Root Vegetables Recipes
Explore a variety of delicious Root Vegetables recipes. Browse a selection of dishes tagged with Root Vegetables.
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Pom (pom Tacos)
Pom is a traditional Surinamese dish that is a delicious combination of chicken, root vegetables, and pomtayer (a type of taro root). It is typically baked and served as a casserole, but in this recipe, we will be making Pom Tacos, a unique twist on the classic dish.
Surinamese Tacos Pom Root Vegetables -
Codfish With Root Vegetables (bacalao Con Viandas)
Codfish with Root Vegetables, known as Bacalao con Viandas in Puerto Rican Cuisine, is a hearty and flavorful dish that combines salted codfish with a variety of root vegetables. This traditional recipe is a staple in Puerto Rican households and is perfect for a comforting and satisfying meal.
Root Vegetables Codfish Puerto Rican Cuisine Comfort Food -
Winter Root Vegetable Soup
Warm up with this comforting Winter Root Vegetable Soup, packed with the earthy flavors of seasonal vegetables.
Winter Root vegetables Soup Comfort food -
Styrian Root Meat (steirisches Wurzelfleisch)
Styrian Root Meat, or Steirisches Wurzelfleisch, is a traditional Austrian dish that features tender meat cooked with root vegetables and served with a flavorful broth.
Austrian cuisine Root vegetables Stew -
Saxon Carrot and Potato Soup (Répa-Krumpli Leves)
Répa-Krumpli Leves, also known as Saxon Carrot and Potato Soup, is a traditional dish from Transylvanian Saxon cuisine. This hearty and comforting soup is perfect for cold weather and is packed with the flavors of root vegetables and savory broth.
Transylvanian Saxon cuisine Soup Root vegetables -
Bashkir Beef Stew with Root Vegetables (Башкирский говяжий рагу с корнеплодами)
Башкирское говяжье рагу с корнеплодами - это традиционное блюдо башкирской кухни, которое отличается насыщенным вкусом и ароматом. Это теплое и утоляющее голод блюдо идеально подходит для холодных зимних дней.
Bashkir Cuisine Beef Stew Root Vegetables Traditional Recipe -
Baltic Fisherman's Stew (Baltijos žvejų troškinys)
Baltijos žvejų troškinys, or Baltic Fisherman's Stew, is a traditional dish from the Baltic cuisines that is hearty, flavorful, and perfect for a cozy meal. This stew is packed with a variety of fish and root vegetables, simmered in a rich and aromatic broth.
Baltic cuisine Stew Fish Root vegetables -
Baltic Fish Stew (Baltijos žuvų troškinys)
Baltijos žuvų troškinys, or Baltic Fish Stew, is a traditional Lithuanian dish that showcases the flavors of the Baltic Sea. This hearty stew is packed with a variety of fish and root vegetables, creating a comforting and satisfying meal.
Lithuanian cuisine Seafood Stew Root vegetables -
Countryside Comfort: Dorset Lamb Stew With Root Vegetables
Experience the warmth and comfort of the Dorset countryside with this hearty and delicious Dorset Lamb Stew with Root Vegetables. This traditional dish is perfect for a cozy family dinner or a gathering with friends.
Comfort Food Stew Lamb Root Vegetables Dorset Cuisine -
Derry Lamb Shank Stew
This Derry Lamb Shank Stew is a hearty and comforting dish that is a staple in Northern Irish cuisine. The tender lamb shanks are slow-cooked with root vegetables and aromatic herbs, creating a rich and flavorful stew that is perfect for a cozy dinner.
Irish cuisine Lamb Stew Root vegetables -
Lambagryta (faroese Lamb Stew)
Lambagryta, also known as Faroese Lamb Stew, is a traditional dish from the Faroe Islands, featuring tender lamb, root vegetables, and savory broth. This hearty stew is perfect for warming up on a cold day and is a staple in Faroese cuisine.
Lamb Stew Faroese Cuisine Root Vegetables -
Faroese Lamb Shank with Root Vegetable Mash (Lambafet við Rótgrønmeti)
Lambafet við Rótgrønmeti, or Faroese Lamb Shank with Root Vegetable Mash, is a traditional dish from the Faroe Islands that combines tender lamb shanks with a flavorful root vegetable mash. This hearty and comforting meal is perfect for a cozy dinner on a cold evening.
Faroe Islands Lamb Root Vegetables Mash -
Nordic Harvest Bowl: Roasted Root Vegetables with Quinoa (Nordisk Høstbolle: Ristede Rotgrønnsaker med Quinoa)
Nordisk Høstbolle, or Nordic Harvest Bowl, is a delightful dish that captures the essence of New Nordic cuisine. This recipe combines the earthy flavors of roasted root vegetables with the nuttiness of quinoa, creating a wholesome and satisfying meal.
Nordic Cuisine New Nordic Harvest Bowl Root Vegetables Quinoa -
Nordic Root Vegetable Gratin: Creamy Leek and Parsnip (Nordisk Rotgrønnsak Gratin: Kremet Purre og Pastinakk)
This Nordic Root Vegetable Gratin is a comforting and creamy dish that celebrates the flavors of the New Nordic cuisine. The combination of leeks and parsnips creates a rich and earthy flavor profile that is perfect for the colder months.
Nordic Cuisine Root Vegetables Gratin Creamy -
Nordic Root Vegetable Mash: Creamy Rutabaga and Carrot Puree (Nordisk Rotgrønnsakspuré: Kremet Kålrot- og Gulrotpuré)
Nordisk Rotgrønnsakspuré, or Nordic Root Vegetable Mash, is a classic dish in New Nordic cuisine. This creamy and flavorful purée combines the earthy sweetness of rutabaga and the vibrant color and taste of carrots, creating a comforting and nutritious side dish.
Nordic Root vegetables Purée Comfort food -
Nordic Root Vegetable Fritters: Carrot and Parsnip with Lingonberry Sauce (Nordisk Rotgrønnsaksfritters: Gulrot og Pastinakk med Tyttebærsaus)
Nordisk Rotgrønnsaksfritters, or Nordic Root Vegetable Fritters, are a delightful dish from New Nordic cuisine, featuring the earthy flavors of carrots and parsnips. Served with a tangy lingonberry sauce, these fritters are a perfect combination of sweet and savory.
Nordic cuisine Root vegetables Fritters Lingonberry -
Arctic Char Chowder (Nieriäkeitto)
Nieriäkeitto, or Arctic Char Chowder, is a traditional dish from the Sami cuisine, featuring the delicate flavors of Arctic char and root vegetables in a creamy broth.
Traditional Seafood Creamy Root Vegetables -
Laplap (tropical Fusion)
Laplap is a traditional dish from the Solomon Islands, made with root vegetables and coconut milk. This recipe adds a tropical fusion twist to the classic dish, incorporating fresh fruits and flavors from the region.
Tropical Fusion Root Vegetables Coconut
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