Tomato Chutney Recipes
Explore a variety of delicious Tomato Chutney recipes. Browse a selection of dishes tagged with Tomato Chutney.
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Fried Plantain with Spicy Tomato Chutney (Ugali n'Isosiyete ye Tomato)
Ugali n'Isosiyete ye Tomato (Fried Plantain with Spicy Tomato Chutney) is a popular dish in Rwandan cuisine, known for its delicious combination of flavors and textures. This recipe brings together the sweetness of fried plantains with the spicy kick of tomato chutney, creating a mouthwatering dish that is perfect for any occasion.
Rwandan cuisine Plantains Tomato chutney Spicy -
Meali Pap Fritters With Tomato Chutney
Meali Pap Fritters with Tomato Chutney is a popular dish in Lesotho, known for its delicious flavors and simple preparation.
Meali Pap Fritters Tomato Chutney Lesotho -
Namibian Game Sausage Rolls with Spicy Tomato Chutney (Namibische Wild-Wurstbrötchen mit würzigem Tomaten-Chutney)
Namibian cuisine is known for its unique flavors and use of game meats. These Namibische Wild-Wurstbrötchen, or Namibian Game Sausage Rolls, are a delicious example of traditional Namibian food. Served with a spicy tomato chutney, they make for a flavorful and satisfying meal or snack.
Namibian cuisine Sausage rolls Game meat Tomato chutney -
Sweet and Sour Tomato Chutney (Tamatar-er Chutney)
Tamatar-er Chutney, also known as Sweet and Sour Tomato Chutney, is a popular condiment in Bangladeshi cuisine. It is a delicious blend of tangy tomatoes, aromatic spices, and sweet jaggery, making it a perfect accompaniment to various dishes.
Tomato Chutney Bangladeshi Cuisine Sweet and Sour -
Tomato Saar (tangy Tomato Chutney)
Tomato Saar is a tangy and flavorful tomato chutney that is a popular dish in Mangalurean cuisine. It is a versatile condiment that can be served with dosa, idli, rice, or even as a dip for snacks.
Tomato Saar Tomato Chutney Mangalurean Cuisine Condiment -
Tomato Chutney (tangy Tomato Chutney)
Tomato Chutney is a popular condiment in Mangalurean cuisine, known for its tangy and spicy flavors. This versatile chutney can be paired with dosa, idli, rice, or even used as a spread for sandwiches and wraps.
Tomato Chutney Condiment Mangalurean Cuisine Spicy Tangy -
Tangy Hyderabadi Tomato Chutney
Tangy Hyderabadi Tomato Chutney is a popular condiment in Hyderabadi cuisine, known for its bold flavors and vibrant color. This chutney is a perfect accompaniment to biryani, kebabs, or any Indian meal.
Hyderabadi cuisine Tomato chutney Condiment
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