Tatar Tacos (tatar Tacos)

Tatar Tacos, also known as Tatar Tacos, are a delicious and unique dish from Tatar cuisine. These tacos are filled with flavorful meat and fresh vegetables, making them a perfect meal for any occasion.

Tatar Tacos (tatar Tacos)

Ingredients

  • 1 lb ground beef
  • 1 onion, diced
  • 2 tomatoes, chopped
  • 1 bell pepper, sliced
  • 1/2 cup cilantro, chopped
  • 1 tsp cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • 8 small flour tortillas

Instructions

  1. In a large skillet, cook the ground beef and onion over medium heat until the beef is browned and the onion is soft.
  2. Add the tomatoes, bell pepper, cilantro, cumin, paprika, salt, and pepper to the skillet. Cook for an additional 5 minutes, stirring occasionally.
  3. Warm the tortillas in a separate skillet or in the microwave.
  4. Fill each tortilla with the meat and vegetable mixture.
  5. Serve the Tatar Tacos warm and enjoy!

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
25 minutes
Total time:
45 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Carbohydrates
25g
Protein
20g
Fat
15g

Supplies

Large skillet Knife Cutting board Spatula

Tools

Skillet Microwave (if warming tortillas)

Serving suggestions

Serve the Tatar Tacos with a side of sour cream, guacamole, and salsa for a complete meal.

Tips & tricks

For a spicier version, add some chopped jalapenos to the meat and vegetable mixture.

Cost

$15