Tibetan Cuisine Recipes

Explore a variety of delicious Tibetan Cuisine recipes. Browse a selection of dishes tagged with Tibetan Cuisine.

Po Cha (tibetan Butter Tea Delight)

Po Cha, also known as Tibetan Butter Tea, is a traditional Tibetan beverage that is enjoyed for its rich and creamy flavor. This delightful tea is a staple in Tibetan cuisine and is often served to guests as a sign of hospitality.
Tibetan cuisine Butter tea Traditional
Shakam Datsi (spicy Yak Curry)

Shakam Datsi, also known as Spicy Yak Curry, is a traditional Tibetan dish that combines tender yak meat with spicy chilies and creamy cheese. This hearty and flavorful curry is a staple in Tibetan cuisine and is perfect for warming up on a cold day.
Tibetan cuisine Yak meat Spicy curry
Tibetan Momos With A Twist

Tibetan Momos are traditional dumplings filled with savory ingredients and steamed to perfection. In this recipe, we will put a unique twist on the classic momos by adding a special ingredient to the filling, giving them a delicious and unexpected flavor.
Tibetan cuisine Momos Dumplings Vegetarian
Chhurpi Pizza (tibetan Yak Cheese Pizza)

Chhurpi Pizza is a unique Tibetan dish that combines the traditional Tibetan yak cheese, known as chhurpi, with a classic Italian pizza. This fusion of flavors creates a one-of-a-kind culinary experience that is sure to delight your taste buds.
Tibetan cuisine Pizza Yak cheese Fusion dish
Chhurpi Fondue (tibetan Yak Cheese Fondue)

Chhurpi Fondue, also known as Tibetan Yak Cheese Fondue, is a delicious and unique dish that brings the flavors of the Himalayas to your table. This creamy and savory fondue is perfect for sharing with friends and family, and it's sure to be a hit at any gathering.
Tibetan cuisine Fondue Yak cheese Appetizer
Tibetan Vegetable Momos In Spicy Tomato Sauce

Tibetan Vegetable Momos in Spicy Tomato Sauce is a traditional Tibetan dish that consists of steamed dumplings filled with a flavorful vegetable mixture, served with a spicy tomato sauce. This dish is perfect for those who enjoy a combination of savory and spicy flavors.
Tibetan cuisine Vegan Vegetarian Steamed dumplings Spicy tomato sauce
Shapta Thuk (tibetan Yak Meatball Soup)

Shapta Thuk is a traditional Tibetan soup made with yak meatballs and hearty vegetables. This comforting and nourishing dish is perfect for cold weather or whenever you're craving a warm and satisfying meal.
Tibetan cuisine Yak meat Soup
Phing Sha (heavenly Tibetan Butter Chicken)

Phing Sha, also known as Heavenly Tibetan Butter Chicken, is a traditional Tibetan dish that is rich in flavor and history. This creamy and aromatic chicken dish is a staple in Tibetan cuisine and is sure to delight your taste buds with its unique blend of spices and buttery goodness.
Traditional Butter Chicken Tibetan Cuisine
Tibetan Yak Steak With Spicy Chilli Sauce

Tibetan Yak Steak with Spicy Chilli Sauce is a traditional Tibetan dish that combines the unique flavor of yak meat with a spicy and tangy chilli sauce. This recipe is perfect for those who enjoy bold and exotic flavors.
Yak Spicy Tibetan Cuisine Main Course
Dhromo (tibetan Yak Butter Cookies)

Dhromo, also known as Tibetan Yak Butter Cookies, are a traditional Tibetan treat made with yak butter, flour, and sugar. These cookies are rich in flavor and have a unique texture, making them a delightful snack or dessert.
Tibetan cuisine Yak butter Cookies
Nyamdro (tibetan Spiced Lentil Soup)

Nyamdro is a traditional Tibetan spiced lentil soup that is hearty, flavorful, and perfect for warming up on a cold day.
Tibetan cuisine Lentil soup Spiced soup
Thukpa (tibetan Yak Momo Soup)

Thukpa is a traditional Tibetan noodle soup that is hearty, flavorful, and perfect for warming up on a chilly day. This recipe features yak meat momos, adding a unique and delicious twist to the classic Thukpa.
Tibetan Cuisine Thukpa Recipe Yak Meat Momo Soup
Shakam Paa (tibetan Yak Sausage Stir-fry)

