Taiwanese Cuisine Recipes

Explore a variety of delicious Taiwanese Cuisine recipes. Browse a selection of dishes tagged with Taiwanese Cuisine.

Stinky Tofu Explosion (臭豆腐)

臭豆腐 (Stinky Tofu) is a popular street food in Taiwan known for its unique aroma and delicious flavor. This recipe will guide you through the process of making this iconic dish at home.
Taiwanese cuisine Stinky tofu Street food
Three-Cup Chicken Extravaganza (三杯雞)

三杯雞 (Three-Cup Chicken) is a classic Taiwanese dish known for its rich and savory flavors. This recipe takes the traditional dish to the next level with an extravaganza of aromatic herbs and spices.
Taiwanese cuisine Three-Cup Chicken Asian flavors
Oyster Omelette Delight (蚵仔煎)

蚵仔煎 (Oyster Omelette Delight) is a popular Taiwanese street food known for its savory omelette filled with fresh oysters and a flavorful sauce. This dish is a delightful combination of textures and flavors that will surely satisfy your taste buds.
Taiwanese cuisine Street food Oyster omelette
Taiwanese Fried Chicken Bliss (雞排)

雞排 (Taiwanese Fried Chicken Bliss) is a popular street food in Taiwan, known for its crispy and flavorful coating. This recipe will guide you through creating your own delicious and addictive Taiwanese fried chicken at home!
Taiwanese cuisine Fried chicken Street food
Taiwanese Hot Pot Adventure (火鍋)

Experience the ultimate Taiwanese dining adventure with this delicious 火鍋 (Hot Pot) recipe. Gather your friends and family for a fun and interactive meal that's perfect for sharing!
Taiwanese cuisine Hot pot Interactive dining
Sesame Oil Chicken Delight (麻油雞)

麻油雞 (Sesame Oil Chicken Delight) is a classic Taiwanese dish that is both flavorful and comforting. The aroma of sesame oil combined with the tender chicken pieces makes this dish a favorite among many.
Taiwanese cuisine Chicken recipe Sesame oil
Salt and Pepper Squid Sensation (椒鹽魷魚)

椒鹽魷魚 (Salt and Pepper Squid Sensation) is a popular Taiwanese dish known for its crispy texture and flavorful seasoning. This recipe will guide you through creating this delicious and satisfying dish at home.
Taiwanese cuisine Squid recipe Asian flavors
Taiwanese Style Sausage Surprise (香腸)

This Taiwanese Style Sausage Surprise recipe is a delightful dish that combines the savory flavors of Taiwanese sausage with a surprise filling. It's a perfect appetizer or snack for any occasion!
Taiwanese cuisine Sausage recipe Appetizer
Fried Milk Fish Fiesta (虱目魚)

虱目魚 (Fried Milk Fish Fiesta) is a popular Taiwanese dish that features crispy fried milk fish served with a flavorful sauce. This dish is perfect for a festive gathering or a family dinner.
Taiwanese cuisine Fried fish Milk fish recipe
Beef Noodle Soup Spectacular (牛肉麵)

牛肉麵 (Beef Noodle Soup Spectacular) is a classic Taiwanese dish that is hearty, flavorful, and perfect for a comforting meal. This recipe will guide you through creating a delicious bowl of beef noodle soup that will warm your soul.
Taiwanese cuisine Beef noodle soup Comfort food
Bamboo Shoots Stir-Fry (筍乾)

Bamboo Shoots Stir-Fry is a classic Taiwanese dish that highlights the fresh and crisp texture of bamboo shoots. This simple and flavorful stir-fry is a popular choice for a quick and nutritious meal.
Taiwanese cuisine Stir-fry Bamboo shoots
Braised Beef Noodle Soup (紅燒牛肉麵)

紅燒牛肉麵 (Braised Beef Noodle Soup) is a classic Taiwanese dish known for its rich and flavorful broth, tender beef, and chewy noodles. It's a comforting and satisfying meal that is perfect for any time of the year.
Taiwanese cuisine Braised beef Noodle soup Comfort food
Taiwanese Oyster Vermicelli (蚵仔麵線)

蚵仔麵線 (Oyster Vermicelli) is a popular Taiwanese street food known for its savory and flavorful broth, chewy vermicelli noodles, and fresh oysters. This dish is a must-try for seafood lovers and those looking to experience authentic Taiwanese cuisine.
Taiwanese cuisine Seafood Vermicelli noodles
Taiwanese Beef Rolls (牛肉捲餅)

