Sardinian Cuisine Recipes

Explore a variety of delicious Sardinian Cuisine recipes. Browse a selection of dishes tagged with Sardinian Cuisine.

Pesce Di Sardegna (sardinian Seafood Delight)

Pesce di Sardegna, or Sardinian Seafood Delight, is a traditional dish from the beautiful island of Sardinia. This dish celebrates the fresh and flavorful seafood that is abundant in the crystal-clear waters surrounding the island. It's a perfect representation of the Mediterranean diet, featuring simple yet delicious ingredients that come together to create a memorable meal.
Sardinian cuisine Seafood Mediterranean diet
Risotto Alla Sarda (saffron-infused Sardinian Risotto)

Risotto alla Sarda, or Saffron-infused Sardinian Risotto, is a classic dish from the beautiful island of Sardinia. This creamy and flavorful risotto is infused with the golden hues of saffron and is a perfect representation of the island's rich culinary heritage.
Risotto Saffron Sardinian Cuisine Italian
Pesce Spada Alla Griglia (sardinian Grilled Swordfish)

Pesce Spada alla Griglia, or Sardinian Grilled Swordfish, is a classic dish from the beautiful island of Sardinia. This simple and flavorful recipe highlights the delicious taste of swordfish and is perfect for a light and healthy meal.
Grilled Seafood Sardinian Cuisine Healthy
Vermicelli Allo Zafferano (sardinian Saffron-infused Vermicelli)

Vermicelli allo Zafferano is a traditional Sardinian dish that features saffron-infused vermicelli pasta, creating a vibrant and flavorful meal that is perfect for any occasion.
Sardinian cuisine Vermicelli Saffron Main course
Abbacchio Con Finocchio (sardinian Lamb Stew With Fennel)

Abbacchio con Finocchio is a traditional Sardinian lamb stew with fennel that is bursting with flavor. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Sardinian cuisine Lamb stew Fennel Comfort food
Crostini Al Pecorino E Miele (sardinian Pecorino Cheese And Honey Crostini)

Crostini al Pecorino e Miele, or Sardinian Pecorino Cheese and Honey Crostini, is a simple and delicious appetizer that perfectly captures the flavors of Sardinian cuisine. The combination of salty pecorino cheese and sweet honey on crispy crostini makes for a delightful flavor experience.
Sardinian cuisine Crostini Pecorino cheese Honey Appetizer
Spaghetti Con Ricci Di Mare (sardinian Sea Urchin Pasta)

Spaghetti con Ricci di Mare, or Sardinian Sea Urchin Pasta, is a classic dish from the beautiful island of Sardinia. This simple yet elegant pasta dish features the delicate and briny flavor of fresh sea urchin, paired with al dente spaghetti and a touch of garlic and olive oil.
Italian cuisine Pasta Seafood Sardinian cuisine
Insalata Di Polpo Alla Sarda (sardinian Style Octopus Salad)

Insalata di Polpo alla Sarda, or Sardinian Style Octopus Salad, is a traditional dish from the beautiful island of Sardinia. This refreshing and flavorful salad is a perfect representation of Sardinian cuisine, known for its use of fresh seafood and simple yet delicious ingredients.
Sardinian cuisine Octopus Seafood salad Healthy
Fregola Con Vongole (sardinian Fregola Pasta With Clams)

Fregola con Vongole is a traditional Sardinian dish featuring small balls of semolina pasta cooked with fresh clams in a flavorful broth. This dish is a perfect representation of Sardinian cuisine, with its focus on fresh seafood and simple yet delicious flavors.
Sardinian cuisine Seafood Pasta Clams
Zuppa Di Pomodoro E Pane (sardinian Tomato And Bread Soup)

Zuppa di Pomodoro e Pane, or Sardinian Tomato and Bread Soup, is a traditional dish from the Italian island of Sardinia. This simple and comforting soup is a perfect way to enjoy the flavors of ripe tomatoes and crusty bread.
Sardinian cuisine Tomato soup Bread soup
Fiori Di Zucca Ripieni Alla Sarda (sardinian Stuffed Zucchini Blossoms)

Fiori di Zucca Ripieni alla Sarda, or Sardinian Stuffed Zucchini Blossoms, is a traditional dish from the beautiful island of Sardinia. This recipe features delicate zucchini blossoms stuffed with a flavorful mixture and then lightly fried to perfection. It's a true taste of Sardinian cuisine and makes for a delightful appetizer or side dish.
Sardinian cuisine Zucchini blossoms Stuffed vegetables
Calamari Ripieni Alla Sarda (sardinian Stuffed Squid)

Calamari Ripieni alla Sarda, or Sardinian Stuffed Squid, is a traditional dish from the Italian island of Sardinia. This recipe features tender squid stuffed with a flavorful mixture of breadcrumbs, cheese, and herbs, creating a delicious and satisfying seafood dish.
Sardinian cuisine Seafood Stuffed squid
Insalata Di Fave E Pecorino (sardinian Fava Bean And Pecorino Salad)