Shakam Paa is a traditional Tibetan dish made with yak sausage and stir-fried with vegetables. This flavorful and hearty dish is a staple in Tibetan cuisine and is perfect for a satisfying meal.
Tibetan Cuisine Yak Sausage Stir-Fry
Tibetan Yak Cheese And Spinach Stuffed Chicken Breast

This Tibetan Yak Cheese and Spinach Stuffed Chicken Breast recipe is a delicious and unique dish that combines the rich flavors of yak cheese with the freshness of spinach, all stuffed inside a tender chicken breast.
Yak cheese Spinach Chicken breast Tibetan cuisine
Tibetan Tofu Curry With Wild Mushrooms

Tibetan Tofu Curry with Wild Mushrooms is a flavorful and aromatic dish that combines the earthy flavors of wild mushrooms with the richness of tofu, all simmered in a fragrant curry sauce.
Tibetan cuisine Tofu recipe Curry dish Wild mushrooms
Khapse (tibetan Yak Butter Pancakes)

Khapse, also known as Tibetan Yak Butter Pancakes, are a traditional Tibetan snack often made during Losar, the Tibetan New Year. These crispy, deep-fried pastries are flavored with yak butter and are a popular treat during festive occasions.
Tibetan cuisine Yak butter Losar Deep-fried
Tibetan Yak Sausage And Potato Skewers

Tibetan Yak Sausage and Potato Skewers are a flavorful and hearty dish that combines the unique taste of yak meat with the earthy flavor of potatoes. This recipe is perfect for a special occasion or a cozy family dinner.
Yak Sausage Potato Skewers Tibetan Cuisine
Tibetan Yak Cheese And Spinach Stuffed Mushrooms

Tibetan Yak Cheese and Spinach Stuffed Mushrooms are a delicious and unique appetizer that combines the rich flavors of yak cheese with the earthy taste of spinach, all stuffed into tender mushrooms. This recipe is a perfect way to experience the flavors of Tibetan cuisine.
Yak Cheese Spinach Mushrooms Stuffed Mushrooms Tibetan Cuisine
Tibetan Yak Cheese And Spinach Stuffed Bell Peppers

Tibetan Yak Cheese and Spinach Stuffed Bell Peppers is a delicious and nutritious dish that combines the unique flavors of yak cheese with the freshness of spinach, all stuffed inside colorful bell peppers.
Tibetan cuisine Stuffed peppers Yak cheese Spinach
Tibetan Yak Meatball Sub Sandwich

Tibetan Yak Meatball Sub Sandwich is a delicious and hearty dish that brings the flavors of the Tibetan cuisine to your table. This recipe combines tender yak meatballs with a savory sauce, all served in a warm sub sandwich. It's a perfect meal for a cozy night in or a gathering with friends and family.
Yak Meat Sub Sandwich Tibetan Cuisine Meatball
Tibetan Yak Sausage And Potato Hash

Tibetan Yak Sausage and Potato Hash is a hearty and flavorful dish that combines the unique taste of yak sausage with the comforting texture of potatoes. This dish is a staple in Tibetan cuisine and is perfect for a satisfying breakfast or a filling dinner.
Yak Sausage Potato Hash Tibetan Cuisine
Tibetan Yak Cheese And Spinach Stuffed Zucchini

Tibetan Yak Cheese and Spinach Stuffed Zucchini is a delicious and nutritious dish that combines the unique flavors of Tibetan cuisine with fresh, seasonal ingredients. This recipe is a great way to experience the rich and hearty flavors of Tibetan cooking.
Yak Cheese Spinach Zucchini Tibetan Cuisine
Tibetan Yak Cheese And Mushroom Risotto

Tibetan Yak Cheese and Mushroom Risotto is a hearty and flavorful dish that combines the unique taste of yak cheese with the earthy flavors of mushrooms. This recipe is a perfect blend of Tibetan and Italian cuisine, creating a comforting and satisfying meal.
Yak Cheese Mushroom Risotto Tibetan Cuisine
Tibetan Yak Noodle Soup With Spicy Peanut Sauce

