Vegetarian Dish Recipes
Explore a variety of delicious Vegetarian Dish recipes. Browse a selection of dishes tagged with Vegetarian Dish.
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Gombo Na Ngoundja (fried Okra With Tomato And Onion Sauce)
Gombo na Ngoundja is a traditional dish from the Central African Republic that features fried okra smothered in a flavorful tomato and onion sauce. This dish is a staple in Central African cuisine and is loved for its rich flavors and vibrant colors.
Central African cuisine Okra recipe Vegetarian dish -
Baked Eggplant with Tomato and Onion Sauce (Batinjan Bil-Tomato)
Batinjan Bil-Tomato, also known as Baked Eggplant with Tomato and Onion Sauce, is a traditional Libyan dish that is bursting with rich flavors and hearty textures. This dish is perfect for vegetarians and those looking for a delicious and nutritious meal.
Libyan cuisine Eggplant recipe Vegetarian dish -
Kashmiri Aloo Dum (कश्मीरी आलू दम)
Kashmiri Aloo Dum is a traditional dish from the beautiful region of Kashmir, known for its rich and aromatic flavors. This vegetarian dish features baby potatoes cooked in a flavorful and creamy yogurt-based gravy, infused with a blend of aromatic spices.
Kashmiri Cuisine Potato Recipe Vegetarian Dish -
Kashmiri Dum Paneer (कश्मीरी दम पनीर)
कश्मीरी दम पनीर (Kashmiri Dum Paneer) is a traditional dish from Kashmiri cuisine that is known for its rich and aromatic flavors. This vegetarian dish is made with paneer (Indian cottage cheese) and a blend of aromatic spices, creating a delicious and satisfying meal.
Kashmiri cuisine Paneer recipe Vegetarian dish -
Lahori Baingan Bharta (lahori Baingan Bharta)
Lahori Baingan Bharta is a traditional Pakistani dish that features smoky, mashed eggplant cooked with aromatic spices. This flavorful dish is a staple in Lahori cuisine and is perfect for a hearty meal.
Pakistani cuisine Lahori cuisine Eggplant recipe Vegetarian dish -
Swiss Chard And Goat Cheese Tart
This Swiss Chard and Goat Cheese Tart is a delightful dish that combines the earthy flavors of Swiss chard with the creamy tang of goat cheese. It's perfect for a light lunch or a savory brunch option.
Swiss cuisine Tart recipe Vegetarian dish -
Conchiglioni Ripieni Di Ricotta E Spinaci (ricotta And Spinach Stuffed Shells)
Conchiglioni Ripieni di Ricotta e Spinaci, or Ricotta and Spinach Stuffed Shells, is a classic dish from Mantuan cuisine that features large pasta shells filled with a creamy ricotta and spinach mixture, baked to perfection with a savory tomato sauce and melted cheese.
Italian cuisine Pasta recipe Vegetarian dish -
Calzone Del Castello (castle Calzone)
Calzone del Castello, or Castle Calzone, is a traditional dish from Sammarinese cuisine. This savory turnover is filled with delicious ingredients and baked to perfection, making it a perfect meal for any occasion.
Sammarinese Cuisine Calzone Recipe Vegetarian Dish
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