Malaysian Recipes

Explore a variety of delicious Malaysian recipes. Browse a selection of dishes tagged with Malaysian.

Salted Egg Yolk Prawns (咸蛋黄虾)

咸蛋黄虾 (Salted Egg Yolk Prawns) is a popular Malaysian Chinese dish that features succulent prawns coated in a rich and flavorful salted egg yolk sauce.
Malaysian Chinese Prawns Salted Egg Yolk
Honey Glazed Char Siu (蜜汁叉烧)

蜜汁叉烧 (Honey Glazed Char Siu) is a popular Malaysian Chinese dish known for its sweet and savory flavors. This dish is often enjoyed as a main course or used as a filling in various Chinese pastries and buns.
Chinese Malaysian Char Siu Honey Glazed
Loh Mee (卤面)

卤面 (Loh Mee) is a popular Malaysian Chinese noodle dish that features thick wheat noodles in a savory, aromatic gravy topped with various toppings such as sliced hard-boiled eggs, pork slices, and bean sprouts.
Malaysian Chinese Noodles Gravy
Butter Prawns (奶油虾)

奶油虾 (Butter Prawns) is a popular Malaysian Chinese dish known for its rich and flavorful sauce coating succulent prawns. This dish is a perfect combination of savory, sweet, and buttery flavors that will leave you craving for more.
Malaysian Chinese Seafood Butter Prawns
Steamed Stuffed Tofu (蒸豆腐饺)

蒸豆腐饺 (Steamed Stuffed Tofu) is a popular dish in Malaysian Chinese cuisine, featuring a delicious combination of tofu and savory fillings.
Malaysian Chinese Tofu Steamed Dumplings
Braised Pork Belly with Preserved Vegetables (梅菜扣肉)

梅菜扣肉 (Braised Pork Belly with Preserved Vegetables) is a classic Malaysian Chinese dish that features tender, succulent pork belly braised with flavorful preserved vegetables.
Malaysian Chinese Pork Belly Braised
Fried Rice Vermicelli (炒米粉)

炒米粉 (Fried Rice Vermicelli) is a classic Malaysian Chinese dish that is quick and easy to prepare. It is a flavorful and satisfying noodle dish that is perfect for a simple weeknight dinner.
Malaysian Chinese Noodles Stir-fry
Sambal Stingray (辣椒魔鬼鱼)

辣椒魔鬼鱼 (Sambal Stingray) is a popular Malaysian Chinese dish that features grilled stingray smothered in a spicy and tangy sambal sauce. This dish is a perfect combination of heat, flavor, and texture, making it a favorite among seafood lovers.
Spicy Seafood Grilling Malaysian
Curry Puffs (咖喱角)

咖喱角 (Curry Puffs) are a popular Malaysian Chinese snack that features a crispy pastry filled with a savory and aromatic curry filling. These delicious puffs are perfect for snacking or as a side dish.
Malaysian Chinese Snack Curry Puff
Popiah (薄饼卷)

Popiah is a popular Malaysian Chinese fresh spring roll that is filled with a variety of fresh and flavorful ingredients. It's a delicious and healthy dish that is perfect for any occasion.
Malaysian Chinese Spring Roll Healthy
Stuffed Chicken Wings (酿鸡翅)

酿鸡翅 (Stuffed Chicken Wings) is a popular dish in Malaysian Chinese cuisine, where chicken wings are stuffed with a flavorful mixture and then deep-fried to perfection. This dish is a delicious combination of juicy chicken and savory fillings, making it a favorite among many.
Malaysian Chinese Chicken Stuffed Deep-fried
Steamed Fish Head with Ginger Sauce (姜葱蒸鱼头)

姜葱蒸鱼头 (Steamed Fish Head with Ginger Sauce) is a popular dish in Malaysian Chinese cuisine, known for its delicate flavors and tender fish meat. This dish is often enjoyed with steamed rice, and the ginger sauce adds a refreshing kick to the dish.
Steamed Fish Ginger Chinese Malaysian
Steamed Spare Ribs with Black Bean Sauce (豉汁蒸排骨)

