Ribs Recipes
Explore a variety of delicious Ribs recipes. Browse a selection of dishes tagged with Ribs.
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Santomean Spiced Pork Ribs
Santomean Spiced Pork Ribs are a delicious and flavorful dish from the cuisine of São Tomé and Príncipe. The ribs are marinated in a blend of aromatic spices and then cooked to perfection, resulting in tender and juicy meat with a kick of heat.
Santomean Pork Ribs Spicy -
Mbuzi Wa Ukoko (sweet And Tangy Tamarind Glazed Ribs)
Mbuzi wa Ukoko, or Sweet and Tangy Tamarind Glazed Ribs, is a traditional Maasai dish that combines tender, succulent ribs with a flavorful tamarind glaze. This dish is perfect for special occasions and gatherings, and it's sure to impress your guests with its unique blend of sweet and tangy flavors.
Maasai cuisine Ribs Tamarind Glazed -
Tamarind Glazed Pork Ribs (Travers de porc glacés au tamarin)
Travers de porc glacés au tamarin, or Tamarind Glazed Pork Ribs, is a popular dish in Malagasy cuisine. The combination of sweet and tangy tamarind glaze with tender pork ribs makes this dish a delightful treat for the taste buds.
Malagasy Pork Ribs Tamarind -
Mauritian Style Bbq Ribs
Mauritian Style BBQ Ribs are a delicious and flavorful dish that combines the rich and aromatic spices of Mauritian cuisine with the smoky goodness of BBQ ribs. This recipe is perfect for a weekend cookout or a special family dinner.
BBQ Ribs Mauritian Grilling -
Basotho-style Grilled Beef Ribs
Basotho-style Grilled Beef Ribs are a popular dish in Lesotho, known for its flavorful and tender meat. This recipe combines traditional Basotho flavors with the smokiness of grilled ribs, creating a delicious and hearty meal.
Basotho Ribs Grilled -
Rooibos Glazed Ribs
Rooibos Glazed Ribs are a popular South African dish that combines the rich flavors of rooibos tea with tender, succulent ribs. This recipe is perfect for a weekend barbecue or a special family dinner.
Ribs Rooibos South African Barbecue -
Chura Gerteh (gambian Style Bbq Ribs)
Chura Gerteh is a popular dish in Gambian cuisine, featuring delicious BBQ ribs with a unique blend of spices and flavors.
BBQ Ribs Gambian -
Costillas De Cerdo Con Salsa De Mango (mango Bbq Ribs)
Costillas de Cerdo con Salsa de Mango, or Mango BBQ Ribs, is a popular dish in Costa Rican cuisine. The combination of sweet and tangy mango sauce with tender, juicy ribs makes this a flavorful and satisfying meal.
Costa Rican Ribs Mango BBQ -
Panamanian Style BBQ Ribs (Costillas a la Parrilla Estilo Panameño)
Costillas a la Parrilla Estilo Panameño, or Panamanian Style BBQ Ribs, are a delicious and flavorful dish that is perfect for a summer barbecue or any special occasion. This recipe combines traditional Panamanian flavors with the smoky goodness of grilled ribs, creating a mouthwatering dish that will impress your family and friends.
BBQ Ribs Grilling Panamanian -
Costillar De Cerdo (chilean-style Pork Ribs)
Costillar de Cerdo is a traditional Chilean dish featuring succulent pork ribs marinated in a flavorful mixture of spices and herbs. This dish is perfect for a hearty and satisfying meal, and it's sure to impress your family and friends with its rich and savory flavors.
Chilean Pork Ribs Marinated -
Costillas Glaseadas Con Guayaba (guava Glazed Ribs)
Costillas Glaseadas con Guayaba, or Guava Glazed Ribs, is a traditional dish from Muisca Cuisine that combines the rich flavors of tender ribs with the sweetness of guava glaze. This dish is perfect for a special occasion or a family gathering.
Guava Ribs Glazed Muisca -
Costillas Bbq Al Estilo Colombiano (colombian-style Bbq Ribs)
Costillas BBQ al Estilo Colombiano, or Colombian-style BBQ Ribs, are a delicious and flavorful dish that is perfect for a weekend barbecue or a special family dinner. The ribs are marinated in a savory and slightly sweet sauce, then grilled to perfection. This recipe is a must-try for anyone who loves BBQ and wants to experience the flavors of Colombian cuisine.
