Sweet Bread Recipes
Explore a variety of delicious Sweet Bread recipes. Browse a selection of dishes tagged with Sweet Bread.
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Mkate Wa Nazi (zanzibar Coconut Bread)
Mkate wa Nazi, also known as Zanzibar Coconut Bread, is a popular sweet bread in Tanzanian cuisine. It is a delicious and aromatic bread that is perfect for breakfast or as a snack with a cup of tea or coffee.
Tanzanian cuisine Coconut bread Sweet bread -
Pan Dulce Guatemalteco (guatemalan Sweet Bread)
Pan Dulce Guatemalteco, or Guatemalan Sweet Bread, is a traditional pastry enjoyed in Guatemala. This sweet and fluffy bread is often served with coffee or hot chocolate, making it a popular breakfast or snack option.
Guatemalan cuisine Sweet bread Breakfast Snack -
Coconut Sweet Bread Delight
Coconut Sweet Bread Delight is a popular dessert in Trinidad and Tobago, known for its rich coconut flavor and sweet, moist texture. This recipe is a delightful combination of Caribbean flavors that will surely satisfy your sweet tooth.
Coconut Sweet Bread Caribbean Dessert -
Sweet Bread (chak-chak Borsok)
Sweet Bread (Chak-Chak Borsok) is a traditional Kazakh dessert that is crispy, sweet, and perfect for special occasions or as a treat with tea or coffee.
Kazakh dessert Chak-Chak Borsok Sweet bread Traditional recipe -
Ashgabat Hurma Ve Cevizli Ekmek (ashgabat Date And Walnut Bread)
This Ashgabat Hurma ve Cevizli Ekmek (Ashgabat Date and Walnut Bread) is a traditional Turkmen bread that is sweetened with dates and enriched with the nutty flavor of walnuts. It's perfect for breakfast or as a snack with a cup of tea.
Traditional Sweet Bread Homemade -
Sweet Sel Roti (मिठो सेल रोटी)
मिठो सेल रोटी (Sweet Sel Roti) is a traditional Newari sweet bread that is popular during festivals and special occasions. It is a delicious and aromatic deep-fried bread that is crispy on the outside and soft on the inside, with a hint of sweetness.
Newari cuisine Sweet bread Festival food -
Lucknowi Sheermal (लखनवी शीरमल)
लखनवी शीरमल (Lucknowi Sheermal) is a traditional sweet flatbread from the Uttar Pradesh Cuisine. It is known for its rich flavor and soft texture, making it a perfect accompaniment to savory dishes or enjoyed on its own.
Sweet bread Traditional Indian dessert -
Sweet Saffron Bread (sheermal)
Sweet Saffron Bread, also known as Sheermal, is a traditional bread from Awadhi Cuisine that is infused with the delicate flavors of saffron and sweetened with sugar. It is a popular treat during festive occasions and is best enjoyed with a cup of hot tea or as a dessert.
Sweet bread Saffron Indian dessert -
Quetta Sheermal (کوئٹہ شیرمل)
Quetta Sheermal is a traditional sweet bread from the Muhajir Cuisine, known for its rich flavor and soft texture. This recipe is a perfect blend of saffron, milk, and sugar, making it a delightful treat for any occasion.
Sweet bread Traditional Cultural -
Carinthian Yeast Cake (kärntner Reindling)
Carinthian Yeast Cake (Kärntner Reindling) is a traditional Austrian sweet bread filled with a delicious mixture of sugar, cinnamon, and raisins. This cake is perfect for breakfast or as a sweet treat with coffee or tea.
Austrian cuisine Sweet bread Traditional recipe -
Moravian Poppy Seed Bread (Moravský makový chléb)
Moravský makový chléb, or Moravian Poppy Seed Bread, is a traditional Czech sweet bread that is perfect for breakfast or as a snack with a cup of coffee or tea. This recipe yields a soft and slightly sweet bread with a delightful poppy seed filling, making it a favorite among Czech households.
Czech cuisine Bread Poppy seeds Sweet bread -
Hungarian Walnut Roll (Diós Bejgli)
Diós bejgli, also known as Hungarian walnut roll, is a traditional pastry that is typically enjoyed during the Christmas season in Hungary. This delicious sweet bread is filled with a flavorful walnut filling and makes for a perfect treat to enjoy with a cup of coffee or tea.
