Monmouthshire Cuisine Recipes

Explore a variety of delicious Monmouthshire Cuisine recipes. Browse a selection of dishes tagged with Monmouthshire Cuisine.

Wye Valley Salmon With Leek Sauce

This Wye Valley Salmon with Leek Sauce recipe is a delightful dish from the cuisine of Monmouthshire. The tender salmon is complemented by a creamy leek sauce, creating a perfect balance of flavors.
Salmon Leek Main Course Monmouthshire Cuisine
Usk Valley Lamb Tagine

A delicious and aromatic lamb tagine recipe inspired by the beautiful Usk Valley in Monmouthshire. This dish is perfect for a cozy dinner with friends and family.
Lamb Tagine Monmouthshire cuisine
Usk Valley Asparagus And Goat Cheese Tart

Indulge in the flavors of Monmouthshire with this delightful Usk Valley Asparagus and Goat Cheese Tart. This recipe combines the fresh taste of local asparagus with creamy goat cheese, all nestled in a flaky pastry crust.
Asparagus Goat Cheese Tart Monmouthshire Cuisine
Raglan Castle Roasted Vegetables

Raglan Castle Roasted Vegetables is a delightful dish that captures the essence of Monmouthshire cuisine with its fresh and vibrant flavors. This recipe is a perfect way to showcase the abundance of locally grown vegetables in the region.
Roasted Vegetables Monmouthshire Cuisine Local Produce
Raglan Castle Roasted Beetroot Salad

Raglan Castle Roasted Beetroot Salad is a delightful dish that showcases the vibrant flavors of Monmouthshire cuisine. This salad is a perfect combination of earthy roasted beetroots, fresh greens, and a zesty dressing, making it a refreshing and nutritious option for any meal.
Beetroot Salad Monmouthshire cuisine
Usk Valley Venison Sausage Rolls

These Usk Valley Venison Sausage Rolls are a delicious and savory treat that are perfect for any occasion. Made with locally sourced venison from the Usk Valley, these sausage rolls are a true taste of Monmouthshire cuisine.
Usk Valley Venison Sausage Rolls Monmouthshire Cuisine
Tintern Abbey Truffle And Mushroom Pasta

Indulge in the rich flavors of Monmouthshire with this Tintern Abbey Truffle and Mushroom Pasta recipe. This dish is a delightful combination of earthy mushrooms, savory truffle, and creamy pasta, perfect for a cozy night in or a special gathering.
Pasta Mushroom Truffle Monmouthshire cuisine
Monnow Valley Minted Pea Soup

Monnow Valley Minted Pea Soup is a classic dish from Monmouthshire, known for its fresh and vibrant flavors. This soup is perfect for a light and refreshing meal, especially during the spring and summer months.
Pea Soup Mint Monmouthshire Cuisine Light Meal
Sugarloaf Mountain Sticky Toffee Pudding

Indulge in the rich and decadent flavors of Monmouthshire with this delightful Sugarloaf Mountain Sticky Toffee Pudding. This traditional dessert is a perfect blend of moist sponge cake, dates, and a luscious toffee sauce, creating a heavenly treat for any occasion.
Sticky Toffee Pudding Monmouthshire Cuisine Dessert
Monmouthshire Mead-glazed Duck Breast

Indulge in the rich flavors of Monmouthshire with this exquisite recipe for Mead-Glazed Duck Breast. This dish combines the succulent taste of duck with the sweet and complex notes of mead, creating a truly unforgettable dining experience.
Monmouthshire cuisine Duck breast Mead Gourmet
Crickhowell Cider-braised Pork Belly

Indulge in the rich flavors of Monmouthshire with this Crickhowell Cider-Braised Pork Belly recipe. The succulent pork belly is braised in local cider, creating a dish that perfectly captures the essence of the region.
Monmouthshire cuisine Pork belly Cider-braised
Chepstow Castle Seafood Paella

Chepstow Castle Seafood Paella is a traditional dish from Monmouthshire that combines the flavors of the sea with the richness of saffron-infused rice. This recipe is perfect for a special occasion or a gathering with friends and family.
Seafood Paella Monmouthshire cuisine
Monnow Valley Wild Mushroom Risotto