牛肉捲餅 (Taiwanese Beef Rolls) is a popular street food in Taiwan, featuring tender beef, savory sauce, and fresh vegetables wrapped in a thin, chewy pancake.
Beef Taiwanese Cuisine Street Food Pancake
Taiwanese Style Clams (蛤蜊)

蛤蜊 (Taiwanese Style Clams) is a popular dish in Taiwanese cuisine, known for its savory and aromatic flavors. This recipe combines fresh clams with a flavorful sauce, creating a delicious seafood dish that pairs perfectly with steamed rice.
Seafood Taiwanese Cuisine Clams
Taiwanese Braised Pork Rice (滷肉飯)

滷肉飯 (Taiwanese Braised Pork Rice) is a classic Taiwanese comfort food that features tender, flavorful braised pork served over steamed rice. This dish is beloved for its rich, savory sauce and aromatic spices, making it a popular choice for a satisfying meal.
Taiwanese cuisine Braised pork Rice dish
Scallion Beef Stir-Fry (蔥爆牛肉)

蔥爆牛肉 (Scallion Beef Stir-Fry) is a classic Taiwanese dish that features tender beef slices stir-fried with aromatic scallions in a savory sauce. This dish is quick and easy to make, perfect for a delicious weeknight meal.
Taiwanese cuisine Beef stir-fry Scallion beef
Oyster Vermicelli Soup (蚵仔麵線湯)

蚵仔麵線湯 (Oyster Vermicelli Soup) is a classic Taiwanese street food dish that is both comforting and flavorful. This light and savory soup is perfect for a quick and satisfying meal.
Taiwanese cuisine Soup Street food
Taiwanese Pork Dumplings (水餃)

水餃 (shuǐjiǎo) are a popular Taiwanese dish consisting of juicy pork filling wrapped in a thin dough wrapper. They are typically served with a dipping sauce and are a favorite at family gatherings and special occasions.
Taiwanese cuisine Pork Dumplings Appetizer
Fried Oyster Rolls (蚵仔捲)

蚵仔捲 (Fried Oyster Rolls) is a popular street food in Taiwan, featuring crispy fried oysters wrapped in a thin, chewy crepe. This dish is a delicious combination of savory and crunchy textures, perfect for a snack or appetizer.
Street food Taiwanese cuisine Fried oysters Appetizer
Taiwanese Fried Rice Noodles (炒米粉)

炒米粉 (Taiwanese Fried Rice Noodles) is a classic Taiwanese dish that is quick and easy to make. It's a flavorful stir-fry dish that is perfect for a delicious weeknight meal.
Taiwanese cuisine Fried rice noodles Stir-fry
Oyster Pancake Delight (蚵仔煎)

蚵仔煎 (Oyster Pancake Delight) is a popular street food in Taiwan, known for its crispy texture and savory flavor. This recipe will guide you through creating this delicious dish at home.
Taiwanese cuisine Street food Seafood Pancake
Stewed Pork Over Rice (滷肉飯)

滷肉飯 (Stewed Pork Over Rice) is a classic Taiwanese dish that features tender, flavorful pork served over a bed of steaming white rice. This comforting and satisfying meal is a staple in Taiwanese cuisine and is often enjoyed as a hearty lunch or dinner.
Taiwanese cuisine Pork Rice Comfort food
Taiwanese Style Chicken Satay (沙茶雞)

沙茶雞 (Taiwanese Style Chicken Satay) is a popular dish in Taiwanese cuisine, featuring tender chicken marinated in a flavorful sauce and grilled to perfection. This dish is perfect for a delicious appetizer or main course.
Chicken Satay Taiwanese Cuisine Appetizer Main Course
Taiwanese Style Beef Stew (紅燒牛肉)

紅燒牛肉 (Taiwanese Style Beef Stew) is a classic Taiwanese dish that features tender beef simmered in a flavorful and aromatic sauce. This dish is perfect for a comforting and hearty meal, especially during the colder months.
Taiwanese cuisine Beef stew Asian comfort food
Taiwanese Style Fried Shrimp (炒蝦)

