Tartare Recipes

Explore a variety of delicious Tartare recipes. Browse a selection of dishes tagged with Tartare.

Spicy Zanzibari Tuna Tartare

Spicy Zanzibari Tuna Tartare is a delightful dish that combines the freshness of tuna with the bold flavors of Zanzibari cuisine. This recipe is perfect for a light and refreshing appetizer or a healthy meal.
Spicy Tuna Zanzibari Tartare
Baikal Sturgeon Tartare

Baikal Sturgeon Tartare is a traditional dish from Buryat Cuisine, featuring the delicate flavors of sturgeon combined with fresh herbs and seasonings.
Sturgeon Tartare Raw Seafood
Qalgiq Tartare (arctic Char Tartare)

Qalgiq Tartare, also known as Arctic Char Tartare, is a traditional dish from Chukchi Cuisine that showcases the delicate flavors of Arctic char, a cold-water fish found in the Arctic and sub-Arctic regions. This refreshing and light tartare is perfect for a summer appetizer or a light lunch.
Chukchi Cuisine Arctic Char Tartare Raw
Sakha Khegai Tartare (arctic Char Tartare)

Sakha Khegai Tartare, also known as Arctic Char Tartare, is a traditional dish from the Sakha Republic in Russia. This refreshing and flavorful tartare is made with fresh Arctic char, a cold-water fish found in the region, and is perfect for a light and healthy meal.
Sakha cuisine Tartare Arctic char Raw
Salmon Tartare (Qun'qun)

Qun'qun, or salmon tartare, is a traditional Yup'ik dish that showcases the fresh flavors of wild Alaskan salmon. This dish is perfect for a light and refreshing appetizer or a healthy snack.
Yup'ik Salmon Tartare Alaskan
Suitsetatud Angerja Tartar (smoked Eel Tartare)

Suitsetatud angerja tartar, or Smoked Eel Tartare, is a traditional Estonian dish that showcases the unique flavor of smoked eel in a refreshing and zesty tartare. This dish is perfect for seafood lovers and those looking to explore the flavors of Estonian cuisine.
Estonian cuisine Seafood Tartare
Laksatartar (faroese Salmon Tartare)

Laksatartar, also known as Faroese Salmon Tartare, is a traditional dish from the Faroe Islands that showcases the fresh and delicate flavors of salmon. This elegant and refreshing appetizer is perfect for special occasions or as a light and healthy meal.
Faroese cuisine Salmon Tartare Appetizer
Nordic Salmon Tartare

Nordic Salmon Tartare is a classic Norwegian dish that showcases the freshness of the salmon with simple yet flavorful ingredients.
Salmon Tartare Nordic Appetizer
Savustettu Lohitartar (smoked Salmon Tartare)

Savustettu lohitartar, or Smoked Salmon Tartare, is a traditional dish from the Sami cuisine, known for its fresh and flavorful ingredients.
Smoked Salmon Tartare Sami Cuisine Appetizer
Asturian Style Tuna Tartare (Tartar de Atún a la Asturiana)

Tartar de Atún a la Asturiana, or Asturian Style Tuna Tartare, is a refreshing and flavorful dish that originates from the Asturian region of Spain. This dish is perfect for a light and healthy meal, and it showcases the delicious flavors of fresh tuna combined with traditional Asturian ingredients.
Tuna Tartare Asturian Spanish cuisine
Cantabrian Style Tuna Tartare (Tartar de Atún a la Cántabra)

Tartar de Atún a la Cántabra, or Cantabrian Style Tuna Tartare, is a refreshing and flavorful dish that originates from the coastal region of Cantabria in northern Spain. This recipe showcases the region's love for fresh seafood and simple, yet delicious, preparations.
Spanish cuisine Seafood Tartare Cantabria
Haring Tartare With Rye Crisps

Haring Tartare with Rye Crisps is a classic Dutch dish that showcases the fresh flavors of herring in a modern and elegant way. This recipe is perfect for a light and refreshing appetizer or a sophisticated addition to a seafood spread.
Herring Tartare Rye Seafood
Tartare De Thon De Monte Carlo (monte Carlo Tuna Tartare)

Tartare de thon de Monte Carlo, or Monte Carlo Tuna Tartare, is a classic dish from Monégasque cuisine. This elegant and refreshing tuna tartare is perfect for a light and sophisticated meal.
Tuna Tartare Monégasque cuisine Appetizer
Tahitian Tuna Tartare

Tahitian Tuna Tartare is a refreshing and flavorful dish that highlights the fresh flavors of the ocean. This dish is perfect for a light and elegant appetizer or a healthy and satisfying meal.
Tuna Tartare Raw Seafood Healthy
Tasmanian Trout Tartare

Tasmanian Trout Tartare is a refreshing and elegant dish that showcases the pristine flavors of Tasmanian cuisine. This recipe highlights the delicate taste of fresh Tasmanian trout, combined with zesty citrus and aromatic herbs.
Tasmanian cuisine Trout Tartare Seafood

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