Explore a variety of delicious Oyakodon recipes. Browse a selection of dishes tagged with Oyakodon.
Nagoya no Ankake Oyakodon is a popular dish in Nagoya, Japan, known for its thick and savory sauce. This recipe puts a twist on the classic Oyakodon by using a thick sauce made with dashi, soy sauce, and mirin, and topping it with tender chicken and fluffy eggs. It's a comforting and satisfying meal that's perfect for lunch or dinner.
Showing 1 to 1 of 1 results