Roasted Recipes

Explore a variety of delicious Roasted recipes. Browse a selection of dishes tagged with Roasted.

Paleo Lemon Garlic Roasted Chicken

This Paleo Lemon Garlic Roasted Chicken recipe is a delicious and healthy option for a satisfying meal. The combination of zesty lemon and savory garlic creates a flavorful dish that is perfect for any occasion.
Paleo Gluten-Free Chicken Roasted Lemon Garlic
Nut-free Roasted Brussels Sprouts

Roasted Brussels sprouts are a delicious and healthy side dish that can be enjoyed by everyone, including those with nut allergies. This nut-free recipe is easy to make and perfect for any occasion.
Roasted Brussels Sprouts Nut-Free Side Dish
Wheat-free Lemon Garlic Roasted Chicken

This Wheat-Free Lemon Garlic Roasted Chicken recipe is a flavorful and healthy option for a delicious dinner. The combination of tangy lemon and savory garlic creates a mouthwatering dish that is sure to impress your family and friends.
Gluten-Free Chicken Roasted Lemon Garlic
Low-carb Lemon Garlic Roasted Chicken

This Low-Carb Lemon Garlic Roasted Chicken recipe is a flavorful and healthy option for a delicious dinner. The combination of zesty lemon and aromatic garlic creates a mouthwatering dish that is perfect for any occasion.
Low-carb Chicken Roasted Lemon Garlic
Gluten-free Lemon Garlic Roasted Chicken

This Gluten-Free Lemon Garlic Roasted Chicken recipe is a delicious and flavorful dish that is perfect for a family dinner or a special occasion.
Gluten-Free Chicken Lemon Garlic Roasted
Kosher Lemon And Herb Roasted Turkey

This Kosher Lemon and Herb Roasted Turkey recipe is a delicious twist on a classic dish, perfect for any special occasion or holiday gathering.
Kosher Turkey Lemon Herbs Roasted
Vegan Lemon Herb Roasted Potatoes

These Vegan Lemon Herb Roasted Potatoes are a flavorful and satisfying side dish that pairs well with any main course. The combination of zesty lemon and aromatic herbs makes these roasted potatoes a delicious addition to any meal.
Vegan Gluten-Free Side Dish Potatoes Roasted
Lechon Belly

Lechon belly is a popular Filipino dish made from a whole pork belly that is marinated, rolled, and slow-roasted until the skin is crispy and the meat is tender and flavorful.
Filipino cuisine Pork Roasted
Cinnamon and Clove Roasted Chicken (Poulet Rôti à la Cannelle et au Clou de Girofle)

Poulet Rôti à la Cannelle et au Clou de Girofle is a traditional Comorian dish that features a flavorful combination of cinnamon and clove-roasted chicken. This aromatic and tender chicken dish is perfect for a special dinner or gathering.
Comorian Chicken Roasted Cinnamon Clove
Kuku Wa Asali Na Ufuta (sweet Honey And Sesame Roasted Chicken)

Kuku wa Asali na Ufuta, or Sweet Honey and Sesame Roasted Chicken, is a traditional Maasai dish that is bursting with flavor. The combination of sweet honey and nutty sesame seeds creates a delicious glaze that perfectly complements the tender roasted chicken.
Maasai Chicken Roasted Honey Sesame
Kharoof (raja Roasted Lamb)

Kharoof (Raja Roasted Lamb) is a traditional South Sudanese dish that is perfect for special occasions and gatherings. The succulent roasted lamb is seasoned with a blend of aromatic spices, creating a rich and flavorful dish that is sure to impress.
South Sudanese Lamb Roasted Special Occasion
Harissa-roasted Butternut Squash

Harissa-roasted Butternut Squash is a flavorful and aromatic dish from Berber cuisine that is perfect for a cozy dinner or a festive gathering.
Butternut Squash Harissa Roasted Berber Cuisine
Moroccan Harissa Spiced Roasted Vegetables (Légumes Rôtis aux Épices Harissa)

