Pastries Recipes
Explore a variety of delicious Pastries recipes. Browse a selection of dishes tagged with Pastries.
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Apple Blossoms
Apple blossoms are a delightful dessert that combines the flavors of apples, cinnamon, and flaky pastry. These sweet treats are perfect for any occasion and are sure to impress your guests.
Apple Dessert Pastries -
Apple Dumplings
Apple dumplings are a delicious dessert that combines tender, spiced apples with a flaky pastry crust. This recipe is a perfect way to enjoy the flavors of fall!
Apple Dessert Pastries -
Cheese Babka
Cheese babka is a delicious and indulgent pastry that combines the richness of cheese with the sweet, flaky layers of babka dough. This recipe is perfect for a special brunch or as a sweet treat with a cup of coffee.
Cheese Babka Pastries Brunch -
Ghoriba (algerian Honey And Almond Pastries)
Ghoriba are delicious Algerian honey and almond pastries that are perfect for satisfying your sweet tooth. These delicate and crumbly cookies are a popular treat in Algerian cuisine, often enjoyed with a cup of mint tea.
Algerian Cuisine Honey Almonds Pastries -
Corn and Cheese Pockets (Pastelitos de Maíz y Queso)
Pastelitos de Maíz y Queso, or Corn and Cheese Pockets, are a popular snack in Nicaraguan cuisine. These delicious pastries are filled with a savory mixture of corn and cheese, then fried to golden perfection. They are perfect for serving as appetizers or enjoying as a tasty snack.
Nicaraguan cuisine Snack Pastries -
Empanadas Chilenas De Carne (chilean-style Beef Empanadas)
Empanadas Chilenas de Carne, or Chilean-style Beef Empanadas, are a popular savory pastry in Chilean cuisine. These delicious hand pies are filled with a flavorful mixture of seasoned ground beef, onions, raisins, black olives, and hard-boiled eggs, all encased in a flaky pastry crust. They are perfect for a snack, appetizer, or even a main course.
Chilean cuisine Empanadas Beef Pastries -
Pine Tarts Paradise
Pine Tarts Paradise is a delightful Guyanese pastry that combines the sweetness of pineapples with a flaky, buttery crust. This recipe will guide you through creating these delicious treats that are perfect for any occasion.
Pineapple Pastries Guyanese Vegan -
Criollo Pastries (pastelitos Criollos)
Criollo Pastries (Pastelitos Criollos) are a popular Venezuelan treat, often enjoyed as a snack or dessert. These delicious pastries are filled with a sweet and savory combination of flavors, making them a perfect addition to any meal or gathering.
Venezuelan cuisine Pastries Snack Dessert -
Pastelitos De Guayaba Y Queso Crema (guava Cream Cheese Pastelitos)
Pastelitos de Guayaba y Queso Crema, also known as Guava Cream Cheese Pastelitos, are a popular Cuban pastry filled with sweet guava paste and creamy cheese, wrapped in flaky puff pastry. This delicious treat is perfect for breakfast, brunch, or as a sweet snack with a cup of coffee.
Cuban pastry Guava Cream cheese Pastries -
Savory Pastries (curaçaoan Pastechi)
Savory Pastries, also known as Curaçaoan Pastechi, are a popular snack in Curaçao cuisine. These delicious pastries are filled with a savory mixture and are perfect for any time of the day.
Savory Pastries Curaçaoan Snack -
Meat Pastry Juice (samsa Shalgam)
Meat Pastry Juice (Samsa Shalgam) is a traditional dish from Kazakh Cuisine that combines savory meat pastries with a refreshing turnip juice. This unique combination of flavors and textures is a popular street food in Kazakhstan.
Meat Pastries Turnip Juice Kazakh Cuisine Street Food -
Golden Samsa (Самса)
Самса (Golden Samsa) is a popular Kyrgyz pastry filled with savory meat and onions, wrapped in a flaky dough and baked to golden perfection. This delicious snack is perfect for any occasion and is sure to be a hit with friends and family.