豉汁蒸排骨 (Steamed Spare Ribs with Black Bean Sauce) is a classic Malaysian Chinese dish that is both flavorful and easy to prepare. The combination of tender spare ribs and savory black bean sauce makes this dish a favorite among many.
Malaysian Chinese Spare ribs Black bean sauce
Claypot Tofu (砂煲豆腐)

砂煲豆腐 (Claypot Tofu) is a classic Malaysian Chinese dish that features silky tofu, mushrooms, and other flavorful ingredients cooked in a claypot to create a delicious and comforting meal.
Malaysian Chinese Tofu Claypot
Stir-Fried Cabbage with Garlic (蒜蓉炒白菜)

蒜蓉炒白菜 (Stir-Fried Cabbage with Garlic) is a popular Malaysian Chinese dish that is quick and easy to prepare. It's a simple yet flavorful vegetable dish that pairs well with steamed rice or as a side dish to a larger meal.
Malaysian Chinese Vegetable Stir-fry
Yam Cake (芋头糕)

芋头糕 (Yam Cake) is a popular savory snack in Malaysian Chinese cuisine, made with taro, rice flour, and various toppings. It's a delicious and satisfying dish that can be enjoyed as a snack or a light meal.
Malaysian Chinese Yam Cake Savory
Claypot Assam Fish (砂煲亚参鱼)

砂煲亚参鱼 (Claypot Assam Fish) is a popular Malaysian Chinese dish known for its tangy and spicy flavors. The dish features a whole fish cooked in a flavorful and aromatic tamarind-based sauce, making it a perfect choice for a hearty and satisfying meal.
Malaysian Chinese Seafood Spicy
Steamed Chicken With Fragrant Rice (hainanese Chicken Rice)

Hainanese Chicken Rice is a popular dish in Malaysian cuisine, known for its fragrant rice and tender steamed chicken. This recipe will guide you through the process of creating this flavorful and comforting dish.
Malaysian Chicken Rice Steamed
Grilled Chicken Skewers With Peanut Sauce (satay Ayam)

Grilled Chicken Skewers with Peanut Sauce, also known as Satay Ayam, is a popular Malaysian street food dish that is perfect for a flavorful and aromatic meal. The tender and juicy chicken skewers are marinated in a blend of aromatic spices and served with a rich and creamy peanut sauce.
Grilled Chicken Peanut Sauce Malaysian Skewers
Grilled Chicken With Kelantanese Spices (ayam Percik Kelantan)

Grilled Chicken with Kelantanese Spices (Ayam Percik Kelantan) is a traditional Malaysian dish that is bursting with flavors. The chicken is marinated in a rich blend of spices and then grilled to perfection, resulting in a juicy and aromatic dish that is perfect for any occasion.
Malaysian Grilled Chicken Spicy
Pineapple Curry (pajeri Nenas)

Pineapple Curry, also known as Pajeri Nenas, is a popular Malaysian dish that combines the sweetness of pineapple with the savory flavors of curry. This dish is a perfect balance of sweet and spicy, making it a delightful addition to any meal.
Malaysian Curry Pineapple Vegetarian
Kari Ayam Kapitan Eurasia (eurasian Chicken Kapitan Curry)

Kari Ayam Kapitan Eurasia, also known as Eurasian Chicken Kapitan Curry, is a flavorful and aromatic dish that combines the rich flavors of Eurasian and Malaysian cuisine. This dish is a perfect blend of spices, coconut milk, and tender chicken, creating a mouthwatering and comforting meal.
Curry Chicken Eurasian Malaysian
Spicy Prawn With Stink Beans (sambal Udang Petai)

Spicy Prawn with Stink Beans (Sambal Udang Petai) is a popular dish in Malay cuisine known for its bold flavors and aromatic ingredients.
Spicy Seafood Malaysian Stir-fry
Spicy Prawn With Stink Beans (prawn Sambal Petai)

Spicy Prawn with Stink Beans, also known as Prawn Sambal Petai, is a popular dish in Malay cuisine known for its bold flavors and aromatic ingredients.
Spicy Seafood Malaysian
Ayam Pongteh (Nyonya-style Chicken Stew)

