Explore a variety of delicious Matapa recipes. Browse a selection of dishes tagged with Matapa.
Angolan Cassava Leaves with Peanut Sauce, also known as Matapa, is a traditional Angolan dish that is both flavorful and nutritious. This dish is made with cassava leaves, coconut milk, and ground peanuts, creating a creamy and aromatic sauce that pairs perfectly with rice or funge.
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