Smoked Salmon Recipes

Explore a variety of delicious Smoked Salmon recipes. Browse a selection of dishes tagged with Smoked Salmon.

Smoked Salmon And Seaweed Rice Bowl

This Smoked Salmon and Seaweed Rice Bowl is a traditional dish from Ainu Cuisine, featuring the flavors of the sea and the earth. It's a delicious and nutritious meal that's perfect for lunch or dinner.
Smoked salmon Seaweed Rice bowl Ainu cuisine
Korokke (ainu-style Smoked Salmon And Potato Pancakes)

Korokke is a traditional Ainu dish that features a delightful combination of smoked salmon and potatoes. These savory pancakes are perfect for a cozy meal at home or as a unique addition to a potluck or party spread.
Japanese Smoked Salmon Potato Pancakes
Lutefisk (eskimo Smoked Salmon)

Lutefisk, also known as Eskimo Smoked Salmon, is a traditional dish from the Commander Islands, prepared with a unique smoking method that gives it a distinctive flavor.
Smoked Salmon Eskimo Cuisine Traditional Recipe
Spreewald Cucumber and Smoked Salmon Roll (Spreewälder Gurken und Räucherlachs Rolle)

Spreewälder Gurken und Räucherlachs Rolle (Spreewald Cucumber and Smoked Salmon Roll) is a traditional dish from Brandenburg, Germany. This recipe combines the freshness of Spreewald cucumbers with the rich flavor of smoked salmon, creating a delightful and elegant appetizer or light meal.
German cuisine Appetizer Smoked salmon Cucumber
Baltic Smoked Salmon Tartine (Pomeranian Tost z wędzonym łososiem)

Pomeranian Tost z wędzonym łososiem, or Baltic Smoked Salmon Tartine, is a delicious and elegant open-faced sandwich that originates from the Pomeranian region of Poland. This dish features the rich and smoky flavor of Baltic smoked salmon, balanced with creamy cheese and fresh vegetables, all served on a slice of crusty bread.
Polish cuisine Smoked salmon Tartine Open-faced sandwich
Baltic Sea Smoked Salmon Chowder

Baltic Sea Smoked Salmon Chowder is a comforting and flavorful soup that originates from Northern European cuisine. This creamy chowder is packed with tender chunks of smoked salmon, hearty vegetables, and aromatic herbs, making it a perfect dish for a cozy night in.
Smoked Salmon Chowder Northern European Soup
Irish Boxty With Smoked Salmon

Irish Boxty with Smoked Salmon is a traditional Northern European dish that combines the heartiness of potato pancakes with the delicate flavor of smoked salmon. This recipe is perfect for a cozy brunch or a light dinner.
Irish Potato Smoked Salmon Brunch Easy
Baltic Smoked Salmon Pasta (Baltijos kūpinėta lašiša su makaronais)

Baltijos kūpinėta lašiša su makaronais, or Baltic Smoked Salmon Pasta, is a delicious and flavorful dish that combines the rich, smoky taste of Baltic smoked salmon with the comforting texture of pasta. This recipe is a perfect representation of Baltic cuisines cuisine, known for its emphasis on fresh seafood and simple, yet bold flavors.
Baltic cuisine Smoked salmon Pasta Seafood
Smoked Salmon and Potato Salad (Suitsetatud lõhe ja kartulisalat)

Suitsetatud lõhe ja kartulisalat, or Smoked Salmon and Potato Salad, is a classic dish in Estonian cuisine that combines the rich flavors of smoked salmon with the comforting texture of potatoes. This refreshing salad is perfect for a light lunch or as a side dish for a summer barbecue.
Salad Smoked Salmon Potato Estonian Cuisine
Smoked Salmon and Dill Tart (Suitsetatud lõhe ja tillitart)

This Suitsetatud lõhe ja tillitart (Smoked Salmon and Dill Tart) is a classic Estonian dish that combines the rich flavors of smoked salmon with the freshness of dill in a delightful tart.
Estonian cuisine Smoked salmon Dill Tart
Smoked Salmon and Cucumber Rolls (Suitsetatud lõhe ja kurgirullid)