炒蝦 (Taiwanese Style Fried Shrimp) is a popular dish in Taiwanese cuisine, known for its flavorful and crispy texture. This recipe is perfect for seafood lovers and can be served as a main dish or as a side dish.
Taiwanese cuisine Seafood Fried
Three-Cup Fish Fillet (三杯魚片)

三杯魚片 (Three-Cup Fish Fillet) is a classic Taiwanese dish that features tender fish fillets cooked in a flavorful sauce made with soy sauce, sesame oil, and rice wine. This dish is known for its aromatic and savory flavors, making it a popular choice for a delicious and comforting meal.
Taiwanese cuisine Fish recipe Asian flavors
Fried Oyster Mushroom Delight (炒蚵菇)

This delicious Taiwanese dish features the delightful flavors of oyster mushrooms stir-fried to perfection.
Taiwanese Cuisine Stir-fry Vegan
Taiwanese Style Stir-Fried Clams (炒蛤蜊)

炒蛤蜊 (Taiwanese Style Stir-Fried Clams) is a popular dish in Taiwanese cuisine, known for its savory and flavorful taste. This dish is often enjoyed as a main course or as a side dish with steamed rice.
Taiwanese cuisine Seafood Stir-fry
Three-Cup Pork Belly (三杯豬肉)

三杯豬肉 (Three-Cup Pork Belly) is a classic Taiwanese dish that gets its name from the three key ingredients: soy sauce, sesame oil, and rice wine. The combination of these three flavors creates a rich and aromatic sauce that perfectly coats the tender pork belly slices.
Taiwanese cuisine Pork belly Three-cup Stovetop cooking
Taiwanese Style Fried Tofu (炒豆腐)

炒豆腐 (Taiwanese Style Fried Tofu) is a popular dish in Taiwanese cuisine that features crispy fried tofu with a savory and flavorful sauce. It's a delicious and satisfying dish that can be enjoyed as a main course or a side dish.
Taiwanese cuisine Fried tofu Stir-fry
Three-Cup Squid Hot Pot (三杯魷魚火鍋)

三杯魷魚火鍋 (Three-Cup Squid Hot Pot) is a classic Taiwanese dish that features tender squid cooked in a flavorful and aromatic sauce. This hot pot is a perfect dish for gatherings and is sure to impress your guests with its delicious taste and unique presentation.
Taiwanese Cuisine Hot Pot Squid
Taiwanese Style Braised Chicken (紅燒雞)

紅燒雞 (Taiwanese Style Braised Chicken) is a classic Taiwanese dish that features tender chicken braised in a flavorful sauce. This dish is packed with savory and aromatic flavors, making it a popular choice for family dinners and special occasions.
Taiwanese cuisine Braised chicken Asian flavors
Taiwanese Style Fried Noodles (炒麵)

炒麵 (Taiwanese Style Fried Noodles) is a popular dish in Taiwanese cuisine, known for its savory flavors and satisfying textures. This recipe will guide you through creating this delicious and comforting dish at home.
Taiwanese cuisine Fried noodles Asian recipes
Taiwanese Style Salt and Pepper Shrimp (椒鹽蝦)

椒鹽蝦 (Taiwanese Style Salt and Pepper Shrimp) is a popular dish in Taiwanese cuisine, known for its crispy and flavorful shrimp coated in a fragrant salt and pepper seasoning.
Taiwanese cuisine Shrimp recipe Salt and pepper seasoning
Braised Pork Intestines (滷大腸)

滷大腸 (Braised Pork Intestines) is a classic Taiwanese dish that is rich in flavor and has a unique texture. This dish is a popular street food in Taiwan and is often enjoyed with a bowl of steamed rice.
Taiwanese Cuisine Braised Pork Intestines Street Food
Three-Cup Tofu Delight (三杯豆腐)

三杯豆腐 (Three-Cup Tofu Delight) is a classic Taiwanese dish known for its savory and aromatic flavors. This dish is a delightful combination of tender tofu, fragrant basil, and a rich sauce that is perfect for serving over steamed rice.
Taiwanese cuisine Tofu recipe Asian flavors
Taiwanese Style Stir-Fried Vegetables (炒時蔬)

炒時蔬 (Taiwanese Style Stir-Fried Vegetables) is a classic Taiwanese dish that showcases the freshness and natural flavors of a variety of vegetables. This dish is simple, healthy, and bursting with vibrant colors and textures.
Taiwanese cuisine Vegetarian Stir-fry Healthy

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