Nyonya-style Chicken Stew (Ayam Pongteh) is a traditional dish from the Peranakan cuisine, known for its rich and flavorful taste. This dish is a perfect combination of Chinese and Malay flavors, making it a popular choice for family gatherings and special occasions.
Nyonya Chicken Stew Malaysian
Spicy Shrimp Paste (sambal Belacan)

Spicy Shrimp Paste, also known as Sambal Belacan, is a popular condiment in Malay cuisine. It is a fiery and pungent paste made from chilies, shrimp paste, and other aromatics, perfect for adding a kick to your dishes.
Spicy Condiment Malaysian
Mee Kolok (Sarawak-style Dry Noodles)

Sarawak-style Dry Noodles (Mee Kolok) is a popular dish in Malaysian cuisine, particularly in the state of Sarawak. It features springy egg noodles tossed in a flavorful sauce, topped with minced meat and green onions.
Malaysian Noodles Sarawak Mee Kolok
Mutton Kari (spicy Mutton Curry)

Mutton Kari is a traditional Malaysian Indian curry dish that is rich, flavorful, and spicy. This dish is perfect for those who enjoy a hearty and aromatic curry.
Curry Mutton Spicy Malaysian Indian
Mutton Varuval (spicy Lamb Curry)

Mutton Varuval is a popular spicy lamb curry dish in Malaysian Indian cuisine. It is known for its rich and aromatic flavors, making it a favorite among spice lovers.
Spicy Lamb Curry Malaysian Indian
Nasi Lemak Santan (fragrant Coconut Milk Rice)

Nasi Lemak Santan, also known as Fragrant Coconut Milk Rice, is a popular Malaysian Indian dish that is often served for breakfast. This aromatic rice dish is typically accompanied by a variety of flavorful condiments and is a staple in Malaysian cuisine.
Malaysian Rice Coconut Breakfast
Palak Dal (creamy Spinach Dal)

Palak Dal, also known as Creamy Spinach Dal, is a popular dish in Malaysian Indian cuisine. It is a nutritious and flavorful lentil-based dish that is perfect for a wholesome meal.
Dal Spinach Lentils Indian Malaysian
Nasi Tomato (fragrant Tomato Rice)

Nasi Tomato, or Fragrant Tomato Rice, is a popular dish in Malaysian Indian cuisine. It is a flavorful and aromatic rice dish that is perfect for serving with a variety of curries and side dishes.
Malaysian Indian Rice Tomato
Kalan Matar Masala (creamy Mushroom Matar Masala)

Kalan Matar Masala, also known as Creamy Mushroom Matar Masala, is a delicious Malaysian Indian dish that combines the earthy flavors of mushrooms with the sweetness of green peas in a rich and creamy gravy. This vegetarian dish is perfect for a comforting meal with a side of rice or naan.
Vegetarian Creamy Mushroom Indian Malaysian
Nasi Pandan (fragrant Pandan Rice)

Nasi Pandan, also known as Fragrant Pandan Rice, is a popular Malaysian Indian dish that features aromatic pandan leaves infused into the rice, giving it a delightful fragrance and light green hue. This dish is often served alongside flavorful curries, grilled meats, or stir-fried vegetables.
Malaysian Rice Pandan Fragrant
Sarawakian Raw Fish Salad (umai)

Sarawakian Raw Fish Salad, also known as Umai, is a traditional dish from the Malaysian state of Sarawak. This refreshing and flavorful salad features fresh raw fish marinated in lime juice, mixed with shallots, chilies, and other aromatic ingredients.
Malaysian Salad Raw Seafood
Mee Bandung Bonanza

Mee Bandung Bonanza is a popular noodle dish in Malay cuisine, known for its rich and spicy flavors. This recipe combines a variety of ingredients to create a delicious and satisfying meal.
Malaysian Noodles Spicy
Satay Chicken Skewers (malaysian-style Satay Chicken Skewers)

Satay Chicken Skewers, also known as Malaysian-style Satay Chicken Skewers, are a popular street food in Malaysia and Indonesia. These skewers are marinated in a flavorful blend of spices and then grilled to perfection, resulting in tender and juicy chicken with a rich and aromatic flavor.
Chicken Skewers Malaysian Grilling

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