Suitsetatud lõhe ja kurgirullid, or Smoked Salmon and Cucumber Rolls, are a popular appetizer in Estonian cuisine. This dish is light, refreshing, and perfect for serving at gatherings or as a starter for a special meal.
Appetizer Smoked Salmon Cucumber Estonian Cuisine
Smoked Salmon and Dill Tartlets (Kūpināta lasis un dilles tartlets)

Kūpināta lasis un dilles tartlets are a classic Latvian appetizer that combines the rich, smoky flavor of smoked salmon with the fresh, aromatic taste of dill. These tartlets are perfect for serving at parties or as a sophisticated snack.
Latvian cuisine Appetizer Smoked salmon Dill
Rye Pancakes with Smoked Salmon (Rupjmaizes Pankūkas ar Kūpinātu Lasu)

Rupjmaizes Pankūkas ar Kūpinātu Lasu, or Rye Pancakes with Smoked Salmon, is a traditional dish from Livonian cuisine that combines the earthy flavors of rye with the rich, smoky taste of salmon. This savory pancake dish is perfect for a special breakfast or brunch.
Rye Pancakes Smoked Salmon Livonian Cuisine Breakfast Brunch
Shetland Smoked Salmon Tart

Shetland Smoked Salmon Tart is a delicious and elegant dish that showcases the rich flavors of the North Atlantic. This savory tart features the delicate smokiness of Shetland smoked salmon, complemented by a creamy filling and a flaky pastry crust.
Shetland Smoked Salmon Tart North Atlantic Appetizer
Orkney Smoked Salmon Pâté

Orkney Smoked Salmon Pâté is a classic dish from the Islands of the North Atlantic (IONA) cuisine, known for its rich and flavorful taste. This creamy and luxurious pâté is perfect for entertaining or as a special treat for yourself.
Smoked Salmon Pâté Appetizer IONA Cuisine
Herm Island Smoked Salmon And Cream Cheese Bagels

Indulge in the flavors of the Channel Islands with this delightful Herm Island Smoked Salmon and Cream Cheese Bagels recipe. Perfect for a leisurely breakfast or a light lunch, these bagels are a delicious combination of smoked salmon, creamy cheese, and fresh, zesty flavors.
Bagels Smoked Salmon Cream Cheese Channel Islands
Dorset Sunrise: Smoked Salmon And Dorset Caviar Breakfast Bagel

Start your day with a taste of Dorset with this delicious Dorset Sunrise breakfast bagel. This recipe combines the rich flavors of smoked salmon and the unique taste of Dorset caviar, creating a luxurious and satisfying breakfast option.
Smoked Salmon Dorset Caviar Breakfast Bagel
Coastal Charmer: Dorset Smoked Salmon And Dorset Blue Vinny Tart

Indulge in the flavors of Dorset with this Coastal Charmer: Dorset Smoked Salmon and Dorset Blue Vinny Tart. This delightful dish combines the rich, smoky flavors of Dorset smoked salmon with the creamy tang of Dorset Blue Vinny cheese, all nestled in a buttery tart crust.
Dorset Smoked Salmon Blue Vinny Tart
Boxty Pancakes With Smoked Salmon

Boxty Pancakes with Smoked Salmon is a traditional Northern Irish dish that combines the hearty flavors of boxty pancakes with the delicate taste of smoked salmon. This recipe is perfect for a leisurely weekend brunch or a special occasion.
Boxty Pancakes Smoked Salmon Irish Cuisine
Irish Soda Farls With Smoked Salmon And Cream Cheese

Irish Soda Farls with Smoked Salmon and Cream Cheese is a traditional Northern Irish dish that makes for a delicious and satisfying breakfast or brunch option.
Irish cuisine Breakfast Brunch Smoked Salmon
Lough Neagh Smoked Salmon And Dill Quiche

Indulge in the flavors of Northern Ireland with this delightful Lough Neagh Smoked Salmon and Dill Quiche. This savory dish is perfect for brunch, lunch, or a light dinner, and it's sure to impress your guests with its rich and smoky flavors.
Quiche Smoked Salmon Dill Northern Irish Cuisine
Scottish Smoked Salmon Croquettes

