Seaweed Dish Recipes

Tofu Champuru with Mozuku Seaweed (もずく豆腐チャンプルー)

もずく豆腐チャンプルー (Tofu Champuru with Mozuku Seaweed) is a traditional Okinawan dish that combines the unique flavors of tofu and mozuku seaweed. This dish is not only delicious but also packed with nutrients, making it a healthy addition to any meal.

Okinawan cuisine Tofu recipe Seaweed dish