Provencal Recipe Recipes

Explore a variety of delicious Provencal Recipe recipes. Browse a selection of dishes tagged with Provencal Recipe.

Stuffed Vegetables (petits Farcis)

Stuffed Vegetables, or Petits Farcis in French, are a classic dish from the Provence region. This recipe features a delicious filling of ground meat, herbs, and breadcrumbs, stuffed into a variety of fresh vegetables.
French cuisine Stuffed vegetables Provencal recipe

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