Walnuts Recipes

Explore a variety of delicious Walnuts recipes. Browse a selection of dishes tagged with Walnuts.

Moroccan Date and Walnut Bread (Khobz d'Fekkas)

Khobz d'Fekkas is a traditional Moroccan bread made with dates and walnuts, giving it a sweet and nutty flavor. It's perfect for breakfast or as a snack with a cup of mint tea.
Moroccan Bread Dates Walnuts
Baklava (flaky Walnut Baklava)

Baklava is a delicious and flaky dessert that is popular in Tajik cuisine. This sweet treat is made with layers of phyllo pastry, chopped walnuts, and a sweet syrup, creating a delightful combination of textures and flavors.
Walnuts Phyllo Pastry Sweet Syrup
Baklava (sweet Honey And Walnut Baklava)

Baklava is a delicious sweet pastry made with layers of phyllo dough, filled with chopped walnuts, and sweetened with honey syrup. This popular dessert is a staple in Tajik cuisine and is perfect for special occasions or as a sweet treat.
Sweet Dessert Phyllo Dough Honey Walnuts
Beijing Style Fried Shrimp with Walnuts (核桃虾球)

核桃虾球 (Beijing Style Fried Shrimp with Walnuts) is a classic dish in Beijing cuisine, known for its crispy texture and savory flavor. The combination of fresh shrimp and crunchy walnuts makes this dish a popular choice for special occasions and family gatherings.
Chinese cuisine Seafood Walnuts Shrimp Fried
Mahi Shekam Por (persian Herb And Walnut Stuffed Fish)

Mahi Shekam Por is a traditional Mizrahi Jewish dish that features a flavorful herb and walnut stuffing inside a tender fish fillet. This dish is a delicious representation of Mizrahi Jewish cuisine, combining rich flavors and wholesome ingredients.
Mizrahi Jewish Fish Herbs Walnuts
Fesenjan (persian-style Chicken Stew)

Fesenjan is a traditional Persian chicken stew that features a rich and flavorful sauce made from ground walnuts and pomegranate molasses. This dish is a staple in Caspian cuisine and is often served during special occasions and holidays.
Persian Stew Chicken Walnuts Pomegranate
Walnut and Herb Stuffed Chicken (Morgh-e Torsh)

Morgh-e Torsh is a traditional dish from Caspian cuisine, featuring tender chicken stuffed with a flavorful mixture of walnuts and herbs. This dish is bursting with savory and nutty flavors, making it a perfect choice for a special dinner or gathering.
Chicken Stuffed Caspian cuisine Walnuts Herbs
Pontic Honey Walnut Cake (Ποντιακή Καρυδόπιτα με Μέλι)

This Pontic Greek dessert is a delightful combination of walnuts, honey, and spices, creating a rich and flavorful cake that is perfect for any occasion.
Pontic Greek Dessert Cake Walnuts Honey
Apple and Walnut Stuffed Pork Loin (Gefüllter Schweinebraten mit Äpfeln und Walnüssen)

This traditional Lower Saxon recipe for Gefüllter Schweinebraten mit Äpfeln und Walnüssen (Apple and Walnut Stuffed Pork Loin) is a delicious and hearty dish perfect for a cozy family dinner or a special occasion.
German cuisine Pork Stuffed Walnuts Apples
Walnut Wonderland (Ореховый торт)

This delicious recipe for Ореховый торт (Walnut Wonderland) is a classic dessert from Belarusian cuisine that is sure to impress your guests with its rich and nutty flavor.
Walnuts Dessert Belarusian cuisine
Bulgarian Easter Bread With Walnuts (balkan Bonanza: Kozunak With Walnuts)

Bulgarian Easter Bread, also known as Kozunak, is a traditional sweet bread that is a staple during Easter celebrations in Bulgaria. This recipe adds a delicious twist by incorporating walnuts, making it a Balkan Bonanza: Kozunak with Walnuts.
Bulgarian cuisine Easter bread Sweet bread Kozunak Walnuts
Pumpkin Pastry With Walnuts (balkan Brunch: Tikvenik With Walnuts)