Légumes Rôtis aux Épices Harissa, or Moroccan Harissa Spiced Roasted Vegetables, is a flavorful and aromatic dish that brings together a variety of vegetables with the bold and spicy flavors of harissa. This dish is a perfect addition to any Moroccan-inspired meal or as a delicious side dish for any occasion.
Moroccan Vegetarian Spicy Roasted
Moroccan Spiced Roasted Butternut Squash (Potiron Rôti aux Épices Marocaines)

This Potiron Rôti aux Épices Marocaines, or Moroccan Spiced Roasted Butternut Squash, is a flavorful and aromatic dish that is perfect for a cozy night in. The combination of warm Moroccan spices with the sweet and nutty flavor of butternut squash creates a dish that is both comforting and exotic.
Moroccan Butternut Squash Spices Roasted
Moroccan Spiced Roasted Sweet Potatoes (Patates Douces Rôties aux Épices Marocaines)

This Moroccan Spiced Roasted Sweet Potatoes recipe is a delightful side dish that brings the flavors of North Africa to your table. The combination of warm spices and the natural sweetness of the potatoes makes for a delicious and aromatic dish.
Moroccan Sweet Potatoes Roasted Spices
Moroccan Spiced Roasted Brussels Sprouts (Choux de Bruxelles Rôtis aux Épices Marocaines)

Choux de Bruxelles Rôtis aux Épices Marocaines, or Moroccan Spiced Roasted Brussels Sprouts, is a delicious and flavorful dish that combines the earthy taste of Brussels sprouts with the warm and aromatic flavors of Moroccan spices.
Brussels Sprouts Moroccan Roasted Spices
Maklouba (tunisian Spiced Roasted Butternut Squash)

Maklouba is a traditional Tunisian dish that features spiced roasted butternut squash layered with fragrant rice and tender vegetables. This flavorful and aromatic dish is perfect for a cozy family dinner or a special gathering.
Tunisian Spiced Roasted Butternut Squash Maklouba
Saharan Spiced Roasted Carrots

Saharan Spiced Roasted Carrots are a flavorful and vibrant side dish that brings a taste of Western Saharan cuisine to your table. The combination of warm spices and the natural sweetness of carrots makes this dish a perfect addition to any meal.
Carrots Spices Roasted Side dish
Moroccan Za'atar Roasted Potatoes

These Moroccan Za'atar Roasted Potatoes are a flavorful and aromatic side dish that pairs perfectly with a variety of main courses. The combination of za'atar spice blend and roasted potatoes creates a dish that is both comforting and exotic.
Moroccan Za'atar Potatoes Roasted Side Dish
Basotho-style Roasted Butternut Squash

Basotho-style Roasted Butternut Squash is a delicious and nutritious dish that originates from the mountainous kingdom of Lesotho. This recipe combines the natural sweetness of butternut squash with a blend of traditional Basotho spices, resulting in a flavorful and comforting side dish.
Butternut Squash Roasted Basotho Cuisine Side Dish
Basotho-style Roasted Sweet Potatoes With Honey Glaze

Experience the rich and flavorful taste of Basotho-style Roasted Sweet Potatoes with Honey Glaze. This traditional dish from Lesotho Cuisine is a perfect blend of sweet and savory flavors that will surely delight your taste buds.
Basotho Sweet Potatoes Honey Glaze Roasted
Peruvian Rotisserie Chicken (pollo A La Brasa)

Peruvian Rotisserie Chicken, also known as Pollo a la Brasa, is a popular dish in Peruvian-Chinese cuisine. This flavorful and juicy chicken is marinated in a blend of spices and herbs, then roasted to perfection. It's a delicious and easy-to-make dish that is perfect for any occasion.
Peruvian Chicken Roasted Marinated
Char Siu Sensation (叉烧狂热)

叉烧狂热 (Char Siu Sensation) is a popular dish in Hong Kong cuisine, featuring succulent and flavorful roasted pork.
Char Siu Pork Roasted Chinese
Ainu-style Roasted Pork Belly With Soy Ginger Glaze

Ainu-style Roasted Pork Belly with Soy Ginger Glaze is a traditional dish from the Ainu people, the indigenous inhabitants of Japan's northern island of Hokkaido. This recipe combines the rich flavors of roasted pork belly with a sweet and savory soy ginger glaze, creating a delicious and comforting dish.
Ainu Pork Belly Soy Ginger Glaze Roasted
Ainu-style Roasted Lamb Ribs With Juniper Berry Sauce

