Latin American Recipes
Explore a variety of delicious Latin American recipes. Browse a selection of dishes tagged with Latin American.
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Sofrito
Sofrito is a flavorful base used in many Latin American and Spanish dishes. It's a combination of aromatic ingredients that are sautéed together to create a rich and savory flavor profile.
Latin American Spanish Sauce Condiment -
Bistec Encebollado
Bistec encebollado is a traditional Latin American dish featuring tender, juicy steak smothered in a savory onion sauce. This flavorful and satisfying meal is perfect for a hearty dinner with family and friends.
Latin American Steak Onions Stovetop -
Suspiros
Suspiros are a traditional dessert in Latin American cuisine, known for their light and airy texture. These delicate meringue cookies are perfect for satisfying your sweet tooth without feeling too heavy.
Dessert Meringue Cookies Latin American -
Sofrito Chicken
Sofrito chicken is a flavorful and aromatic dish that combines the traditional Latin American sofrito sauce with tender chicken pieces. This dish is perfect for a quick and delicious weeknight dinner.
Chicken Sofrito Latin American Stovetop -
Mechada
Mechada is a delicious and savory dish that hails from Latin American cuisine. It features tender, shredded beef that is slow-cooked in a flavorful sauce, resulting in a mouthwatering and satisfying meal.
Latin American Beef Main Course -
Caldo De Mariscos
Caldo de mariscos is a delicious and comforting seafood soup that is popular in many Latin American countries. This flavorful dish is perfect for a cozy night in or for entertaining guests.
Seafood Soup Latin American -
Tacos Nicas (nicaraguan-style Tacos)
Tacos Nicas, or Nicaraguan-style Tacos, are a delicious and flavorful dish that combines traditional Nicaraguan flavors with the beloved concept of tacos. These tacos are filled with seasoned meat, fresh vegetables, and a variety of toppings, making them a perfect meal for any occasion.
Nicaraguan cuisine Tacos Latin American Easy recipe -
Panamanian Fish Tacos (Tacos de Pescado Panameños)
Tacos de Pescado Panameños, or Panamanian Fish Tacos, are a delicious and vibrant dish that captures the flavors of Panama. This recipe combines fresh fish with a variety of flavorful ingredients to create a mouthwatering meal that is perfect for any occasion.
panamanian cuisine fish tacos latin american -
Tango Tacos (tango Tacos)
Tango Tacos, or "Tango Tacos" in Spanish, are a delicious and flavorful dish from Argentinian cuisine. These tacos are filled with traditional Argentine ingredients and spices, making them a perfect choice for a festive meal or a casual dinner.
Argentinian cuisine Tacos Latin American Traditional -
Pollo Picante Sichuan (spicy Sichuan Chicken)
Pollo Picante Sichuan, also known as Spicy Sichuan Chicken, is a popular dish in Latin American Chinese cuisine. This recipe combines the bold flavors of Sichuan cuisine with the vibrant spices of Latin American cooking, resulting in a mouthwatering and fiery dish that is sure to excite your taste buds.
Spicy Chicken Sichuan Latin American Chinese -
Carne De Naranja Agria (tangy Orange Beef)
Carne de Naranja Agria, or Tangy Orange Beef, is a delicious fusion dish that combines the flavors of Latin American and Chinese cuisines. This dish features tender strips of beef marinated in a tangy orange sauce, creating a perfect balance of sweet and savory flavors.
Latin American Chinese Beef Marinade -
Camarones Agridulces (sweet And Sour Shrimp)
Camarones Agridulces, or Sweet and Sour Shrimp, is a popular dish in Latin American Chinese cuisine. This dish combines the flavors of sweet and sour with succulent shrimp, creating a delicious and satisfying meal.
Shrimp Sweet and Sour Latin American Chinese -
Carne Picante Hunan (spicy Hunan Beef)
Carne Picante Hunan, or Spicy Hunan Beef, is a popular dish in Latin American Chinese cuisine. This recipe combines the bold flavors of traditional Hunan cuisine with Latin American influences, resulting in a spicy and savory beef dish that is sure to impress.
Spicy Hunan Beef Latin American Chinese -
Cerdo Agridulce (sweet And Sour Pork)
Cerdo Agridulce, or Sweet and Sour Pork, is a popular dish in Latin American Chinese cuisine. This dish combines the flavors of sweet and sour with tender pieces of pork, creating a delicious and satisfying meal.
Latin American Chinese Pork Sweet and Sour -
Peking Duck Tacos (Tacos de Pato Pekín)
Tacos de Pato Pekín, or Peking Duck Tacos, are a delicious fusion dish that combines the flavors of Latin American and Chinese cuisine. These tacos are filled with succulent Peking duck, fresh vegetables, and a savory hoisin sauce, all wrapped in a warm tortilla. They make for a perfect appetizer or main course for any occasion.