Insalata di Fave e Pecorino is a traditional Sardinian salad that combines the earthy flavors of fava beans with the sharpness of pecorino cheese. This refreshing dish is perfect for a light lunch or as a side to a main course.
Sardinian cuisine Salad Vegetarian
Ravioli Alla Ricotta E Zafferano (sardinian Ricotta And Saffron Ravioli)

Ravioli alla Ricotta e Zafferano is a traditional Sardinian dish that features delicate ravioli filled with creamy ricotta cheese and infused with the subtle flavor of saffron. This dish is a perfect representation of the island's rich culinary heritage and is sure to impress your guests with its unique flavors.
Ravioli Ricotta Saffron Sardinian Cuisine
Gnocchetti Sardi Al Pomodoro (sardinian Semolina Gnocchi With Tomato Sauce)

Gnocchetti Sardi al Pomodoro is a classic Sardinian dish featuring small semolina gnocchi served with a rich and flavorful tomato sauce. This dish is a comforting and satisfying meal that is perfect for a cozy night in.
Sardinian cuisine Gnocchi Tomato sauce
Panadas Sardas (sardinian Panadas)

Panadas Sardas, also known as Sardinian Panadas, are traditional savory pastries from the Italian island of Sardinia. These delicious pastries are filled with a flavorful mixture of ingredients and are perfect for a special meal or a picnic.
Sardinian cuisine Savory pastry Traditional recipe
Insalata Di Arance E Finocchio (sardinian Orange And Fennel Salad)

Insalata di Arance e Finocchio is a refreshing and vibrant salad from Sardinian cuisine that combines the sweetness of oranges with the subtle licorice flavor of fennel. This simple yet elegant dish is perfect for a light lunch or as a side to grilled fish or roasted meats.
Sardinian cuisine Salad Orange Fennel Vegetarian
Zuppa Di Salsiccia E Patate (sardinian Sausage And Potato Stew)

Zuppa di Salsiccia e Patate is a traditional Sardinian stew that combines the rich flavors of sausage and the heartiness of potatoes. This comforting dish is perfect for a cozy family meal on a chilly evening.
Sardinian cuisine Sausage stew Potato recipe
Linguine Alla Bottarga (sardinian Bottarga Linguine)

Linguine alla Bottarga is a classic Sardinian dish that showcases the island's culinary tradition. This simple yet elegant pasta dish features linguine tossed in a flavorful sauce made from grated bottarga, a delicacy of salted, cured fish roe.
Sardinian cuisine Pasta Bottarga
Torta Di Miele E Mandorle (sardinian Honey And Almond Cake)

Torta di Miele e Mandorle is a traditional Sardinian cake that is rich in flavor and has a delightful texture. This honey and almond cake is perfect for enjoying with a cup of coffee or tea, and it makes a lovely dessert or sweet treat.
Sardinian cuisine Honey cake Almond dessert
Carciofi E Patate Al Forno (sardinian Artichoke And Potato Casserole)

Carciofi e Patate al Forno is a traditional Sardinian dish that combines artichokes and potatoes in a delicious casserole. This hearty and flavorful recipe is perfect for a cozy family dinner or a special gathering with friends.
Sardinian cuisine Casserole Artichokes Potatoes
Fiori Di Zucca Ripieni Alla Sarda (sardinian Stuffed Squash Blossoms)

Fiori di Zucca Ripieni alla Sarda, or Sardinian Stuffed Squash Blossoms, are a delightful and flavorful dish hailing from the beautiful island of Sardinia. This traditional recipe features delicate squash blossoms filled with a savory mixture and then lightly fried to perfection. It's a true taste of Sardinian cuisine that is sure to impress your family and friends.
Sardinian cuisine Stuffed squash blossoms Appetizer
Insalata Di Pecorino E Noci (sardinian Pecorino And Walnut Salad)

This Insalata di Pecorino e Noci, or Sardinian Pecorino and Walnut Salad, is a simple and delicious dish that showcases the flavors of Sardinian cuisine. The combination of salty pecorino cheese and crunchy walnuts makes for a satisfying and refreshing salad.
Salad Sardinian cuisine Pecorino Walnut
Sarde Ripiene Alla Sarda (sardinian Stuffed Sardines)

Sarde Ripiene alla Sarda, or Sardinian Stuffed Sardines, is a traditional dish from the Italian island of Sardinia. This recipe features fresh sardines stuffed with a flavorful mixture of breadcrumbs, herbs, and cheese, then baked to perfection. It's a delicious and unique way to enjoy sardines, and it's sure to impress your dinner guests!
Sardinian cuisine Stuffed sardines Italian seafood
Pollo Allo Zafferano (sardinian Saffron-infused Chicken)

Pollo allo Zafferano, or Sardinian Saffron-infused Chicken, is a traditional dish from the beautiful island of Sardinia. This flavorful and aromatic chicken dish is a perfect representation of Sardinian cuisine, known for its use of fresh and simple ingredients.
Sardinian cuisine Chicken recipe Saffron-infused
Melanzane Ripiene Alla Sarda (sardinian Stuffed Eggplant)

