Nicaraguan Recipes
Explore a variety of delicious Nicaraguan recipes. Browse a selection of dishes tagged with Nicaraguan.
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Tostones Fiesta
Tostones Fiesta is a popular Nicaraguan dish made with fried green plantains that are smashed and fried again until crispy. This dish is perfect for a fiesta or any gathering with friends and family.
Nicaraguan Plantains Appetizer Vegan -
Mango Madness Ceviche
Indulge in the refreshing flavors of Nicaraguan cuisine with this delightful Mango Madness Ceviche recipe. This dish combines the tangy goodness of mangoes with the savory taste of fresh seafood, creating a perfect balance of sweet and savory flavors.
Ceviche Mango Seafood Nicaraguan -
Tortillas De Queso Fritas (fried Cheese Balls)
Tortillas de Queso Fritas, or Fried Cheese Balls, are a popular Nicaraguan snack made with simple ingredients and bursting with cheesy flavor. These crispy and savory cheese balls are perfect for sharing with friends and family or enjoying as a tasty appetizer.
Nicaraguan Cheese Snack Appetizer -
Tacos De Pescado Tropical (tropical Fish Tacos)
Tacos de Pescado Tropical, or Tropical Fish Tacos, are a delicious and vibrant dish from Nicaraguan cuisine. These tacos are filled with the flavors of the tropics, combining fresh fish with a variety of colorful and zesty ingredients.
Tacos Fish Tropical Nicaraguan -
Salsa De Frutas Tropicales (tropical Fruit Salsa)
Salsa de Frutas Tropicales, or Tropical Fruit Salsa, is a refreshing and vibrant dish that is a staple in Nicaraguan cuisine. This salsa is bursting with the flavors of tropical fruits and is perfect for serving with grilled fish, chicken, or as a topping for tacos.
Salsa Tropical Fruit Nicaraguan -
Plantain and Cheese Fritters (Buñuelos de Plátano y Queso)
Buñuelos de Plátano y Queso, or Plantain and Cheese Fritters, are a popular Nicaraguan snack or dessert. These delicious fritters are made with ripe plantains and salty cheese, creating a perfect combination of sweet and savory flavors.
Nicaraguan Fritters Plantain Cheese -
Paella Nica De Mariscos (nicaraguan-style Seafood Paella)
Paella Nica de Mariscos, or Nicaraguan-style Seafood Paella, is a delicious and flavorful dish that combines the rich flavors of seafood with the vibrant ingredients of Nicaraguan cuisine. This recipe is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its beautiful presentation and amazing taste.
Nicaraguan Seafood Paella Main Course -
Ensalada De Quinoa Tropical (tropical Quinoa Salad)
This Ensalada de Quinoa Tropical (Tropical Quinoa Salad) is a refreshing and nutritious dish that combines the flavors of Nicaragua with tropical fruits and quinoa.
Quinoa Tropical Salad Nicaraguan -
Plantain and Black Bean Quesadillas (Quesadillas de Plátano y Frijoles Negros)
Quesadillas de Plátano y Frijoles Negros, or Plantain and Black Bean Quesadillas, are a delicious and filling dish from Nicaraguan cuisine. This recipe combines the sweetness of ripe plantains with the earthy flavor of black beans, all wrapped in a warm tortilla. It's a perfect option for a quick and satisfying meal.
Quesadillas Plantains Black Beans Nicaraguan Vegetarian
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