Ugandan Recipes
Explore a variety of delicious Ugandan recipes. Browse a selection of dishes tagged with Ugandan.
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Ugandan Rice And Beans (akabenz)
Ugandan Rice and Beans, also known as Akabenz, is a popular and nutritious dish in Ugandan cuisine. This hearty and flavorful meal is a staple in many Ugandan households and is often enjoyed with a side of fresh vegetables or salad.
Ugandan Rice Beans Vegetarian -
Ugandan Tomato And Onion Salad (kachumbali)
This Ugandan Tomato and Onion Salad, also known as Kachumbali, is a refreshing and vibrant dish that is perfect for a hot summer day. It's a simple yet flavorful salad that pairs well with grilled meats or as a side dish with your favorite Ugandan meal.
Ugandan Salad Vegetarian Gluten-free -
Ugandan Eggplant Stew (ekyondoola)
Ugandan Eggplant Stew, also known as Ekyondoola, is a traditional dish that is rich in flavor and easy to prepare. This hearty stew is perfect for a cozy dinner and is sure to warm you up on a chilly evening.
Ugandan Stew Eggplant Vegetarian -
Ugandan Pumpkin And Bean Stew (ekyere)
This Ugandan Pumpkin and Bean Stew, also known as Ekyere, is a hearty and flavorful dish that is perfect for a comforting meal. The combination of pumpkin and beans creates a rich and satisfying stew that is popular in Ugandan cuisine.
Ugandan Stew Vegan Gluten-Free -
Ugandan Pork Stew (ekyendu)
Ugandan Pork Stew, also known as Ekyendu, is a traditional dish that is rich in flavor and perfect for a hearty meal. This stew is made with tender pork, vegetables, and a blend of aromatic spices, creating a comforting and satisfying dish.
Ugandan Pork Stew Ekyendu -
Ugandan Chicken Stew With Peanuts (ekyenkoko)
Ugandan Chicken Stew with Peanuts, also known as Ekyenkoko, is a flavorful and hearty dish that is a staple in Ugandan cuisine. The combination of tender chicken, rich peanut sauce, and aromatic spices makes this stew a comforting and satisfying meal.
Ugandan Chicken Stew Peanuts -
Ugandan Chicken Stew With Rice (ekyenkoko)
Ugandan Chicken Stew with Rice, also known as Ekyenkoko, is a flavorful and comforting dish that is a staple in Ugandan cuisine. This hearty stew is made with tender chicken, vibrant vegetables, and aromatic spices, served with fluffy white rice. It's a perfect dish to warm you up on a chilly evening or to enjoy with family and friends.
Ugandan Chicken Stew Rice -
Ugandan Lamb Stew (ekyenjawulo)
Ugandan Lamb Stew, also known as Ekyenjawulo, is a flavorful and hearty dish that is a staple in Ugandan cuisine. This stew is made with tender pieces of lamb, simmered in a rich and aromatic sauce, and served with a side of steamed rice or Ugali.
Ugandan Lamb Stew African Cuisine -
Ugandan Chicken Stew With Plantains (ekyenkoko)
This Ugandan Chicken Stew with Plantains, also known as Ekyenkoko, is a flavorful and comforting dish that is popular in Ugandan cuisine. The combination of tender chicken and sweet plantains simmered in a rich and aromatic sauce makes for a satisfying meal.
Ugandan Chicken Stew Plantains -
Ugandan Chicken Stew With Cassava (ekyenkoko)
Ugandan Chicken Stew with Cassava, also known as Ekyenkoko, is a traditional dish that is hearty, flavorful, and perfect for a comforting meal. This stew is made with tender chicken pieces, hearty cassava, and a rich tomato-based sauce that is infused with aromatic spices.
Ugandan Chicken Stew Cassava -
Ugandan Chicken Stew With Chapati (ekyenkoko)
Ugandan Chicken Stew with Chapati, also known as Ekyenkoko, is a popular dish in Ugandan cuisine. This hearty stew is packed with flavor and is often served with soft, fluffy chapati to soak up the delicious sauce.
Ugandan Chicken Stew Chapati Ekyenkoko
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