Samsa Kyrgyz cuisine Pastries Snacks -
Ashgabat Samsa (ashgabat Samsa)
Ashgabat Samsa is a traditional Turkmen pastry filled with savory meat and onions, wrapped in a flaky dough and baked to perfection. This delicious snack is perfect for any occasion and is sure to impress your family and friends.
Turkmen food Pastries Savory snacks -
Puffin Piroshki
Puffin Piroshki is a traditional dish from the Commander Islands, known for its rich flavors and hearty ingredients. These savory pastries are perfect for a cozy meal on a cold day.
Savory Pastries Commander Islands cuisine -
Peas Stuffed Pastries (bhojpuri Matar Kachori)
Peas Stuffed Pastries, also known as Bhojpuri Matar Kachori, are a popular snack in Bhojpuri cuisine. These crispy and flaky pastries are filled with a savory and spiced green peas filling, making them a delicious and satisfying treat.
Peas Pastries Snack Bhojpuri cuisine -
Spinach And Cottage Cheese Stuffed Pastries (bhojpuri Palak Paneer Kachori)
This Spinach and Cottage Cheese Stuffed Pastries recipe, also known as Bhojpuri Palak Paneer Kachori, is a delicious and savory dish from the Bhojpuri cuisine. These crispy pastries are filled with a flavorful mixture of spinach and cottage cheese, making them perfect for a snack or light meal.
Spinach Cottage Cheese Pastries Bhojpuri Cuisine -
Fatayer Sabanekh (spinach And Feta Fatayer)
Fatayer Sabanekh, also known as Spinach and Feta Fatayer, is a popular Levantine pastry filled with a delicious mixture of spinach and feta cheese. These savory pastries are perfect for a light meal or snack, and they are great for sharing with family and friends.
Levantine cuisine Spinach Feta Pastries -
Bourekas Bonanza
Bourekas are a popular savory pastry in Israeli cuisine, typically filled with cheese, potatoes, or spinach. This recipe for Bourekas Bonanza will guide you through making a variety of delicious bourekas to enjoy with your family and friends.
Savory Pastries Israeli cuisine -
Kleicha (iraqi Date And Walnut Pastry)
Kleicha is a traditional Iraqi pastry that is often enjoyed during special occasions and holidays. This sweet and nutty treat is a staple in Mizrahi Jewish cuisine and is perfect for serving with a cup of tea or coffee.
Iraqi cuisine Mizrahi Jewish Pastries Date Walnut -
Ftayer Bi Sabanekh (syrian Spinach Fatayer)
Ftayer bi Sabanekh, also known as Syrian Spinach Fatayer, is a popular Middle Eastern pastry filled with a savory spinach mixture. This recipe yields delicious, flaky pastries that are perfect for a snack or light meal.
Spinach Pastries Middle Eastern -
Baghlava (almond And Pistachio Baklava)
Baghlava is a delicious and rich pastry from Caspian cuisine, made with layers of flaky pastry filled with a sweet and nutty mixture of almonds and pistachios.
Pastries Desserts Caspian cuisine -
Berliner Pfannkuchen (berliner Donuts)
Berliner Pfannkuchen, also known as Berliner Donuts, are a traditional German pastry that are popular during the carnival season. These delicious filled donuts are a delightful treat for any occasion.
German cuisine Donuts Pastries -
Cheese Pastry (bulgarian Banitsa)
Cheese pastry, also known as Bulgarian Banitsa, is a delicious and flaky pastry filled with a mixture of cheese and eggs. This traditional Eastern European dish is perfect for breakfast, brunch, or as a snack.
Cheese Pastries Bulgarian cuisine Breakfast -
Cheese-filled Pastry (Poale-n Brau)
Poale-n Brau is a traditional Romani cheese-filled pastry that is popular in Eastern Europe. These delicious pastries are perfect for breakfast, brunch, or as a snack.
