Sichuan Pepper Recipes

Explore a variety of delicious Sichuan Pepper recipes. Browse a selection of dishes tagged with Sichuan Pepper.

Ma La Niu Rou (fragrant Sichuan Pepper Beef)

Ma La Niu Rou, or Fragrant Sichuan Pepper Beef, is a classic dish from Shandong Cuisine known for its bold and spicy flavors. This dish combines tender beef with the numbing heat of Sichuan peppercorns, creating a mouthwatering experience for spice lovers.
Spicy Beef Sichuan Pepper
Sichuan Pepper Beef Lettuce Wraps (四川花椒牛肉生菜卷)

四川花椒牛肉生菜卷 (Sichuan Pepper Beef Lettuce Wraps) is a classic Sichuan dish that combines the numbing heat of Sichuan peppercorns with tender beef, wrapped in crisp lettuce leaves. This dish is perfect for a light and flavorful meal or as an appetizer for a gathering.
Chinese Beef Lettuce Wraps Sichuan Pepper
Sichuan Pepper Shrimp Fried Rice (四川花椒虾炒饭)

四川花椒虾炒饭 (Sichuan Pepper Shrimp Fried Rice) is a flavorful and aromatic dish that combines the numbing sensation of Sichuan peppercorns with the succulent taste of shrimp and the fragrance of fried rice. This dish is a staple in Sichuan cuisine and is perfect for a quick and satisfying meal.
Chinese Shrimp Fried Rice Sichuan Pepper

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