Tibetan Yak Noodle Soup with Spicy Peanut Sauce is a hearty and flavorful dish that combines traditional Tibetan ingredients with a spicy and nutty twist. This soup is perfect for warming up on a cold day and is sure to satisfy your taste buds with its unique flavors.
Tibetan cuisine Noodle soup Yak meat Spicy peanut sauce
Tibetan Yak Meatball Lettuce Wraps

Tibetan Yak Meatball Lettuce Wraps are a delicious and healthy dish that combines the unique flavors of Tibetan cuisine with a modern twist. These lettuce wraps are filled with juicy yak meatballs and a flavorful sauce, creating a perfect balance of savory and fresh flavors.
Tibetan cuisine Yak meat Lettuce wraps Healthy
Tibetan Yak Cheese And Mushroom Stuffed Chicken Thighs

Tibetan Yak Cheese and Mushroom Stuffed Chicken Thighs is a delicious and unique dish that combines the rich flavors of yak cheese and earthy mushrooms with tender chicken thighs. This recipe is a perfect way to experience the flavors of Tibetan cuisine.
Yak Cheese Chicken Mushrooms Tibetan Cuisine
Tibetan Yak Sausage And Potato Breakfast Burrito

Start your day with a hearty Tibetan Yak Sausage and Potato Breakfast Burrito! This flavorful and satisfying breakfast combines traditional Tibetan ingredients with a modern twist, perfect for a filling start to your morning.
Breakfast Burrito Tibetan Cuisine Yak Sausage Potato
Tibetan Yak Cheese And Spinach Stuffed Portobello Mushrooms

Tibetan Yak Cheese and Spinach Stuffed Portobello Mushrooms are a delicious and nutritious dish that combines the unique flavors of Tibetan cuisine with the earthy taste of portobello mushrooms. This recipe is perfect for a vegetarian main course or a flavorful side dish.
Vegetarian Gluten-free Tibetan Cuisine Stuffed Mushrooms
Tibetan Yak Meatball Sliders With Caramelized Onions

Tibetan Yak Meatball Sliders with Caramelized Onions are a delicious and unique twist on the classic sliders. These sliders are packed with flavor and are perfect for a fun and flavorful meal.
Yak meat Sliders Tibetan cuisine Meatballs
Tibetan Yak Noodle Stir-fry With Spicy Peanut Sauce

Experience the flavors of Tibet with this delicious Tibetan Yak Noodle Stir-Fry with Spicy Peanut Sauce. This dish is packed with bold and savory flavors that will transport you to the majestic landscapes of the Tibetan Plateau.
Tibetan cuisine Yak meat Noodle stir-fry Spicy peanut sauce
Thukpa (tibetan Style Thukpa)

Thukpa is a traditional Tibetan noodle soup that is popular in Sikkimese cuisine. It is a hearty and flavorful dish that is perfect for warming up on a cold day.
Tibetan Cuisine Soup Noodles
Dhal Bhat (tibetan Style Lentil Soup)

Dhal Bhat is a traditional Tibetan-style lentil soup that is popular in Sikkimese cuisine. This hearty and flavorful dish is perfect for a comforting meal, especially during the cold winter months.
Lentil Soup Tibetan Cuisine Sikkimese Recipe
Momos Thukpa (tibetan Style Dumpling Soup)

Momos Thukpa is a traditional Tibetan dish that combines the delicious flavors of dumplings and soup. This hearty and comforting meal is perfect for a cozy night in or to warm up on a chilly day.
Tibetan cuisine Soup Dumplings Comfort food
Sha Phaley (tibetan Style Spicy Lamb Curry)

Sha Phaley is a traditional Tibetan dish that consists of spicy lamb curry wrapped in a crispy, golden-brown dough. This savory and flavorful dish is a popular street food in Sikkim and is perfect for a hearty meal or a snack.
Tibetan Cuisine Lamb Curry Spicy Food Street Food
Thukpa Sha Phaley (tibetan Style Spicy Beef Noodles)

Thukpa Sha Phaley is a traditional Tibetan dish that combines spicy beef with noodles in a flavorful broth. This hearty and comforting dish is perfect for a cozy night in or to warm up on a chilly day.
Tibetan Cuisine Spicy Beef Noodles

Showing 1 to 35 of 35 results