Hungarian cuisine Christmas dessert Sweet bread -
Hungarian Sweet Bread (Kalács)
Kalács, also known as Hungarian sweet bread, is a traditional pastry that is popular in Hungarian cuisine. This sweet and fluffy bread is perfect for breakfast or as a dessert with a cup of coffee or tea.
Hungarian cuisine Sweet bread Baking -
Bad Oldesloe's Braided Bread Bonanza: Sweet Braided Bread With Raisins And Almonds
Indulge in the delightful flavors of Schleswig-Holstein cuisine with this Bad Oldesloe's Braided Bread Bonanza. This sweet braided bread is filled with juicy raisins and crunchy almonds, making it a perfect treat for any occasion.
Sweet Bread Braided Bread Raisins Almonds -
Bulgarian Easter Bread With Walnuts (balkan Bonanza: Kozunak With Walnuts)
Bulgarian Easter Bread, also known as Kozunak, is a traditional sweet bread that is a staple during Easter celebrations in Bulgaria. This recipe adds a delicious twist by incorporating walnuts, making it a Balkan Bonanza: Kozunak with Walnuts.
Bulgarian cuisine Easter bread Sweet bread Kozunak Walnuts -
Sweet Bread (cozonac)
Sweet Bread (Cozonac) is a traditional Moldovan dessert that is typically enjoyed during special occasions and holidays. This sweet and rich bread is filled with a delicious mixture of nuts, cocoa, and sugar, making it a perfect treat for any celebration.
Sweet Bread Cozonac Moldovan Cuisine Dessert -
Sweet Walnut Bread (Cozonac cu Nucă)
Cozonac cu Nucă, or Sweet Walnut Bread, is a traditional Romanian dessert that is typically enjoyed during special occasions such as Easter or Christmas. This sweet bread is filled with a delicious mixture of walnuts, sugar, and spices, making it a perfect treat for those with a sweet tooth.
Romanian cuisine Sweet bread Walnut dessert -
Swedish Cinnamon Swirl Bread (Svensk Kanelbullebröd)
Svensk Kanelbullebröd, or Swedish Cinnamon Swirl Bread, is a delicious and aromatic bread that is perfect for breakfast or fika (Swedish coffee break). This sweet and fragrant bread is a staple in Swedish cuisine and is enjoyed by people of all ages.
Sweet bread Cinnamon Swedish cuisine -
Cozonac (aromanian Sweet Bread)
Cozonac is a traditional Aromanian sweet bread that is typically prepared for special occasions and holidays. It is a soft, sweet bread filled with a rich mixture of walnuts, cocoa, and sugar, making it a delightful treat for any time of the day.
Aromanian cuisine Sweet bread Holiday dessert -
Macedonian Sweet Bread (Македонска слатка погача)
Македонска слатка погача (Macedonian Sweet Bread) is a traditional Macedonian dessert that is perfect for special occasions or as a sweet treat with your morning coffee.
Macedonian dessert Sweet bread Traditional recipe -
Bread Of God (pão De Deus)
Bread of God, known as Pão de Deus in Portuguese, is a traditional sweet bread from Portugal. This delicious treat is often enjoyed as a snack or dessert, and it's perfect for sharing with family and friends.
Portuguese cuisine Sweet bread Traditional recipe -
Hawaiian Sweet Bread French Toast With Coconut Syrup
Indulge in the flavors of Hawaii with this delicious Hawaiian Sweet Bread French Toast with Coconut Syrup. The sweet and tropical flavors will transport you to the beautiful islands of Hawaii with every bite.
French Toast Hawaiian Coconut Sweet Bread -
Keke Lolo (coconut Bread)
Keke Lolo, also known as Coconut Bread, is a traditional Tuvaluan sweet bread that is perfect for breakfast or as a snack. This delicious bread is made with coconut milk, giving it a rich and tropical flavor.
Tuvaluan cuisine Coconut bread Sweet bread -
Lolo Kakai Keke (coconut And Pineapple Bread)
Lolo Kakai Keke, or Coconut and Pineapple Bread, is a traditional dessert from Tuvalu that combines the tropical flavors of coconut and pineapple in a delicious sweet bread.
Tuvaluan dessert Coconut Pineapple Sweet bread
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