Tangerine Peel Recipes

Explore a variety of delicious Tangerine Peel recipes. Browse a selection of dishes tagged with Tangerine Peel.

Gon Gong Ap (braised Duck With Tangerine Peel)

Gon Gong Ap, or Braised Duck with Tangerine Peel, is a classic dish in Chiuchow Cuisine known for its rich flavors and tender duck meat. The combination of savory and citrusy flavors makes it a popular choice for special occasions and family gatherings.
Chiuchow Cuisine Braised Duck Tangerine Peel

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