Latin American Chinese Tacos Peking Duck -
Camarones Con Coco Y Salsa De Mango (coconut Shrimp With Mango Salsa)
Camarones con Coco y Salsa de Mango, or Coconut Shrimp with Mango Salsa, is a delightful fusion dish that combines the flavors of Latin American and Chinese cuisines. The crispy coconut shrimp paired with the sweet and tangy mango salsa creates a perfect balance of flavors and textures.
Coconut Shrimp Mango Salsa Latin American Chinese Fusion -
Coliflor Estilo General Tso Mexicano (mexican Style General Tso's Cauliflower)
This recipe puts a Mexican twist on the classic General Tso's Cauliflower, infusing it with Latin American flavors for a unique and delicious dish.
Mexican General Tso's Cauliflower Latin American Chinese Cuisine -
Cantonese Style BBQ Ribs (Costillas Estilo Cantonés a la Barbacoa)
Costillas Estilo Cantonés a la Barbacoa, or Cantonese Style BBQ Ribs, are a delicious fusion dish that combines the flavors of Chinese and Latin American cuisine. These ribs are marinated in a savory and slightly sweet sauce, then slow-cooked to perfection.
BBQ Ribs Cantonese Latin American Chinese -
Lemon Ginger Shrimp Stir-Fry (Salteado de Camarones con Limón y Jengibre)
This Salteado de Camarones con Limón y Jengibre (Lemon Ginger Shrimp Stir-Fry) is a delightful fusion of Latin American and Chinese flavors. The zesty combination of lemon and ginger adds a refreshing twist to the succulent shrimp, creating a dish that is both light and flavorful.
Shrimp Stir-fry Lemon Ginger Latin American Chinese -
Lubina Chilena Con Salsa De Frijol Negro (chilean Sea Bass With Black Bean Sauce)
Lubina Chilena con Salsa de Frijol Negro is a delightful fusion dish that combines the delicate flavors of Chilean sea bass with the rich and savory black bean sauce, creating a unique and delicious meal that is sure to impress.
Chilean Sea Bass Black Bean Sauce Fusion Cuisine Latin American Chinese -
Arroz Frito Con Camarones Estilo Ecuatoriano (ecuadorian Style Shrimp Fried Rice)
This Ecuadorian Style Shrimp Fried Rice is a delicious fusion of Latin American and Chinese cuisine, combining the flavors of shrimp, rice, and traditional Ecuadorian seasonings.
Latin American Chinese Shrimp Rice Fried Rice -
Spicy Brazilian BBQ Ribs (Costillas a la Barbacoa Brasileña Picantes)
Costillas a la Barbacoa Brasileña Picantes, or Spicy Brazilian BBQ Ribs, are a delicious fusion of Latin American and Chinese flavors. These ribs are marinated in a spicy Brazilian-style barbecue sauce and then grilled to perfection, resulting in tender, flavorful ribs with a kick of heat.
BBQ Ribs Spicy Latin American Chinese -
Camarones Con Coco Estilo Ecuatoriano (ecuadorian Style Coconut Shrimp)
Camarones con Coco Estilo Ecuatoriano, or Ecuadorian Style Coconut Shrimp, is a delicious fusion dish that combines the flavors of Latin American and Chinese cuisine. The crispy shrimp coated in a sweet and savory coconut sauce is sure to be a hit at any gathering.
Latin American Chinese Coconut Shrimp -
Brazilian Style Sweet Chili Tofu (Tofu a la Salsa de Chile Dulce Estilo Brasileño)
Tofu a la Salsa de Chile Dulce Estilo Brasileño, or Brazilian Style Sweet Chili Tofu, is a delicious fusion dish that combines the flavors of Latin American and Chinese cuisines. This recipe features crispy tofu coated in a sweet and spicy chili sauce, creating a perfect balance of flavors and textures.
Latin American Chinese Tofu Sweet chili -
Carne De Res Con Albahaca Tailandesa Picante (spicy Thai Basil Beef)
Carne de Res con Albahaca Tailandesa Picante, or Spicy Thai Basil Beef, is a delicious fusion dish that combines the flavors of Latin American and Chinese cuisines. This dish is packed with bold and spicy flavors, making it a perfect choice for those who enjoy a little heat in their meals.
Spicy Beef Asian Fusion Latin American -
Cerdo Con Coco Estilo Venezolano (venezuelan Style Coconut Pork)
Cerdo con Coco Estilo Venezolano, or Venezuelan Style Coconut Pork, is a delicious fusion dish that combines the flavors of Latin American and Chinese cuisines. This recipe features tender pork cooked in a rich and creamy coconut sauce, creating a unique and flavorful dish that is sure to impress.
Venezuelan cuisine Coconut Pork Latin American Chinese
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