Romani cuisine Pastries Cheese -
Fried Cheese Pastries (Çibörek)
Çibörek is a traditional Tatar pastry filled with seasoned ground meat and cheese, then fried to golden perfection. These delicious pastries are perfect for a snack or a main course, and they are sure to be a hit with your family and friends.
Tatar cuisine Pastries Fried Cheese -
Creamy Spinach and Cheese Börek (Ispanaklı Peynirli Börek)
Ispanaklı Peynirli Börek is a delicious savory pastry dish from Crimean Tatar cuisine. It is made with layers of thin dough filled with a creamy spinach and cheese mixture, then baked until golden and crispy.
Savory Pastries Cheese Spinach -
Kanelbullar (swedish Cinnamon Buns)
Kanelbullar, or Swedish Cinnamon Buns, are a classic Northern European pastry that are perfect for fika (a Swedish coffee break). These buns are flavored with cinnamon and cardamom, and are often topped with pearl sugar for a bit of crunch.
Swedish Baking Pastries -
Karaim Meat Pastries (kibinai)
Karaim Meat Pastries, also known as Kibinai, are a traditional Lithuanian dish that consists of flaky pastry filled with a savory meat filling. These delicious pastries are perfect for a snack or a meal and are sure to be a hit with your family and friends.
Lithuanian cuisine Pastries Meat -
Danish Blueberry Danish (Blåbærsnitter)
Blåbærsnitter, also known as Danish Blueberry Danish, are delicious pastries that are perfect for breakfast or as a sweet treat with a cup of coffee. This recipe combines a flaky pastry with a sweet blueberry filling, topped with a simple glaze.
Blueberry Danish Pastries -
Flaounes Fantasy
Flaounes are traditional Cypriot pastries typically made during Easter. They are filled with a unique mixture of cheese, eggs, and a hint of sweetness, wrapped in a rich, yeast-based dough. Flaounes are a delightful treat enjoyed by many families during the holiday season.
Easter Traditional Cheese Pastries -
Daktyla Decadence
Daktyla Decadence is a traditional Cypriot dessert that is sure to impress your guests. These sweet, flaky pastries are filled with a delicious nut mixture and then drizzled with honey for the perfect finishing touch.
Cypriot cuisine Dessert Pastries -
Sarailie (sweet Cheese Pastry)
Sarailie is a delicious sweet cheese pastry from Aromanian cuisine, perfect for satisfying your sweet tooth.
Sweet Cheese Pastries Aromanian -
Maltese Honey Rings (qagħaq Tal-għasel)
Maltese Honey Rings (Qagħaq tal-Għasel) are traditional Maltese pastries that are sweet, sticky, and full of flavor. They are perfect for enjoying with a cup of tea or coffee, and they make a delightful treat for special occasions.
Maltese cuisine Honey Pastries Traditional recipe -
Pasteis de Tentúgal (Tentúgal Pastries)
Tentúgal Pastries, also known as Pasteis de Tentúgal, are a traditional Portuguese dessert that consists of crispy layers of pastry filled with a sweet egg custard. This recipe will guide you through making these delicious pastries at home.
Portuguese cuisine Dessert Pastries -
Sintra Pillows (almofadas De Sintra)
Sintra Pillows (Almofadas de Sintra) are a delightful Portuguese pastry that is sure to satisfy your sweet tooth. These fluffy and creamy pastries are a perfect treat for any occasion.
Portuguese cuisine Dessert Pastries -
Cannoli Del Castello (castle Cannoli)
Cannoli del Castello, also known as Castle Cannoli, is a traditional dessert from San Marino, a small country in the Apennine Mountains. These crispy pastry shells filled with sweet ricotta cream are a delightful treat for any occasion.
Italian dessert Ricotta Pastries -
Portuguese Pasteis De Nata
Portuguese Pasteis de Nata is a delicious and iconic custard tart pastry from Portugal. It features a flaky pastry crust filled with a creamy custard filling, often topped with a sprinkle of cinnamon or powdered sugar.
Portuguese Dessert Pastries
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