BBQ Ribs Colombian Cuisine Grilling -
Costillas Con Glaseado De Guayaba (guava Glazed Ribs)
Costillas con Glaseado de Guayaba, or Guava Glazed Ribs, is a popular dish in Ecuadorian cuisine that combines the savory flavors of tender ribs with the sweet and tangy taste of guava glaze. This recipe is perfect for a special occasion or a family gathering.
Ecuadorian Ribs Guava Glazed -
Uruguayan Beef Ribs (asado De Tira)
Uruguayan Beef Ribs, also known as Asado de Tira, are a popular dish in Uruguayan cuisine, known for its rich flavors and tender, juicy meat. This recipe will guide you through the process of preparing and cooking these delicious beef ribs.
Uruguayan Beef Ribs Asado -
Anguillan Style Bbq Ribs
Anguillan Style BBQ Ribs are a delicious and flavorful dish that showcases the unique flavors of Anguillan cuisine. These ribs are marinated in a special blend of spices and then slow-cooked to perfection, resulting in tender and juicy meat with a smoky, tangy flavor.
BBQ Ribs Anguillan Caribbean -
Guava Glazed Ribs
Guava Glazed Ribs are a delicious and savory dish that combines the rich flavors of Bahamian cuisine with a sweet and tangy guava glaze. This recipe is perfect for a special occasion or a weekend family meal.
Bahamian Ribs Guava Glazed -
Island Style Bbq Ribs
Bring the flavors of the Bahamas to your backyard with these Island Style BBQ Ribs. This recipe combines the smoky goodness of barbecue with the tropical flavors of the islands for a truly unique and delicious dish.
BBQ Ribs Island Bahamian -
Spicy Mango Bbq Ribs
Get ready to tantalize your taste buds with these Spicy Mango BBQ Ribs! This Bahamian-inspired dish is bursting with flavor and perfect for a summer barbecue.
BBQ Ribs Mango Spicy -
Island Style BBQ Ribs (Côtes de Porc BBQ à la Mode Îles Vierges)
Experience the flavors of the British Virgin Islands with this delicious recipe for Côtes de Porc BBQ à la Mode Îles Vierges (Island Style BBQ Ribs). These succulent ribs are marinated in a flavorful blend of Caribbean spices and slow-cooked to perfection, resulting in tender, juicy meat with a hint of smokiness.
Caribbean Ribs BBQ Marinated -
Caribbean Spiced Rum Ribs (Côtes de Porc au Rhum Épicé des Caraïbes)
Indulge in the flavors of the Caribbean with these succulent Côtes de Porc au Rhum Épicé des Caraïbes, or Caribbean Spiced Rum Ribs. Marinated in a tantalizing blend of spices and rum, these ribs are sure to transport your taste buds to the sunny shores of the British Virgin Islands.
Caribbean Ribs Rum Spicy -
Rum And Pineapple Glazed Ribs (rum And Pineapple Glazed Ribs)
These Rum and Pineapple Glazed Ribs are a delicious Caribbean-inspired dish that will transport you to the sunny shores of the Cayman Islands. The combination of rum and pineapple creates a sweet and tangy glaze that perfectly complements the tender, juicy ribs. This recipe is perfect for a summer barbecue or a special family dinner.
Ribs Pineapple Rum Caribbean -
Costillas A La Barbacoa De Guayaba (guava Bbq Ribs)
Costillas a la Barbacoa de Guayaba, or Guava BBQ Ribs, is a delicious and flavorful dish that combines the smokiness of barbecued ribs with the sweetness of guava. This Cuban-inspired recipe is perfect for a family gathering or a weekend cookout.
Cuban Ribs Guava BBQ -
Island Style Bbq Ribs
Indulge in the flavors of the Caribbean with these Island Style BBQ Ribs. This recipe combines the smoky goodness of traditional BBQ ribs with the vibrant and zesty flavors of Curaçao cuisine.
BBQ Ribs Caribbean Curaçao -
Costillas Con Guayaba (guava Glazed Ribs)
Costillas con Guayaba, or Guava Glazed Ribs, is a popular dish in Dominican Republic cuisine. The combination of tender ribs and sweet guava glaze creates a mouthwatering and flavorful meal that is perfect for special occasions or family gatherings.
Dominican Republic Ribs Guava Main Course -
Tamarind Glazed Ribs (Côtes de Porc au Tamarin)
Côtes de Porc au Tamarin, or Tamarind Glazed Ribs, is a popular dish in Martinican cuisine, known for its sweet and tangy flavors. This recipe combines the richness of pork ribs with the unique taste of tamarind, creating a mouthwatering dish that is perfect for any occasion.
