Jam Recipes

Explore a variety of delicious Jam recipes. Browse a selection of dishes tagged with Jam.

Sure Jell Strawberry Jam

Sure Jell Strawberry Jam is a classic and delicious homemade jam that is perfect for spreading on toast, biscuits, or scones. This recipe is easy to make and requires minimal ingredients, making it a great option for beginners or experienced jam makers.
Strawberry Jam Sure Jell Homemade
Muscadine Jam

Muscadine jam is a sweet and flavorful spread that is perfect for enjoying with toast, biscuits, or as a topping for yogurt or ice cream.
Jam Muscadine Southern Preserves
Raspberry Jalapeno Jam

Raspberry jalapeno jam is a delightful combination of sweet and spicy flavors that can be enjoyed with a variety of dishes. This jam is perfect for spreading on toast, pairing with cheese, or even using as a glaze for meats.
Sweet Spicy Jam Raspberry Jalapeno
Pineapple Jam Delight

Pineapple Jam Delight is a sweet and tangy jam that is a popular spread in Guyanese cuisine. This homemade jam is perfect for breakfast or as a topping for desserts.
Pineapple Jam Homemade Preserves
Nutmeg-infused Guava Jam

Indulge in the flavors of Grenada with this delightful Nutmeg-infused Guava Jam recipe. Made with fresh guavas and a hint of nutmeg, this jam is perfect for spreading on toast, scones, or pairing with cheese.
Guava Nutmeg Jam Grenadian
Murabba (sweet Apricot Jam)

Murabba is a traditional sweet apricot jam from Tajik cuisine that is enjoyed as a spread or condiment. It is made by simmering apricots with sugar and spices until they are tender and the mixture thickens into a delicious jam.
Apricot Jam Murabba Tajik
Ashgabat Apricot Jam (Ashgabat Kayısı Reçeli)

Ashgabat Kayısı Reçeli, or Ashgabat Apricot Jam, is a traditional Turkmen jam made from ripe apricots. This sweet and tangy jam is perfect for spreading on toast, topping yogurt, or filling pastries.
Apricot Jam Turkmen Cuisine
Sakha Kastalai (lingonberry Jam)

Sakha Kastalai, or Lingonberry Jam, is a traditional delicacy from Sakha Cuisine. This sweet and tangy jam is perfect for spreading on toast, topping yogurt, or even as a glaze for meats.
Sakha Lingonberry Jam Preserve
Arctic Berry Jam

Arctic Berry Jam is a traditional delicacy from Yamal Cuisine, made with a combination of tart and sweet berries found in the Arctic region. This jam is perfect for spreading on toast, topping yogurt, or adding a unique flavor to your favorite desserts.
Arctic Berry Jam Preserve
Polish Plum Jam: Powidla Śliwkowe

Polish Plum Jam, known as Powidla Śliwkowe, is a traditional Polish preserve made from ripe plums. This sweet and tangy jam is perfect for spreading on bread, topping desserts, or adding to savory dishes for a touch of fruity flavor.
Polish cuisine Preserve Plum Jam
Bayrische Aprikosenmarmelade (bavarian Apricot Jam)

Bayrische Aprikosenmarmelade, or Bavarian Apricot Jam, is a delightful and traditional preserve from Bavarian cuisine. This sweet and tangy jam is perfect for spreading on bread, pastries, or using as a filling for cakes and cookies.
Apricot Jam Bavarian Preserve
Saxon Apricot Jam (Baracklekvár)

Baracklekvár, also known as Saxon Apricot Jam, is a traditional Transylvanian Saxon recipe that has been passed down through generations. This sweet and tangy jam is perfect for spreading on bread, pastries, or using as a filling for cakes and cookies.
Transylvanian Saxon Apricot Jam
Kajmak (sweet Apricot Jam)

Kajmak is a traditional sweet apricot jam from Tatar cuisine, known for its rich flavor and smooth texture. This delightful jam is perfect for spreading on toast, filling pastries, or simply enjoying by the spoonful.
Apricot Jam Tatar cuisine Sweet
Suomalainen Lakka Hillo (finnish Cloudberry Jam)

Cloudberry jam, or "lakka hillo" in Finnish, is a traditional Nordic delicacy known for its unique flavor and vibrant color. This recipe will guide you through the process of making this delicious jam at home.
Cloudberry Jam Finnish Nordic
Finnish Cloudberry Jam

Finnish Cloudberry Jam is a traditional Finnish delicacy made from the rare and prized Nordic cloudberries. This sweet and tangy jam is perfect for spreading on toast, topping desserts, or mixing into yogurt.
Finnish cuisine Cloudberry Jam
Finnish Lingonberry Jam

Lingonberry jam is a classic Finnish condiment that is perfect for spreading on toast, pairing with meat dishes, or mixing into yogurt. This recipe will guide you through making your own delicious lingonberry jam at home.
Lingonberry Jam Finnish Condiment
Lingonsylt Bliss (lingonberry Delight)

Lingonsylt Bliss (Lingonberry Delight) is a traditional Swedish lingonberry jam that is perfect for spreading on toast, pairing with meatballs, or adding a sweet-tart flavor to your favorite dishes.
Swedish cuisine Lingonberry Jam Condiment
Swedish Cloudberry Jam Surprise (Svensk Hjortronsyltöverraskning)

Svensk Hjortronsyltöverraskning, or Swedish Cloudberry Jam Surprise, is a delightful and traditional Swedish dessert that is perfect for any occasion. This sweet and tangy jam is a true taste of Sweden and is sure to impress your guests.
Swedish cuisine Cloudberry Jam Dessert
Kosovan Apricot Jam (Reçel me Kajsi)

Reçel me Kajsi is a traditional Kosovan apricot jam that is bursting with sweet and tangy flavors. This simple yet delicious jam is perfect for spreading on toast, drizzling over yogurt, or using as a filling for pastries.
Apricot Jam Kosovan Preserves

Showing 1 to 19 of 19 results