These Scottish Smoked Salmon Croquettes are a delicious and versatile dish that can be served as an appetizer, snack, or part of a main meal. They are crispy on the outside and packed with flavorful smoked salmon on the inside.
Scottish cuisine Smoked salmon Croquettes
Llansteffan Smoked Salmon And Dill Quiche

Indulge in the flavors of Carmarthenshire with this delightful Llansteffan Smoked Salmon and Dill Quiche. This savory dish combines the rich, smoky taste of local smoked salmon with the freshness of dill, all nestled in a buttery pastry crust.
Smoked Salmon Quiche Carmarthenshire Cuisine
Llansteffan Smoked Salmon And Cream Cheese Bagels

This Llansteffan Smoked Salmon and Cream Cheese Bagels recipe is a delicious and easy-to-make dish that is perfect for a quick breakfast or brunch. The combination of smoked salmon and creamy cheese on a bagel is a classic favorite that never disappoints.
Bagels Smoked salmon Cream cheese Breakfast Brunch
Aberystwyth Asparagus And Smoked Salmon Quiche

Indulge in the flavors of Ceredigion with this delightful Aberystwyth Asparagus and Smoked Salmon Quiche. This savory dish combines the freshness of local asparagus with the rich, smoky taste of salmon, all nestled in a buttery pastry crust.
Asparagus Smoked Salmon Quiche Ceredigion Cuisine
Smoked Salmon And Leek Tart

This Smoked Salmon and Leek Tart is a delightful dish that combines the rich flavors of smoked salmon with the subtle sweetness of leeks, all encased in a buttery pastry crust. It's perfect for a special brunch or a light dinner.
Smoked Salmon Leek Tart Brunch
St Bride's Bay Smoked Salmon Bruschetta

St Bride's Bay Smoked Salmon Bruschetta is a delicious and elegant dish that showcases the flavors of Pembrokeshire cuisine. This recipe combines the rich, smoky flavor of locally sourced smoked salmon with the freshness of ripe tomatoes and fragrant basil, all served on crispy, toasted bread.
Smoked Salmon Bruschetta Pembrokeshire Cuisine
Danish Smoked Salmon Quiche (Røget Laks Quiche)

Røget Laks Quiche, or Danish Smoked Salmon Quiche, is a delicious and savory dish that combines the rich flavors of smoked salmon with a creamy custard filling, all baked in a flaky pastry crust. This traditional Danish recipe is perfect for brunch, lunch, or a light dinner.
Quiche Smoked Salmon Danish Cuisine Brunch
Nordic Smorgasbord: Open-faced Rye Sandwich with Smoked Salmon (Nordisk Smörgåsbord: Åpent Rugbrødssmørbrød med Røkt Laks)

Nordisk Smörgåsbord, or Nordic Smorgasbord, is a traditional Scandinavian feast featuring an array of open-faced sandwiches, seafood, and other delicacies. One of the classic dishes is the Åpent Rugbrødssmørbrød med Røkt Laks, an open-faced rye sandwich with smoked salmon. This recipe is a perfect representation of New Nordic cuisine, emphasizing fresh, local ingredients and simple yet elegant preparations.
Nordic Smorgasbord Open-faced sandwich Smoked salmon Rye bread
Nordic Smoked Salmon Salad

This Nordic Smoked Salmon Salad is a refreshing and flavorful dish that is perfect for a light lunch or a healthy dinner. The combination of smoked salmon, fresh vegetables, and a tangy dressing creates a delicious and satisfying meal.
Salad Smoked Salmon Nordic Healthy
Reyktur Lax Og Dill Terta (smoked Salmon And Dill Tart)

This Reyktur lax og dill terta, or Smoked Salmon and Dill Tart, is a classic Icelandic dish that combines the rich flavor of smoked salmon with the freshness of dill in a delightful tart.
Smoked Salmon Dill Tart Icelandic Cuisine
Smoked Salmon Bruschetta

Smoked Salmon Bruschetta is a delicious and elegant Norwegian appetizer that is perfect for entertaining or as a light meal. The combination of smoked salmon, creamy cheese, and fresh herbs on crispy bread makes for a delightful flavor experience.
Smoked Salmon Bruschetta Norwegian Cuisine
Stavanger-style Smoked Salmon Dip