Ainu-style Roasted Lamb Ribs with Juniper Berry Sauce is a traditional dish from the Ainu people of Japan, known for its rich flavors and unique cooking techniques.
Ainu Lamb Roasted Juniper Berry Sauce
Ainu-style Roasted Lamb Chops With Mint Sauce

Ainu-style Roasted Lamb Chops with Mint Sauce is a traditional dish from the Ainu people, the indigenous inhabitants of Japan. This recipe combines tender roasted lamb chops with a refreshing mint sauce, creating a flavorful and aromatic dish that is perfect for special occasions or gatherings.
Ainu Lamb Mint Roasted Main Course
Ya (roasted Goose)

Ya (Roasted Goose) is a classic Cantonese dish that is known for its crispy skin and succulent meat. This recipe will guide you through the process of creating this delicious and flavorful dish.
Cantonese Roasted Goose Chinese Cuisine
Kwail (roasted Quail)

Kwail, or roasted quail, is a delicious and flavorful dish that is popular in Cantonese cuisine. The small size of quail makes them perfect for roasting, and the rich, gamey flavor pairs perfectly with the traditional Cantonese seasonings.
Roasted Quail Cantonese Chinese
Fireweed Honey Roasted Caribou

Fireweed Honey Roasted Caribou is a traditional Yup'ik dish that combines the rich flavors of caribou meat with the sweetness of fireweed honey. This recipe is perfect for a special occasion or a hearty family meal.
Yup'ik Caribou Fireweed Honey Roasted
Roasted Cottage Cheese (chhena Poda)

Roasted Cottage Cheese (Chhena Poda) is a traditional dessert from the Indian state of Odisha. It is made with fresh cottage cheese, sugar, and cardamom, and then roasted to perfection, resulting in a caramelized crust and a soft, creamy interior.
Oriya dessert Cottage cheese Roasted
Lebanese Za'atar Roasted Cauliflower

This Lebanese Za'atar Roasted Cauliflower recipe is a delicious and flavorful dish that brings the traditional flavors of West Asian cuisine to your table.
Lebanese Za'atar Cauliflower Roasted West Asian
Roasted Spiced Lamb (omani Mashuai)

Roasted Spiced Lamb, also known as Omani Mashuai, is a traditional dish from Eastern Arabian cuisine that features tender, flavorful lamb infused with aromatic spices.
Roasted Lamb Spiced Omani Mashuai Eastern Arabian
Arnabeet Mekleh (lebanese Seven Spice Roasted Cauliflower)

Arnabeet Mekleh, also known as Lebanese Seven Spice Roasted Cauliflower, is a delicious and flavorful dish that is popular in Levantine cuisine. This recipe combines the earthy and nutty flavor of cauliflower with the aromatic and warm spices of the Middle East, creating a perfect side dish or appetizer.
Levantine cuisine Cauliflower Roasted Vegan
Za'atar Roasted Brussels Sprouts (بروكسيل مشوي بالزعتر)

This recipe for Za'atar Roasted Brussels Sprouts is a delicious and healthy way to enjoy this nutritious vegetable. The za'atar seasoning adds a unique and flavorful twist to the dish, making it a perfect side for any meal.
Brussels sprouts Za'atar Roasted Healthy
Za'atar Roasted Butternut Squash (كوسا مشوية بالزعتر)

This delicious Jordanian recipe for Za'atar Roasted Butternut Squash is a perfect side dish that combines the earthy sweetness of butternut squash with the aromatic flavors of za'atar.
Jordanian cuisine Butternut squash Za'atar Roasted
Sumac Roasted Eggplant Dip (متبل الباذنجان بالسماق)

This Palestinian dish is a flavorful and versatile roasted eggplant dip, perfect for serving as an appetizer or side dish. The smoky flavor of the eggplant pairs perfectly with the tangy sumac, creating a delicious and unique dip.
Palestinian cuisine Eggplant dip Sumac Roasted
Karnabeet (roasted Cauliflower With Tahini Sauce)