Martinican Ribs Tamarind Pork -
Caribbean Spiced Rum Ribs
Get ready to transport your taste buds to the Caribbean with these delicious Caribbean Spiced Rum Ribs. The combination of savory spices and a hint of rum will make these ribs a hit at your next barbecue or family dinner.
Caribbean Ribs Spiced Rum -
Nevisian Guava Glazed Ribs
Indulge in the flavors of St. Kitts and Nevis with these Nevisian Guava Glazed Ribs. The sweet and tangy guava glaze perfectly complements the tender and juicy ribs, creating a mouthwatering dish that is sure to impress.
Ribs Guava Caribbean BBQ -
Pineapple Rum Ribs
Indulge in the flavors of the Caribbean with this delicious Pineapple Rum Ribs recipe. The combination of sweet pineapple and rich rum creates a tantalizing glaze for tender, juicy ribs that will transport you to the tropical island of Saint Lucia.
Ribs Pineapple Rum Caribbean -
Spicy Mango Bbq Ribs
Spicy Mango BBQ Ribs are a delicious and flavorful dish that combines the sweetness of mango with the heat of spicy BBQ sauce. This recipe is a perfect blend of Caribbean and American flavors, making it a crowd-pleaser for any occasion.
BBQ Ribs Mango Spicy Saint Lucian -
Trini Tamarind Bbq Ribs
Trini Tamarind BBQ Ribs are a popular dish in Trinidad and Tobago, known for their sweet and tangy flavor with a hint of spice. This recipe combines traditional Trini flavors with succulent, fall-off-the-bone ribs, making it a perfect dish for any occasion.
Trinidad and Tobago Ribs BBQ Tamarind -
Iga Panggang Nanas (pineapple Glazed Ribs)
Iga Panggang Nanas, or Pineapple Glazed Ribs, is a popular dish in Turks and Caicos Cuisine. The combination of tender ribs and sweet pineapple glaze makes this dish a crowd-pleaser at any gathering.
Ribs Pineapple Glazed Caribbean -
Island Style Bbq Ribs
Indulge in the flavors of the US Virgin Islands with this delicious Island Style BBQ Ribs recipe. These ribs are marinated in a flavorful blend of Caribbean spices and slow-cooked to perfection, resulting in tender, juicy ribs with a hint of island heat.
Caribbean Ribs BBQ -
Honey Glazed Bbq Spare Ribs
Honey Glazed BBQ Spare Ribs are a classic Cantonese dish that is sweet, savory, and oh-so-tender. These ribs are perfect for a family dinner or a gathering with friends.
Chinese cuisine BBQ Ribs Honey -
Steamed Pork Ribs With Black Bean Sauce
Steamed Pork Ribs with Black Bean Sauce is a classic Cantonese dish that is both flavorful and tender. The ribs are marinated in a savory black bean sauce and then steamed to perfection, resulting in a delicious and satisfying meal.
Steamed Pork Ribs Black Bean Sauce Cantonese Cuisine -
Feng Wei Pai Gu (sticky Manchu Honey Glazed Ribs)
Feng Wei Pai Gu, or Sticky Manchu Honey Glazed Ribs, is a classic dish in Manchu cuisine that features tender, succulent ribs coated in a sweet and savory glaze. This recipe is perfect for a special family dinner or a gathering with friends.
Manchu cuisine Ribs Honey glazed Sticky -
Sweet and Sour Pork Ribs (Tángcù Páigǔ)
Tángcù Páigǔ, or Sweet and Sour Pork Ribs, is a classic dish in Tianjin Cuisine known for its delicious combination of sweet and tangy flavors. This recipe will guide you through creating this flavorful and tender dish that is perfect for a family meal or special occasion.
Chinese Pork Sweet and Sour Ribs -
Vegemite Glazed Pork Ribs (维吉麦糖浆烤排骨)
维吉麦糖浆烤排骨 (Vegemite Glazed Pork Ribs) is a delicious fusion dish that combines the iconic Australian spread, Vegemite, with succulent pork ribs. The result is a savory and umami-packed flavor that will leave your taste buds wanting more.
Australian Chinese Pork Ribs Vegemite -
Maple Syrup Glazed Ribs (枫糖浇汁排骨)
These Maple Syrup Glazed Ribs are a delicious fusion of Canadian and Chinese flavors, perfect for a special dinner or a weekend barbecue.
