Tapai Pizza Explosion
Tapai Pizza Explosion is a unique and delicious fusion dish that combines the traditional Bruneian tapai with the beloved Italian pizza. This recipe offers a delightful explosion of flavors that will surely impress your family and friends.
Ingredients
- 1 cup tapai
- 1 pre-made pizza crust
- 1 cup tomato sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup sliced bell peppers
- 1/4 cup sliced onions
- 1/4 cup sliced mushrooms
- 1/4 cup sliced black olives
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat the oven to 425°F (220°C).
- Spread the tomato sauce evenly over the pizza crust.
- Sprinkle half of the mozzarella cheese over the sauce.
- Evenly distribute the tapai, bell peppers, onions, mushrooms, and black olives over the cheese.
- Top with the remaining mozzarella cheese and Parmesan cheese.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly and melted.
- Slice the pizza and serve hot.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 15 minutes
- Total time:
- 35 minutes
- Cooking method
- Oven
Nutritional facts per 1 serving
- Calories
- 350 per serving
- Carbohydrates
- 45g
- Protein
- 12g
- Fat
- 14g
Supplies
Baking tray Parchment paper Pizza cutter
Tools
Oven
Serving suggestions
Serve the Tapai Pizza Explosion with a side of fresh salad and a refreshing drink for a complete meal.
Tips & tricks
For a crispier crust, pre-bake the pizza crust for a few minutes before adding the toppings.
Cost
Estimated Cost: BND 15