Melanzane Ripiene alla Sarda, or Sardinian Stuffed Eggplant, is a traditional dish from the beautiful island of Sardinia. This flavorful and hearty dish is a perfect representation of Sardinian cuisine, known for its use of fresh and simple ingredients.
Sardinian cuisine Eggplant recipe Stuffed vegetables
Branzino Allo Zafferano (sardinian Saffron-infused Sea Bass)

Branzino allo Zafferano is a traditional Sardinian dish that features tender sea bass infused with the delicate flavors of saffron. This elegant and aromatic dish is perfect for a special dinner or a festive occasion.
Seafood Saffron Sardinian cuisine Special occasion
Calamari Ripieni Alla Sarda (sardinian Stuffed Calamari)

Calamari Ripieni alla Sarda, or Sardinian Stuffed Calamari, is a traditional dish from the beautiful island of Sardinia. This recipe features tender calamari stuffed with a flavorful mixture of breadcrumbs, cheese, and herbs, then simmered in a rich tomato sauce. It's a delicious and impressive dish that is perfect for a special occasion or a cozy family dinner.
Sardinian cuisine Seafood Stuffed calamari
Torta Di Pomodori E Ricotta (sardinian Tomato And Ricotta Tart)

Torta di Pomodori e Ricotta, or Sardinian Tomato and Ricotta Tart, is a delightful dish that showcases the fresh flavors of Sardinian cuisine. This savory tart is perfect for a light lunch or a flavorful appetizer.
Sardinian cuisine Savory tart Tomato and ricotta
Costolette Di Agnello Allo Zafferano (sardinian Saffron-infused Lamb Chops)

Costolette di Agnello allo Zafferano, or Sardinian Saffron-infused Lamb Chops, is a traditional dish from the beautiful island of Sardinia. This recipe combines the rich flavors of lamb with the delicate aroma of saffron, creating a truly special and elegant dish.
Lamb Saffron Sardinian cuisine Main course
Funghi Ripieni Alla Sarda (sardinian Stuffed Mushrooms)

Funghi Ripieni alla Sarda, or Sardinian Stuffed Mushrooms, are a delicious appetizer or side dish that showcases the flavors of Sardinian cuisine. These mushrooms are filled with a savory mixture of ingredients and baked to perfection, creating a dish that is sure to impress your guests.
Sardinian cuisine Stuffed mushrooms Appetizer
Peperoni Ripieni Alla Sarda (sardinian Stuffed Bell Peppers)

Peperoni Ripieni alla Sarda, or Sardinian Stuffed Bell Peppers, is a traditional dish from the Italian island of Sardinia. This flavorful recipe features bell peppers stuffed with a delicious mixture of ground meat, rice, and aromatic herbs, creating a hearty and satisfying meal.
Sardinian cuisine Stuffed peppers Italian recipes
Risotto Allo Zafferano Con Funghi Selvatici (sardinian Saffron-infused Risotto With Wild Mushrooms)

Risotto allo Zafferano con Funghi Selvatici, or Sardinian Saffron-infused Risotto with Wild Mushrooms, is a classic dish from the beautiful island of Sardinia. This creamy and flavorful risotto is infused with the golden hues of saffron and complemented by the earthy richness of wild mushrooms, creating a truly indulgent and comforting meal.
Risotto Saffron Wild Mushrooms Sardinian Cuisine
Bistecca Di Tonno Allo Zafferano (sardinian Saffron-infused Tuna Steak)

Bistecca di Tonno allo Zafferano, or Sardinian Saffron-infused Tuna Steak, is a traditional dish from the Italian island of Sardinia. This recipe combines the rich flavors of tuna with the delicate aroma of saffron, creating a truly unique and delicious dish.
Sardinian cuisine Tuna steak Saffron Main course
Pomodori Ripieni Alla Sarda (sardinian Stuffed Tomatoes)

Pomodori Ripieni alla Sarda, or Sardinian Stuffed Tomatoes, is a traditional dish from the Italian island of Sardinia. This recipe features ripe tomatoes stuffed with a flavorful mixture of rice, cheese, and herbs, creating a delicious and satisfying meal.
Sardinian cuisine Stuffed tomatoes Italian recipes
Scaloppine Di Vitello Allo Zafferano (sardinian Saffron-infused Veal Scaloppine)

Scaloppine di Vitello allo Zafferano, or Sardinian Saffron-infused Veal Scaloppine, is a classic dish from the beautiful island of Sardinia. This dish features tender veal scaloppine infused with the delicate flavor of saffron, creating a luxurious and aromatic meal that is perfect for special occasions or elegant dinner parties.
Sardinian cuisine Veal Saffron Scaloppine
Paella Di Mare Allo Zafferano (sardinian Saffron-infused Seafood Paella)

Indulge in the flavors of Sardinia with this exquisite Paella di Mare allo Zafferano, a saffron-infused seafood paella that will transport you to the beautiful Mediterranean island.
Sardinian cuisine Seafood Paella Saffron

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