Texas Roadhouse Italian Dressing

This Texas Roadhouse Italian dressing recipe is a delicious and versatile dressing that can be used on salads, as a marinade, or as a dipping sauce. It's easy to make and full of flavor!

Texas Roadhouse Italian Dressing

Ingredients

  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a small bowl, whisk together the olive oil, red wine vinegar, oregano, basil, garlic powder, onion powder, sugar, salt, and black pepper until well combined.
  2. Transfer the dressing to a jar or bottle with a tight-fitting lid and refrigerate for at least 1 hour before serving to allow the flavors to meld together.
  3. Shake well before using.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
0 minutes
Total time:
10 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
120 per serving
Fat
12g
Carbohydrates
2g
Protein
1g

Supplies

Bowl Whisk Jar or bottle with lid

Tools

Refrigerator

Serving suggestions

Serve this delicious Texas Roadhouse Italian dressing over a fresh garden salad, use it as a marinade for grilled chicken, or as a dipping sauce for breadsticks.

Tips & tricks

For a creamier version of this dressing, you can add 2 tablespoons of mayonnaise and blend it until smooth.

Cost

$5