This Stavanger-style Smoked Salmon Dip is a classic Norwegian dish that is perfect for gatherings and parties. It's creamy, flavorful, and pairs perfectly with crackers or bread.
Smoked Salmon Dip Appetizer Norwegian Cuisine
Savustettu Lohitartar (smoked Salmon Tartare)

Savustettu lohitartar, or Smoked Salmon Tartare, is a traditional dish from the Sami cuisine, known for its fresh and flavorful ingredients.
Smoked Salmon Tartare Sami Cuisine Appetizer
Savustettu Lohi Eggs Benedict (smoked Salmon Eggs Benedict)

Savustettu lohi Eggs Benedict, or Smoked Salmon Eggs Benedict, is a delicious and elegant dish that combines the rich flavors of smoked salmon with the creamy goodness of hollandaise sauce. This recipe is perfect for a special brunch or breakfast occasion.
Smoked salmon Eggs Benedict Brunch Sami cuisine
Savustettu Lohicrostini (smoked Salmon Crostini)

Savustettu lohicrostini, or Smoked Salmon Crostini, is a delicious and elegant appetizer that originates from Sami cuisine. This dish features the rich and smoky flavor of smoked salmon on top of crispy crostini, making it a perfect choice for entertaining or special occasions.
Appetizer Smoked Salmon Crostini Sami Cuisine
Savustettu Lohikiiche (smoked Salmon Quiche)

Savustettu lohikiiche, or smoked salmon quiche, is a delicious dish from Sami cuisine that combines the rich flavors of smoked salmon with creamy eggs and savory cheese. This recipe is perfect for a special brunch or a light dinner.
Quiche Smoked Salmon Sami Cuisine
Savustettu Lohipasta (smoked Salmon Pasta)

Savustettu lohipasta, or Smoked Salmon Pasta, is a delicious and flavorful dish from the Sami cuisine. This recipe combines the rich, smoky flavor of salmon with creamy pasta for a satisfying meal.
Smoked Salmon Pasta Sami Cuisine Seafood
Creamy Smoked Salmon Pasta (Krämig Rökt Laxpasta)

Krämig Rökt Laxpasta, or Creamy Smoked Salmon Pasta, is a delicious and indulgent dish that combines the rich flavors of smoked salmon with a creamy pasta sauce. This Swedish cuisine recipe is perfect for a special dinner or a cozy night in.
Swedish cuisine Pasta recipe Smoked salmon Creamy sauce
Sant Llorenç Des Cardassar Smoked Salmon And Avocado Roll

Sant Llorenç des Cardassar Smoked Salmon and Avocado Roll is a delightful dish from the Balearic cuisine, featuring the fresh flavors of smoked salmon and creamy avocado.
Smoked Salmon Avocado Appetizer Balearic Cuisine
Smoked Salmon Croquettes (Croquetes de Salmó Fumat)

Croquetes de Salmó Fumat, or Smoked Salmon Croquettes, are a popular dish in Andorran cuisine. These crispy and flavorful croquettes are perfect as an appetizer or a light meal.
Smoked Salmon Croquettes Andorran Cuisine
Belgian Endive and Smoked Salmon Rolls (Roulés d'Endives Belge et Saumon Fumé)

This recipe for Roulés d'Endives Belge et Saumon Fumé (Belgian Endive and Smoked Salmon Rolls) is a delightful Belgian dish that combines the bitterness of endives with the richness of smoked salmon, creating a perfect appetizer or light meal.
Belgian cuisine Appetizer Endive Smoked salmon
Fryske Rookjende Salm Bruschetta (frisian Smoked Salmon Bruschetta)

Fryske Rookjende Salm Bruschetta, or Frisian Smoked Salmon Bruschetta, is a delicious and elegant appetizer that showcases the flavors of Frisian cuisine. This dish combines the rich, smoky taste of Frisian smoked salmon with the freshness of tomatoes, the tang of capers, and the earthiness of rye bread.
Frisian cuisine Smoked salmon Bruschetta Appetizer

Showing 1 to 43 of 43 results