dish in Guangxi Cuisine known for its sweet and tangy flavor. The tender spare ribs are coated in a delicious sweet and sour sauce, making it a favorite among both kids and adults.
Chinese cuisine Sweet and sour Spare ribs Guangxi

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