Pumpkin Pastry with Walnuts, also known as Tikvenik with Walnuts, is a traditional Bulgarian brunch dish that combines the sweetness of pumpkin with the crunchiness of walnuts, all wrapped in flaky pastry.
Bulgarian cuisine Pumpkin Walnuts Pastry Brunch
Beetroot Salad with Walnuts (Pancar Salatası)

Pancar Salatası, also known as Beetroot Salad with Walnuts, is a traditional dish in Gagauz cuisine that offers a delightful combination of flavors and textures. This refreshing salad is perfect for serving as a side dish or a light meal.
Beetroot Salad Gagauz Walnuts
Transylvanian Walnut Cookies (Diós Sütemény)

Diós Sütemény, also known as Transylvanian Walnut Cookies, are a traditional dessert from Transylvanian Saxon cuisine. These delightful cookies are filled with a sweet and nutty mixture, making them a perfect treat for any occasion.
Transylvanian Saxon Cookies Walnuts Dessert
Saxon Apple and Walnut Salad (Alma Dió Saláta)

Alma Dió Saláta, or Saxon Apple and Walnut Salad, is a traditional dish from Transylvanian Saxon cuisine. This refreshing salad combines the sweetness of apples with the crunch of walnuts, creating a perfect side dish or light meal.
Transylvanian Saxon Salad Apples Walnuts
Mordovian Honeyed Walnut Salad

This Mordovian Honeyed Walnut Salad is a delightful dish that combines the sweetness of honey with the crunch of walnuts, creating a perfect balance of flavors. It's a popular salad in Mordovian cuisine and is perfect for any occasion.
Salad Mordovian cuisine Walnuts Honey
Gower's Baked Goat Cheese With Honey And Walnuts

Gower's Baked Goat Cheese with Honey and Walnuts is a delightful appetizer that combines the creamy tanginess of goat cheese with the sweetness of honey and the crunch of walnuts. It's a simple yet elegant dish that is sure to impress your guests.
Goat Cheese Honey Walnuts Appetizer Easy
Pagoto Baklava Me Meli Kai Karydia (greek-style Honey And Walnut Baklava Ice Cream)

Indulge in the flavors of Greece with this delightful Pagoto baklava me meli kai karydia, a Greek-style Honey and Walnut Baklava Ice Cream. This frozen treat combines the rich, sweet flavors of baklava with the creamy goodness of ice cream, creating a dessert that is sure to impress.
Greek dessert Ice cream Baklava Honey Walnuts
Lucanian Baked Ricotta With Honey And Walnuts

Lucanian Baked Ricotta with Honey and Walnuts is a delightful traditional dessert from the Basilicatan (Lucanian) cuisine. This sweet and creamy dish is perfect for satisfying your sweet tooth after a delicious meal.
Italian cuisine Dessert Ricotta Walnuts
Gnocchi Cremosi Al Gorgonzola E Noci (creamy Gnocchi With Gorgonzola And Walnuts)

Gnocchi Cremosi al Gorgonzola e Noci, or Creamy Gnocchi with Gorgonzola and Walnuts, is a classic dish from Mantuan cuisine that combines the delicate flavor of gnocchi with the rich creaminess of gorgonzola cheese and the nuttiness of walnuts.
Gnocchi Gorgonzola Walnuts Creamy Italian
Leonese-style Walnut Bread (Pan de Nuez a la Leonés)

Pan de Nuez a la Leonés, or Leonese-style Walnut Bread, is a traditional bread from the region of León in Spain. This delicious bread is packed with the rich flavor of walnuts and makes for a perfect accompaniment to a cup of coffee or tea.
Spanish cuisine Traditional recipe Bread Walnuts
Salade De Choux De Bruxelles Et Noix (brussels Sprouts And Walnut Salad)

Salade de Choux de Bruxelles et Noix is a classic Belgian salad that combines the earthy flavors of Brussels sprouts with the nuttiness of walnuts. This simple yet elegant salad is perfect for a light lunch or as a side dish for a hearty dinner.
Belgian cuisine Salad Brussels sprouts Walnuts

Showing 1 to 22 of 22 results