Hng Style Recipes

Explore a variety of delicious Hng Style recipes. Browse a selection of dishes tagged with Hng Style.

Hāngī-style Smoked Chicken Salad (Manu Hāngī)

Manu Hāngī is a traditional Māori cooking method that involves steaming food in an underground oven. This recipe puts a modern twist on the classic Hāngī by using a stovetop smoker to infuse the chicken with smoky flavors. The result is a delicious and aromatic smoked chicken salad that pays homage to New Zealand's indigenous culinary heritage.
New Zealand cuisine Smoked chicken Salad Hāngī-style
Hāngī-style Smoked Pork Shoulder (Pūhaka Hāngī)

Pūhaka Hāngī is a traditional Māori cooking method that involves slow-cooking food in an underground oven. This recipe adapts the Hāngī technique to smoke a succulent pork shoulder, infusing it with rich, smoky flavors.
New Zealand cuisine Hāngī-style Smoked pork Traditional cooking
Hāngī-style Smoked Lamb Chops (Pāmu Hāngī)

Pāmu Hāngī is a traditional Māori cooking method that involves slow-cooking food in an underground oven. In this recipe, we'll be adapting the Hāngī method to create delicious smoked lamb chops with a unique New Zealand twist.
New Zealand cuisine Lamb chops Smoked Hāngī-style

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