Spinach Pie Recipes
Explore a variety of delicious Spinach Pie recipes. Browse a selection of dishes tagged with Spinach Pie.
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Bouranee Baunjan (hazaragi Spinach And Cheese Pie)
Bouranee Baunjan is a traditional Hazaragi dish that features a delicious combination of spinach and cheese, wrapped in a flaky pastry. This savory pie is perfect for a cozy family meal or a special gathering.
Hazaragi recipe Spinach pie Cheese pastry -
Kurdish Spinach Pie (Sambûse)
Sambûse is a popular Kurdish dish that consists of a savory spinach filling encased in a crispy, flaky pastry. This delicious pie is perfect for a light meal or as a snack.
Kurdish cuisine Spinach pie Sambûse recipe -
Sabanekh (lebanese Spinach Pie)
Sabanekh, also known as Lebanese Spinach Pie, is a delicious and savory pastry that is popular in Lebanese cuisine. This recipe combines the earthy flavors of spinach with the richness of feta cheese, all wrapped in a flaky and buttery phyllo dough.
Lebanese cuisine Spinach pie Vegetarian Phyllo dough -
Byorek (armenian Spinach Pie)
Byorek, also known as Armenian Spinach Pie, is a delicious savory pastry filled with spinach, herbs, and cheese. This traditional Armenian dish is perfect for a light lunch or as a side dish for dinner.
Armenian cuisine Savory pastry Spinach pie -
Grandma's Secret Spinach Pie (Το μυστικό σπανακόπιτας της γιαγιάς)
This traditional Pontic Greek recipe for "Το μυστικό σπανακόπιτας της γιαγιάς" (Grandma's Secret Spinach Pie) has been passed down through generations and is a beloved dish in Pontic Greek cuisine.
Pontic Greek Spinach Pie Traditional Recipe -
Cheesy Spinach Pie (Ispanaklı Börek)
Ispanaklı Börek, also known as Cheesy Spinach Pie, is a traditional dish in Gagauz cuisine that combines flaky pastry with a savory spinach and cheese filling. This recipe is perfect for a delicious appetizer or a light meal.
Gagauz cuisine Spinach pie Cheesy börek Appetizer -
Byrek Me Spinaq (albanian Spinach Pie)
Byrek me Spinaq, or Albanian Spinach Pie, is a traditional savory pastry dish from Albania. It is made with layers of phyllo dough filled with a mixture of spinach, feta cheese, and herbs, creating a delicious and satisfying meal or snack.
Albanian cuisine Savory pastry Spinach pie -
Bosanska Zeljanica (bosnian Spinach Pie)
Bosanska Zeljanica, also known as Bosnian Spinach Pie, is a traditional Bosnian dish that features layers of phyllo dough filled with a savory mixture of spinach, onions, and cheese. This delicious pie is perfect for a hearty breakfast, brunch, or as a side dish for a family meal.
Bosnian cuisine Spinach pie Phyllo dough -
Byrek Me Spinaq (albanian Spinach Pie)
Byrek me Spinaq, or Albanian Spinach Pie, is a traditional dish from Kosovan cuisine that is loved for its flaky pastry and flavorful spinach filling.
Albanian cuisine Spinach pie Byrek recipe -
Macedonian Spinach Pie (Македонска пита со спанаќ)
Македонска пита со спанаќ (Macedonian Spinach Pie) is a traditional Macedonian dish that is both delicious and nutritious. This savory pie is made with layers of phyllo dough and a flavorful spinach and cheese filling, making it a perfect option for a hearty meal or a tasty snack.
Macedonian cuisine Spinach pie Phyllo dough -
Byrek Me Spinaq (albanian Spinach Pie)
Byrek me Spinaq is a traditional Albanian spinach pie that is a popular dish in Arbëreshë cuisine. This savory pie is made with a flaky phyllo dough and a delicious spinach and feta cheese filling.
Albanian cuisine Spinach pie Byrek recipe
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