Tomato And Cucumber Salad (bulgarian Bounty: Shopska Salad)

Bulgarian cuisine is known for its fresh and vibrant flavors, and one of the most iconic dishes is the Shopska Salad. This Tomato and Cucumber Salad is a refreshing and colorful addition to any meal, perfect for a hot summer day or as a light side dish.

Tomato And Cucumber Salad (bulgarian Bounty: Shopska Salad)

Ingredients

  • 2 large tomatoes, diced
  • 1 English cucumber, diced
  • 1/2 red onion, thinly sliced
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped fresh parsley
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the diced tomatoes, diced cucumber, and sliced red onion.
  2. Sprinkle the crumbled feta cheese and chopped parsley over the vegetables.
  3. In a small bowl, whisk together the extra virgin olive oil, red wine vinegar, salt, and pepper to make the dressing.
  4. Pour the dressing over the salad and gently toss to combine.
  5. Refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
0 minutes
Total time:
15 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
120
Carbohydrates
15g
Protein
5g
Fat
6g

Supplies

Large mixing bowl Small mixing bowl Whisk

Tools

Knife Cutting board

Serving suggestions

Serve the Tomato and Cucumber Salad as a side dish with grilled meats or as a topping for crusty bread.

Tips & tricks

For the best flavor, use ripe and juicy tomatoes and a crisp English cucumber.

Cost

$8