Maple Syrup Ribs Chinese-Canadian Fusion -
Spicy Brazilian BBQ Ribs (Costillas a la Barbacoa Brasileña Picantes)
Costillas a la Barbacoa Brasileña Picantes, or Spicy Brazilian BBQ Ribs, are a delicious fusion of Latin American and Chinese flavors. These ribs are marinated in a spicy Brazilian-style barbecue sauce and then grilled to perfection, resulting in tender, flavorful ribs with a kick of heat.
BBQ Ribs Spicy Latin American Chinese -
Mongolian Barbecue Ribs (Buryat: Шөлтөм)
Buryat cuisine is known for its hearty and flavorful dishes, and one of the most beloved recipes is the Шөлтөм, or Mongolian Barbecue Ribs. This dish features tender ribs marinated in a savory and aromatic sauce, then grilled to perfection. It's a perfect dish for a gathering with friends and family, and it's sure to impress everyone at the table.
Grilled Ribs Barbecue Buryat cuisine -
Bering Sea Barbecue Ribs
Bering Sea Barbecue Ribs are a delicious and hearty dish inspired by the cuisine of Commander Islands. These ribs are slow-cooked to perfection and basted with a tangy barbecue sauce, resulting in tender and flavorful meat that falls off the bone.
Barbecue Ribs Slow-Cooked Comfort Food -
Guava Glazed Ribs
Guava Glazed Ribs are a delicious and flavorful dish that combines the sweetness of guava with the savory goodness of ribs. This West Indian cuisine recipe is perfect for a special dinner or a gathering with friends and family.
Guava Ribs West Indian Glazed -
Tabak Maaz Biryani (तबक माज़ बिरयानी)
तबक माज़ बिरयानी (Tabak Maaz Biryani) is a traditional dish from Kashmiri cuisine that features tender, flavorful ribs layered with fragrant rice and aromatic spices. This dish is a true celebration of Kashmiri flavors and is perfect for special occasions or gatherings.
Kashmiri cuisine Biryani Tabak Maaz Ribs -
Crispy Beef Ribs (crispy Tadyang)
Crispy Beef Ribs, also known as Crispy Tadyang, is a popular dish in Kapampangan cuisine. This recipe features tender beef ribs coated in a crispy and flavorful breading, making it a delightful and satisfying dish for any occasion.
Beef Ribs Crispy Kapampangan -
Baden Blackberry BBQ Ribs (Badische Brombeer-BBQ-Rippchen)
Badische Brombeer-BBQ-Rippchen (Baden Blackberry BBQ Ribs) is a delicious and unique dish from the Baden region of Germany. The combination of sweet blackberries and savory BBQ flavors creates a mouthwatering experience that is sure to impress your guests.
German Ribs BBQ Blackberry -
Franconian Cherry Glazed Ribs
Franconian Cherry Glazed Ribs are a delicious and savory dish that combines the rich flavors of Franconian cuisine with the succulent tenderness of ribs. The sweet and tangy cherry glaze adds a unique twist to this classic dish, making it a perfect choice for a special meal or gathering.
Franconian cuisine Ribs Cherry glaze Special occasion -
Hessian-style Beef Ribs With Barbecue Sauce
Hessian-style Beef Ribs with Barbecue Sauce is a hearty and flavorful dish that originates from the Hessian cuisine, known for its robust and savory flavors. This recipe combines tender beef ribs with a tangy and smoky barbecue sauce, creating a mouthwatering dish that is perfect for a cozy family dinner or a casual gathering with friends.
Beef Ribs Barbecue Hessian Cuisine -
Queen City Bbq Ribs
Indulge in the rich flavors of Mecklenburg cuisine with our Queen City BBQ Ribs recipe. These succulent ribs are slow-cooked to perfection and slathered in a tangy and sweet barbecue sauce that will have your taste buds dancing with delight.
BBQ Ribs Southern Mecklenburg -
Baltic Smoked Pork Ribs (Baltijos kumpio šonkauliai)
Baltijos kumpio šonkauliai, or Baltic Smoked Pork Ribs, are a traditional dish in Baltic cuisines, known for their rich and smoky flavor. This recipe will guide you through the process of preparing these delicious ribs.
Smoked Pork Ribs Baltic Traditional -
Welsh Dragon's Breath Barbecue Ribs
Get ready to fire up the grill and make some mouthwatering Welsh Dragon's Breath Barbecue Ribs! These ribs are packed with flavor and will be the star of your next barbecue.
Barbecue Ribs Welsh cuisine
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