Pakistani Food Recipes

Explore a variety of delicious Pakistani Food recipes. Browse a selection of dishes tagged with Pakistani Food.

Spicy Rice (sindhi Biryani)

Spicy Rice, also known as Sindhi Biryani, is a flavorful and aromatic rice dish that originates from the Sindh province of Pakistan. This dish is packed with a unique blend of spices and tender meat, making it a popular choice for special occasions and gatherings.
Pakistani Food Biryani Rice Dish Sindhi Cuisine
Lamb Trotters (lahori Paya)

Lamb Trotters, also known as Lahori Paya, is a traditional Pakistani dish that is rich in flavor and often enjoyed with naan or rice. The slow-cooked trotters result in a tender and flavorful meat dish that is perfect for a hearty meal.
Pakistani Food Lamb Dish Traditional Recipe
Lahori Fish Fry

Lahori Fish Fry is a popular Pakistani dish known for its flavorful and crispy coating. This recipe combines a blend of aromatic spices with fresh fish to create a mouthwatering appetizer or main course.
Pakistani Food Fish Recipe Appetizer Main Course
Spicy Mutton Curry (peshawari Mutton Karahi)

Spicy Mutton Curry, also known as Peshawari Mutton Karahi, is a popular dish in Pakistani cuisine. This flavorful and aromatic curry is made with tender mutton pieces cooked in a rich and spicy gravy, perfect to be enjoyed with naan or steamed rice.
Mutton Curry Pakistani Food Spicy Curry
Meatball Curry (karachi Kofta Curry)

This Meatball Curry, also known as Karachi Kofta Curry, is a popular dish in Pakistani cuisine. The flavorful meatballs are simmered in a rich and aromatic curry sauce, making it a comforting and satisfying meal.
Pakistani Food Curry Meatballs
Fried Potatoes (sindhi Aloo Tuk)

Fried Potatoes, also known as Sindhi Aloo Tuk, are a popular Pakistani dish that is simple to make and incredibly flavorful. The potatoes are fried to perfection, resulting in a crispy exterior and a soft, fluffy interior. This dish is perfect as a side or a snack, and it pairs well with a variety of main courses.
Pakistani Food Potato Recipes Vegetarian
Potato Eggplant Curry (aloo Baingan)

This Potato Eggplant Curry, also known as Aloo Baingan, is a popular vegetarian dish in Pakistani cuisine. It is a flavorful and aromatic curry made with potatoes, eggplant, and a blend of traditional spices.
Pakistani Food Vegetarian Curry
Lahori Chargha (لہوری چرغہ)

لہوری چرغہ (Lahori Chargha) is a famous Muhajir Cuisine dish that is known for its flavorful and aromatic spices.
Muhajir Cuisine Lahori Chargha Pakistani Food Spicy
Lahori Nihari (لہوری نہاری)

لہوری نہاری (Lahori Nihari) is a traditional Muhajir Cuisine dish that is rich in flavor and history. This slow-cooked stew is a popular choice for special occasions and gatherings.
Muhajir Cuisine Lahori Nihari Pakistani Food Slow-cooked
Karachi Haleem (کراچی حلیم)

کراچی حلیم (Karachi Haleem) is a traditional Muhajir Cuisine dish that is a rich and hearty stew made with wheat, barley, and meat. It is slow-cooked to perfection, resulting in a thick and creamy texture with a burst of aromatic flavors.
Muhajir Cuisine Haleem Pakistani Food Stovetop Cooking
Lahori Haleem (lahori Haleem)

Lahori Haleem is a traditional Pakistani dish that is slow-cooked to perfection, resulting in a rich and hearty stew-like consistency. This dish is a favorite during the winter months and is often enjoyed with naan or paratha.
Pakistani Food Slow-cooked Hearty
Lahori Fish Curry (lahori Fish Curry)

Lahori Fish Curry is a popular dish from the vibrant city of Lahore, Pakistan. This flavorful and aromatic curry is a staple in Lahori cuisine and is loved for its rich and spicy flavors.
Lahori cuisine Fish curry Pakistani food Spicy
Lahori Chicken Korma (lahori Chicken Korma)

Lahori Chicken Korma is a rich and flavorful dish from the vibrant city of Lahore, Pakistan. This creamy and aromatic chicken korma is a staple in Lahori cuisine and is perfect for special occasions or gatherings.
Lahori cuisine Chicken korma Pakistani food

Showing 1 to 13 of 13 results