Steamed Dumplings Recipes

Explore a variety of delicious Steamed Dumplings recipes. Browse a selection of dishes tagged with Steamed Dumplings.

Tibetan Vegetable Momos In Spicy Tomato Sauce

Tibetan Vegetable Momos in Spicy Tomato Sauce is a traditional Tibetan dish that consists of steamed dumplings filled with a flavorful vegetable mixture, served with a spicy tomato sauce. This dish is perfect for those who enjoy a combination of savory and spicy flavors.
Tibetan cuisine Vegan Vegetarian Steamed dumplings Spicy tomato sauce
Steamed Dumplings (siomai)

Steamed Dumplings, also known as Siomai, are a popular Filipino Chinese dish that is enjoyed as a snack or appetizer. These delicious dumplings are filled with a savory mixture of pork, shrimp, and aromatics, then steamed to perfection. They are best enjoyed with a dipping sauce and are perfect for sharing with family and friends.
Siomai Steamed Dumplings Dim Sum Filipino Chinese
Steamed Rice Dumplings (yomari)

Yomari is a traditional Nepalese delicacy, especially popular during the winter solstice festival of Yomari Punhi. These steamed rice dumplings are filled with sweetened sesame seeds and are a delightful treat for any occasion.
Nepalese cuisine Yomari Steamed dumplings
Momo Mania

Momo Mania is a popular Nepalese dish that consists of steamed dumplings filled with a savory mixture of meat and spices. These delicious dumplings are a favorite street food in Nepal and are enjoyed by people of all ages.
Nepalese cuisine Appetizer Steamed dumplings
Steamed Rice Dumplings (yomari)

Yomari is a traditional Nepalese delicacy made during the winter season. It is a steamed rice dumpling filled with sweetened sesame seeds and coconut. Yomari is often prepared during the Yomari Punhi festival, which celebrates the end of the rice harvest season.
Nepalese dessert Yomari Punhi Steamed dumplings

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