Karnabeet is a popular dish in Caspian cuisine, featuring roasted cauliflower topped with a creamy tahini sauce. This dish is packed with flavor and makes for a delicious appetizer or side dish.
Roasted Cauliflower Tahini Sauce Caspian
Czech Garlic Roasted Potatoes (České česnekem pečené brambory)

České česnekem pečené brambory, or Czech Garlic Roasted Potatoes, are a delicious and comforting side dish that pairs perfectly with a variety of main courses. The potatoes are seasoned with garlic and roasted to perfection, creating a crispy and flavorful dish that is sure to be a hit at any gathering.
Potatoes Czech cuisine Side dish Roasted
Polish Roasted Pork Knuckle: Golonka Pieczona

This traditional Polish dish, Golonka Pieczona, is a flavorful and hearty roasted pork knuckle that is perfect for a special dinner or celebration.
Polish cuisine Pork Roasted Special occasion
Roasted Lamb with Rosemary Potatoes (Pečené jahňacie s rozmarínovými zemiakmi)

This traditional Slovak recipe for Pečené jahňacie s rozmarínovými zemiakmi (Roasted Lamb with Rosemary Potatoes) is a delicious and hearty dish that is perfect for a special occasion or family gathering.
Slovak cuisine Lamb Rosemary Potatoes Roasted
Roasted Lamb with Herbs (Miel la Cuțit)

Miel la Cuțit, or Roasted Lamb with Herbs, is a traditional Romani dish that is bursting with flavor. The succulent lamb is seasoned with aromatic herbs and roasted to perfection, making it a show-stopping centerpiece for any special occasion.
Romani cuisine Lamb Roasted Herbs
Porc La Cuptor Cu Sos De Usturoi (roasted Pork With Garlic Sauce)

This Aromanian recipe for Porc la cuptor cu sos de usturoi (Roasted Pork with Garlic Sauce) is a delicious and flavorful dish that is perfect for a special occasion or a family dinner.
Aromanian cuisine Pork Roasted Garlic
Lucanian Roasted Pork Loin With Rosemary

Lucanian Roasted Pork Loin with Rosemary is a traditional dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful ingredients and hearty flavors. This recipe is perfect for a special family dinner or a festive gathering.
Lucanian cuisine Pork loin Rosemary Roasted
Lemon and Thyme Roasted Chicken (Pollo Asado con Limón y Tomillo)

Pollo Asado con Limón y Tomillo, or Lemon and Thyme Roasted Chicken, is a classic Andalusian dish that is bursting with flavor. The combination of zesty lemon and aromatic thyme creates a delicious marinade for the chicken, resulting in a juicy and flavorful roast.
Chicken Roasted Lemon Thyme Andalusian
Castilian Roasted Lamb With Rosemary And Garlic

Castilian Roasted Lamb with Rosemary and Garlic is a classic dish from the Castilian-Leonese cuisine, known for its simple yet flavorful preparation.
Castilian cuisine Lamb Rosemary Garlic Roasted
Corsican Lemon and Herb Roasted Salmon (Saumon Rôti au Citron et aux Herbes Corse)

This Saumon Rôti au Citron et aux Herbes Corse (Corsican Lemon and Herb Roasted Salmon) recipe is a delightful dish that captures the flavors of Corsican cuisine. The combination of zesty lemon and aromatic herbs creates a refreshing and savory dish that is perfect for any occasion.
Salmon Corsican cuisine Lemon Herbs Roasted
Roasted Duck With Honey And Lavender Glaze

Roasted Duck with Honey and Lavender Glaze is a traditional Occitan dish that combines the rich flavors of duck with the sweet and floral notes of honey and lavender. This elegant and flavorful dish is perfect for a special occasion or a festive meal.
Occitan cuisine Duck Honey Lavender Roasted
Roasted Taro With Coconut Cream

Roasted Taro with Coconut Cream is a traditional dish from Nauruan cuisine that combines the earthy flavor of taro with the creamy richness of coconut. This simple yet flavorful recipe is perfect for a cozy night in or as a side dish for a special occasion.
Roasted Taro Coconut Creamy Nauruan

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