Uruguayan Recipes
Explore a variety of delicious Uruguayan recipes. Browse a selection of dishes tagged with Uruguayan.
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Uruguayan Beef Ribs (asado De Tira)
Uruguayan Beef Ribs, also known as Asado de Tira, are a popular dish in Uruguayan cuisine, known for its rich flavors and tender, juicy meat. This recipe will guide you through the process of preparing and cooking these delicious beef ribs.
Uruguayan Beef Ribs Asado -
Tortellini Soup (tortellini En Caldo)
Tortellini Soup, also known as Tortellini en Caldo, is a classic Uruguayan dish that is perfect for a comforting and hearty meal. This soup is filled with delicious tortellini pasta and flavorful broth, making it a favorite for chilly days.
Soup Tortellini Uruguayan Comfort Food -
Uruguayan Armenian Pizza (lehmeyun)
Uruguayan Armenian Pizza, also known as Lehmeyun, is a delicious fusion of Armenian and Uruguayan cuisine. This flavorful dish features a thin, crispy crust topped with a spiced meat mixture, making it a perfect option for a unique pizza night.
Uruguayan Armenian Pizza Lehmeyun -
Uruguayan Beef Stew (carbonada Criolla)
Uruguayan Beef Stew, also known as Carbonada Criolla, is a hearty and flavorful dish that is perfect for a comforting meal. This traditional Uruguayan stew is filled with tender beef, sweet potatoes, corn, and a variety of vegetables, creating a rich and satisfying meal.
Uruguayan Beef Stew Comfort Food -
Chorizo In Tomato Sauce (chorizo A La Pomarola)
Chorizo in Tomato Sauce, known as Chorizo a la Pomarola, is a classic dish in Uruguayan cuisine. This hearty and flavorful dish is perfect for a cozy family dinner or a gathering with friends.
Uruguayan Chorizo Tomato Sauce Main Course -
Ham And Cheese Tart (tarta De Jamón Y Queso)
This savory and delicious Ham and Cheese Tart, known as Tarta de Jamón y Queso in Uruguay, is a popular dish that can be enjoyed for breakfast, brunch, or as a light meal. It's easy to make and perfect for sharing with family and friends.
Uruguayan Tart Ham Cheese -
Spinach And Cheese Quiche (torta Pascualina)
This Spinach and Cheese Quiche, also known as Torta Pascualina, is a traditional dish from Uruguayan cuisine. It's a savory pie filled with spinach, cheese, and eggs, perfect for a delicious brunch or light dinner.
Quiche Spinach Cheese Uruguayan -
Meat Cannelloni (canelones De Carne)
This Meat Cannelloni recipe, known as Canelones de Carne in Uruguay, is a classic dish that features savory meat filling wrapped in pasta and baked to perfection. It's a comforting and delicious meal that is perfect for sharing with family and friends.
Uruguayan Pasta Meat Baked -
Sausage In Red Wine (chorizo Al Vino)
Sausage in Red Wine, or Chorizo al Vino, is a classic dish in Uruguayan cuisine. The combination of flavorful sausage and rich red wine creates a delicious and hearty meal that is perfect for a cozy dinner.
Uruguayan Sausage Red Wine Chorizo -
Breaded Chicken Cutlets (milanesa De Pollo)
Breaded Chicken Cutlets, known as Milanesa de Pollo in Uruguayan cuisine, are a popular and delicious dish that can be enjoyed as a main course or in sandwiches. The chicken cutlets are coated in breadcrumbs and then fried to a crispy golden brown. This recipe is simple to make and perfect for a family dinner or a casual gathering with friends.
Chicken Breaded Uruguayan Main Course -
Chickpea Stew (cazuela De Garbanzos)
Chickpea Stew, known as Cazuela de Garbanzos, is a traditional dish in Uruguayan cuisine. This hearty and flavorful stew is perfect for a comforting meal, especially during the colder months.
Chickpeas Stew Uruguayan Comfort Food -
Grilled Sausage Sandwich (chorizo Al Pan)
This Grilled Sausage Sandwich, known as Chorizo al Pan in Uruguayan cuisine, is a delicious and hearty dish that is perfect for a quick and satisfying meal.
Grilled Sausage Sandwich Uruguayan -
Spinach Tart (tarta De Espinacas)
Spinach Tart, or Tarta de Espinacas, is a classic dish in Uruguayan cuisine. This savory tart is filled with a creamy spinach mixture and encased in a flaky pastry crust, making it a perfect option for a light lunch or dinner.
Savory Tart Spinach Uruguayan -
Grilled Beef Steak (churrasco)
Grilled Beef Steak, also known as Churrasco, is a popular dish in Uruguayan cuisine. It is a simple yet flavorful way to prepare beef, perfect for a summer barbecue or a special dinner.
Grilled Beef Steak Churrasco Uruguayan -
Corn Pie (pastel De Choclo)
Corn Pie, also known as Pastel de Choclo, is a traditional dish from Uruguayan cuisine that features a delicious combination of ground beef, onions, and hard-boiled eggs, all topped with a creamy corn mixture. This savory pie is a comforting and hearty meal that is perfect for sharing with family and friends.
Uruguayan Pie Corn Beef -
Uruguayan Country Bread (pan De Campo)
Uruguayan Country Bread, or Pan de Campo, is a traditional bread from the cuisine of Montevideo. This rustic bread is perfect for enjoying with a hearty stew or as a side to a barbecue.
Uruguayan Bread Rustic -
Uruguayan Croissants (medialunas)
Uruguayan Croissants, known as Medialunas, are a popular pastry in Montevideo, Uruguay. They are flaky, buttery, and slightly sweet, making them a perfect treat for breakfast or an afternoon snack.
Uruguayan Croissants Medialunas Breakfast Snack
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