Latin American Food Recipes

Explore a variety of delicious Latin American Food recipes. Browse a selection of dishes tagged with Latin American Food.

Pimientos Rellenos (stuffed Bell Peppers)

Pimientos Rellenos, or Stuffed Bell Peppers, are a popular dish in Nicaraguan cuisine. This flavorful and colorful dish is made by stuffing bell peppers with a delicious mixture of ground beef, rice, vegetables, and spices, then baking them to perfection.
Nicaraguan cuisine Bell peppers Stuffed peppers Latin American food
Patacon Pisao: Colombian Smashed Plantains

Patacon Pisao, also known as Colombian Smashed Plantains, is a popular dish in Colombian cuisine. It consists of flattened and fried green plantains, topped with various savory ingredients.
Colombian cuisine Plantains Latin American food
Deliciosos Tamales (tasty Tamales)

Tamales are a traditional dish in Ecuadorian cuisine, typically made with corn dough and filled with a variety of savory ingredients. They are a popular choice for special occasions and family gatherings. Follow this recipe to make your own delicious tamales at home!
Ecuadorian cuisine Tamales Corn dough Latin American food
Stuffed Potato Croquettes (papa Rellena)

Stuffed Potato Croquettes, known as Papa Rellena, are a popular dish in Inca Cuisine. These delicious croquettes are made with seasoned mashed potatoes stuffed with a savory filling, then breaded and fried to perfection.
Stuffed Potato Croquettes Papa Rellena Inca Cuisine Latin American Food

Showing 1 to 4 of 4 results