Indulge in the rich flavors of Monmouthshire with this Monnow Valley Wild Mushroom Risotto. This creamy and earthy dish is a perfect showcase of the local wild mushrooms and is sure to impress your guests.
Monmouthshire Cuisine Risotto Wild Mushrooms
Usk Valley Lamb And Mint Pies

Usk Valley Lamb and Mint Pies are a traditional dish from Monmouthshire, known for its rich flavors and comforting warmth. These savory pies are perfect for a cozy family dinner or a special gathering with friends.
Monmouthshire cuisine Lamb Pies Mint
Caldicot Castle Caramelized Onion And Cheddar Tart

Indulge in the rich flavors of Monmouthshire with this delicious Caldicot Castle Caramelized Onion and Cheddar Tart. This savory tart is perfect for a cozy dinner or as a delightful addition to a picnic spread.
Savory Vegetarian Monmouthshire cuisine
Tintern Abbey Tomato And Basil Bruschetta

Tintern Abbey Tomato and Basil Bruschetta is a delightful dish that captures the essence of Monmouthshire cuisine with its fresh and vibrant flavors. This simple yet elegant recipe is perfect for a light lunch or as an appetizer for a dinner party.
Tomato Basil Bruschetta Monmouthshire cuisine
Usk Valley Asparagus And Smoked Salmon Quiche

Indulge in the flavors of Monmouthshire with this delightful Usk Valley Asparagus and Smoked Salmon Quiche. This savory dish is perfect for a leisurely brunch or a light lunch, showcasing the delicious local produce of the region.
Asparagus Salmon Quiche Monmouthshire Cuisine
Raglan Castle Roasted Butternut Squash Soup

This Raglan Castle Roasted Butternut Squash Soup is a delicious and comforting dish that originates from Monmouthshire cuisine. The rich flavors of roasted butternut squash combined with savory herbs and spices make this soup a perfect choice for a cozy meal.
Butternut squash Soup Monmouthshire cuisine
Chepstow Castle Crab And Corn Chowder

Chepstow Castle Crab and Corn Chowder is a delicious and hearty soup that is perfect for a cozy meal on a chilly day. This recipe combines the sweetness of fresh corn with the rich flavor of crab, creating a dish that is sure to impress your family and friends.
Crab Corn Chowder Soup Monmouthshire cuisine
Tintern Abbey Truffle And Asparagus Risotto

Indulge in the flavors of Monmouthshire with this exquisite Tintern Abbey Truffle and Asparagus Risotto. This creamy and savory dish is a perfect blend of local ingredients and traditional cooking techniques.
Truffle Asparagus Risotto Monmouthshire cuisine
Sugarloaf Mountain Apple And Cinnamon Pancakes

Indulge in the flavors of Monmouthshire with these delightful Sugarloaf Mountain Apple and Cinnamon Pancakes. Perfect for a leisurely weekend breakfast or brunch, these pancakes are a comforting and delicious treat for the whole family.
Monmouthshire cuisine Pancakes Apple Cinnamon
Monmouthshire Mead-glazed Quail

Monmouthshire Mead-Glazed Quail is a traditional dish from the Monmouthshire cuisine that combines the rich flavors of mead with tender quail, creating a delightful and elegant meal.
Monmouthshire cuisine Mead Quail Main course
Chepstow Castle Seafood Linguine

Chepstow Castle Seafood Linguine is a delightful dish that captures the essence of Monmouthshire cuisine with its fresh seafood and flavorful linguine. This recipe is perfect for a special dinner or a gathering with friends and family.
Seafood Linguine Monmouthshire Cuisine Special Occasion
Monnow Valley Wild Mushroom And Thyme Tart.

Indulge in the rich flavors of Monmouthshire with this delectable Monnow Valley Wild Mushroom and Thyme Tart. This savory tart is a perfect blend of earthy wild mushrooms and aromatic thyme, encased in a buttery pastry crust.
Monmouthshire cuisine Tart recipe Wild mushrooms Thyme
Usk Valley Lamb And Rosemary Pie

Indulge in the rich flavors of Monmouthshire with this delicious Usk Valley Lamb and Rosemary Pie. This hearty and comforting dish is perfect for a cozy family dinner or a special gathering with friends.
Lamb Rosemary Pie Monmouthshire Cuisine

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